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CORN & AVOCADO SALSA


Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 16

INGREDIENTS

  • 1 16 ounce package frozen super sweet white corn (16 ounce) thawed
  • 1 ripe avocado pitted, peeled and chopped
  • 1 medium tomato chopped
  • 1/2 cup medium thick and chunky salsa
  • 1/2 cup crumbled Mexican Cotija cheese
  • 1/4 cup chopped green onions
  • 1/4 cup chopped fresh cilantro
  • - juice of 1/2 a lime
  • - tortilla chips

DIRECTIONS

In large bowl, combine all ingredients except tortilla chips.

Toss; salt and pepper to taste.

Serve with tortilla chips.