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WATERMELON & PROSCIUTTO SALAD


  • Active Time : 15 minutes
  • Total Time : 15 minutes
  • Serves : 6 servings

INGREDIENTS

  • 1 5 ounce package baby arugula leaves (5 ounce)
  • 4 cups cubed seedless watermelon
  • 1 3 ounce package sliced prosciutto (3 ounce) cut into 1/2-inch pieces
  • 1 shallot sliced
  • 1/2 cup pine nuts toasted
  • 1/2 cup crumbled reduced fat feta cheese
  • 1/4 cup light balsamic vinaigrette dressing

DIRECTIONS

In a large salad bowl or mixing bowl, combined all ingredients.

Gently toss to coat; salt and pepper to taste.

Serve immediately.

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