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CHOCOLATE PEANUT BUTTER MUG CAKES


  • Active Time : 5 Minutes
  • Total Time : 5 Minutes
  • Serves : 2

INGREDIENTS

  • PAM® Original No-Stick Cooking Spray
  • 2 tablespoons Peter Pan® Creamy Peanut Butter
  • 5 about 2 cups seconds Reddi-wip® Original Dairy Whipped Topping
  • 1/4 cup Egg Beaters® Original
  • 1/2 cup dry chocolate fudge brownie mix

DIRECTIONS

Spray insides of 2 large microwave-safe mugs with cooking spray. Place 1 tablespoon peanut butter in bottom of each mug. Whisk together Reddi-wip, Egg Beaters and brownie mix in medium bowl. Place half of batter in each mug.

Microwave each mug individually on HIGH 1 minute to 1 minute 15 seconds or until set. Invert each cake onto a plate. Serve immediately with additional Reddi-wip, if desired.

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