Cheese (9)

La Chona Cotija Mexican Style Grated Cheese, 16 Ounce, $5.79

Cotija Mexican Style Grated Cheese

Cacique Cacique Cheese, Part Skim Milk, Queso Fresco, 10 Ounce, $5.29

Brought to Mexico in the mid-1800s by settlers from Spain, Queso Fresco has become a staple in authentic Mexican dishes. Our Queso Fresco cheese has a soft, moist, curd-like texture with a salty and slightly tangy flavor and mild, milky notes. Its light and fresh taste makes it an ideal pairing for both savory and sweet dishes. Plus, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.

El Viajero Queso Cotija, 8 Ounce, $5.99

Part skim milk cheese. Since 1898. Wisconsin cheese.

El Viajero Queso Blanco, 10 Ounce, $5.99

Since 1898. Fresh snacking cheese. Wisconsin cheese.

El Viajero Queso Fresco, 10 Ounce, $5.49

Fresh crumbling farmers cheese. Since 1898. Wisconsin cheese.

El Viajero Cooking Cheese, Queso Panela Basket, 12 Ounce, $5.29

Fresh part skim milk cooking cheese. El Viajero. Since 1898. Wisconsin Cheese.

El Viajero Queso Fresco Cheese, 20 Ounce, $8.49

Queso Fresco Cheese

El Viajero Queso Quesadilla, Chihuahua, Mexico Style, 8 Ounce, $4.99

Queso Quesadilla, Chihuahua, Mexico Style

Cacique Cacique Cheese, Part Skim Milk, Cotija, 10 Ounce, $6.99

Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow’s milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s most recognized cheeses.