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Cub Boneless Petite Sirloin Steak Valu Pack, 2.25 Pound, $22.48 avg/ea
Our steak is carefully selected from the finest cuts of beef, ensuring the highest quality and taste. With no bones to worry about, you can enjoy every juicy bite without any hassle. Whether you're grilling, pan-searing, or broiling, our bottom sirloin steak is versatile and easy to cook. It's a great option for those who prefer leaner cuts of meat without compromising on taste. Indulge in the rich marbling and robust flavor that our USDA Choice beef offers. With this value pack, you'll have plenty of steak to share with family and friends or to savor all to yourself.
Cub Beef Stew Value Pack, 2 Pound, $15.98 avg/ea
The perfect choice for hearty and delicious meals. Packed with tender and flavorful beef chunks, this value pack is a convenient option for those looking to make mouthwatering stews or slow-cooked dishes. Our beef is carefully selected and graded to ensure the highest quality, guaranteeing a melt-in-your-mouth experience with every bite. With no bones to worry about, you can enjoy the convenience of easy preparation and enjoy the rich flavors of the beef without any hassle.
Cub Boneless Beef Chuck Eye Steak, 1.75 Pound, $17.48 avg/ea
A tender and flavorful cut that is perfect for grilling or pan-searing. This steak is carefully selected for its marbling and tenderness, ensuring a juicy and delicious dining experience every time. Whether you prefer it rare, medium, or well-done, this steak is sure to impress with its rich beefy flavor and melt-in-your-mouth texture.
Cub Boneless Beef Bottom Sirloin Steak, 1.75 Pound, $17.48 avg/ea
Perfect for grilling or pan-searing to juicy perfection. This cut is known for its tenderness and rich flavor, making it a versatile option for any meal. Whether you're cooking up a quick weeknight dinner or hosting a special gathering, this steak is sure to impress with its quality and taste.
Cub Beef Tip Roast, 1.8 Pound, $14.38 avg/ea
A succulent and flavorful cut of beef that is perfect for any occasion. This premium roast is carefully trimmed to remove excess fat, leaving you with a lean and tender piece of meat. Whether you're planning a special dinner or simply want to impress your guests, this roast is sure to be a hit. With its rich marbling and juicy texture, it's ideal for slow cooking or roasting to perfection.
Cub Top Round Steak, 1.8 Pound, $16.18 avg/ea
Perfect for grilling, pan-searing, or slow-cooking, this cut of meat is known for its tenderness and rich flavor. Whether you're looking to impress guests at a dinner party or simply treating yourself to a delicious meal, this top round steak is sure to satisfy your cravings. Enjoy the quality and taste of USDA Choice beef with every bite. Ideal for creating mouthwatering dishes like steak fajitas, beef stir-fry, or classic steak and potatoes, this versatile cut is a must-have for any meat lover's kitchen. With its lean profile and natural marbling, our USDA Choice Beef Top Round Steak Boneless is a healthy and delicious option for any meal.
Laura's Lean Beef All Natural 96%/4% Ground Beef, 16 Ounce, $10.99
The extra-lean nature of laura’s 96% lean 4% fat ground beef makes it especially great for one-pot dishes, wraps, stuffed peppers, salads, tacos, and so much more. Laura's 96% lean ground beef is heart-check certified by the American heart association. Our ground beef is all-natural, with nothing added to it: no water, no fillers, no additives, no preservatives, no coloring or dye. Our beef is sourced from cattle that never ever receive antibiotics or added hormones.
Cub Boneless Chuck Steak Value Pack, 1.8 Pound, $17.98 avg/ea
The perfect choice for meat lovers looking for quality and value. This value pack offers tender and flavorful beef, carefully selected and graded by the USDA to ensure the highest standards of quality. With the bone removed for convenience, these chuck steaks are versatile and easy to cook, making them a great option for grilling, pan-searing, or slow cooking. Each steak is packed with rich marbling, guaranteeing a juicy and succulent dining experience.
