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BBQ APPETIZER MEATBALLS


Active Time : 10 minutes
Total Time : 4-6 hours
Serves : 10 servings

INGREDIENTS

  • 3/4 cup tomato ketchup
  • 1/4 cup apple cider vinegar
  • 2 tablespoons light brown sugar
  • 1 teaspoon dry mustard
  • 1/2 teaspoon salt
  • - dash Louisiana hot sauce
  • 1 1/2 pounds frozen homestyle meatballs thawed

DIRECTIONS

In small bowl, combine ketchup, vinegar, sugar, mustard, salt and hot sauce.

Combine sauce and meatballs in a slow cooker.

Cook on LOW 4-6 hours or until heated through, stirring occasionally.