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Morton Lite Salt 50% Less Sodium Iodized Salt & Potassium Chloride, 11 Ounce, $3.99
Morton Lite Salt is a salt and potassium chloride blend that contains 50% less sodium than regular salt*. It cooks, bakes and measures the same, making it the perfect salt for all the recipes in your low sodium cookbooks. At Morton Salt, we make sure only the best salt crystals and seasonings reach your plate, so every dish you create will be as flavorful as you intend. A good source of potassium. Should not be used by persons on a sodium- or potassium-restricted diet unless approved by a physician.

Weber Chicago Steak Seasoning, Kosher, Gluten-Free, 2.5 Ounce, $3.69
Weber Chicago Steak Seasoning is a classic steakhouse style blend ideal to perfectly complement a tender, delicious cut of steak. This big and bold grill seasoning contains a unique red pepper blend balanced out by garlic for a savory seasoning mix. This Weber steak seasoning is kosher, gluten free, has no artificial preservatives or flavors, and no added MSG. You can use this grill seasoning on beef or pork, or use it on hamburgers, mushrooms, potatoes, or grilled veggies. Crafted by Weber the experts in grilling, this Weber seasoning blend contains premium spices blended together to create delicious seasonings that enhance the taste of your grilled cut of steak.

Orville Redenbacher's White Cheddar Flavored Popcorn Seasoning, 2.8 Ounce, $3.99
Open the gates to cheddar cheesy heaven with Orville Redenbacher's White Cheddar Flavored Popcorn Seasoning. Made with real cheese and other natural flavors, this deliciously cheesy popcorn topping has no artificial flavors or dyes. Simply pour it on your freshly popped or microwave popcorn, shake it up and enjoy. Perfect for after-school kids' snacks, office snacks, game night, movie night or any time you're craving a salty snack with some cheesy flavor. This mouthwatering seasoning is easy to use and delicious, making it the perfect addition to your pantry. Orville Redenbacher's and white cheddar cheese flavor make a tasty combination.

Spice Trend Ground Cinnamon, 0.8 Ounce, $2.99
Spice Trend® Ground Cinnamon has the sweet, warm flavor and aroma that’s a favorite addition to cakes, cookies, pies, custards, puddings and hot beverages like tea and cider. One of the world’s oldest spices, cinnamon is also one of the most popular- and for good reason! Aged for rich flavor, it’s perfect for both sweet and savory recipes. It brings deep, warm sweetness to so many dishes- from cookies, pies and coffee to sweet potatoes and spice rubs. Spice Trend® Ground Cinnamon has the sweet, warm flavor and aroma that’s a favorite addition to cakes, cookies, pies, custards, puddings and hot beverages like tea and cider. Ground cinnamon is also perfect for warming up savory meat and poultry-based menu items, including lamb, pork and chicken. Add nuanced sweetness the whole family will enjoy.

Spice Trend Minced Garlic, 1 Ounce, $2.99
Spiced Trend® Minced Garlic has a smoother, mellower flavor than raw garlic. Keep it on hand to use in any savory dish that calls for fresh garlic – no peeling or chopping needed! It rehydrates quickly in soups, stews, dressings and marinades. Spice Trend® Minced Garlic always starts with whole garlic cloves that have been dried and minced. It’s just garlic – there’s no fillers or preservatives. When dried, garlic takes on a mellower, rounder flavor than raw garlic. It adds warmth and depth to everything from tomato sauce and minestrone to beans and beef stew. A kitchen staple, every bottle delivers consistent, delicious flavor and aroma while maintaining a longer shelf life.

Spice Trend Onion Salt, 1.9 Ounce, $2.99
Spice Trend® Onion Salt, a combination of onions and salt, brings savory, toasty flavor to soups, stews, burgers and more. Spice Trend® dehydrated onion varieties, including Onion Salt, provide consistently fresh flavor while maintaining a longer shelf life. Dinner preparation is a cinch when you keep a jar in your pantry to shake on burgers, roasts, steaks or seafood before cooking. Add to the breading for baked or pan-fried chicken or pork chops. Spice Trend® Onion salt is the ideal seasoning for all your ground beef dishes, from spaghetti sauce to chili and meatloaf. At the table, use in place of salt on eggs, potatoes, pasta and vegetables to add a touch of onion flavor.

Spice Trend Oregano Leaves, 0.25 Ounce, $2.99
Spice Trend® Oregano Leaves are carefully selected for robust flavor. Our oregano has a peppery bite and a sweet, slightly minty aroma that complements pasta sauces, roasted potatoes, bean soups and so much more. Oregano is one of our favorite “shake-on” pizza toppings. You’ll also find that oregano brings a world of flavor to a wide variety of foods. An assertive cousin to marjoram, oregano livens up classic Italian tomato sauces, Greek salads and other Mediterranean dishes. When oregano is added to a marinade or seasoning rub for grilled poultry, pork or fish, it lends bold character. Its robust herbal flavor has an affinity for summer vegetables like zucchini and eggplant.

Spice Trend Rosemary Leaves, 0.25 Ounce, $2.99
Rosemary finds a home in kitchens throughout the Mediterranean where it brings bold, piney flavor to beef, lamb, chicken, stews, baked goods and so much more. Rosemary is perfect for grilled and roasted meats where the high heat releases its unmistakable woody fragrance. This sturdy herb is wonderful in slow-cooked stews, tomato sauces, roasted potatoes and bean dishes. Versatile rosemary also shines in baked goods like breads and scones. It adds a distinctive herbal flavor to desserts and beverages – try in cakes, sorbet, shortbread, lemonade and cocktails.

McCormick Grill Mates Griller's Choice Chicken Marinade Mix, 1.12 Ounce, $2.19
McCormick® Grill Mates® Griller’s Choice Marinade pouches allow grillers to flavor meat their way. With the Chicken Grilling Marinade, you can opt for the taste of Italian Herb, Sweet & Tangy or Citrus Herb by whisking in a different add-in ingredient. This McCormick® Grill Mates® Marinade Mix offers the ultimate in flavor choices. For Italian Herb marinade, add balsamic vinegar; for Sweet & Tangy marinade, add yellow mustard (we recommend French’s®) and honey; for Citrus Herb marinade, add orange juice. Marinate 2 lbs. poultry for 30 minutes then grill for a chicken dinner with winning flavor. Our grilling marinade mixes are expertly blended with McCormick® spices & herbs to elevate your backyard barbecues. For beef, check out Griller’s Choice Beef Marinade Mix.

Cholula Chili Garlic Taco - Mild Recipe Mix, 1 Ounce, $1.79
A robust blend of garlic, arbol and piquin peppers, and the signature spices of Cholula® Hot Sauce to liven up taco night. Our Chili Garlic Taco Seasoning Mix makes authentic Mexican steak tacos that are mild in heat to appeal to the entire family. Made with garlic, onion and a balanced blend of spices and chili peppers, this taco flavoring is versatile. Use the steak filling in burritos, enchiladas or breakfast tacos. For a seafood-inspired taco night, try the seasoning with 1 lb. peeled shrimp or tilapia fillets. It’s also a great chili seasoning or an easy way to add chili-garlic flavor to queso dip. Cholula is the brand you know and trust to bring you meals that celebrates its Mexican roots.

Watkins Vanilla Extract, Pure, 2 Fluid ounce, $10.29
Vanilla Extract, Pure

McCormick GRILL MATES Montreal Steak® Seasoning, 11.62 Ounce, $8.49
Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with spices coarsely ground peppers, garlic, and spices, Montreal Steak Seasoning adds bold, iconic flavor to steaks, burgers, and pork with every shake of the bottle. When you're grilling, tenderizing, or roasting your meats, Montreal Steak is the only way to go. The coarser texture creates a craveable crust on the grill, sealing juices and flavor inside. For a mouthwatering crust with Montreal Steak, start with a 1” or thicker cut of beef. Preheat your grill to 400-500 degrees Fahrenheit (high heat!) and coat with a dry rub like Montreal Steak before quickly searing.

McCormick Gourmet Global Selects Global Selects White Pepper from Malaysia, 1.69 Ounce, $8.79
White peppercorns from Malaysia have a smooth earthy flavor. Light in color, its flavor is slightly hotter than the more common black pepper. Finely grind and stir into alfredo sauce, creamy soups, and curries. These peppercorns thrive in the humid, mountainous region of Malaysia. White peppercorns are simply black peppercorns that are fully ripened on the vine and then soaked in water to remove the black outer shell. Introduce the musky, sharp heat of white pepper into dishes that might be overwhelmed by black pepper. Elevate light-colored dishes like fish, creamy sauces, and soups with white pepper flavor. Use in French, Southeast Asian, and Chinese recipes. Grind at the table over eggs, mashed potatoes, pasta, and chicken.

Watkins Baking Vanilla, Original Gourmet, 2 Fluid ounce, $8.39
Baking Vanilla, Original Gourmet

McCormick Minced Onions, 3.5 Ounce, $7.59
McCormick Minced Onions are always made from California-grown onions. Minced onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. It’s great for adding savory richness to pot roast, beef stew or chicken soup. For any recipe calling for fresh onions, try 3 tbsp. minced onions in place of ½ cup chopped fresh onions.

McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning, 6.5 Ounce, $7.69
McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning is made for the meals you’re eating today. With its unique blend of garlicky meets citrusy and sweet, it’s got just the right flavors for beef, chicken, meatless dishes and more. A flavorful blend of Himalayan pink salt, black pepper, garlic and lemon peel, this convenient seasoning can be added to dishes without even measuring. Shake it on in the kitchen, at the table or on the grill! Use it in the morning on avocado toast or breakfast wraps straight through to dinner in stir-fries, grain bowls and meat(less) dishes to dial up flavor in a big modern way. This versatile seasoning is sure to be a favorite!

McCormick Whole Celery Seed, 0.95 Ounce, $7.49
McCormick® Celery Seeds are hand-selected for their distinct celery flavor. The seeds are brown in color with a mild crunch and a warm, earthy taste and aroma that enhances seafood, salads, dressings and brines. Celery seed is the dried seed of a wild variety of celery called smallage which is not the vegetable we are all familiar with. Grilling season is a great time to have a jar of whole celery seed on hand. Add to barbecue sauce and spice rubs for grilled or smoked meats. Use to season coleslaw and other picnic salads like potato, macaroni, cucumber dill or tuna. Great for pickles, relishes, chutneys and Bloody Mary mixes. The pungent, somewhat bitter flavor of celery seed goes a long way, so start with a pinch.

Dan-O's Seasoning, Original, 3.5 Ounce, $6.99
Seasoning, Original

McCormick Chopped Onions, 3 Ounce, $6.99
McCormick Non GMO Chopped Onions, McCormick Chopped Onions are always made from onions. Add sharp, toasty onion flavor to just about any dish- from dips and sauces to meatloaf, vegetables and pasta salad- with just a shake of the jar. Onion may be one of the most universal spices. Whether you're preparing a stew, a stir-fry or a curry, it's a sure bet the recipe includes onions. With McCormick Chopped Onions, we make it easy and convenient to add delicious onion flavor to all your dishes, no peeling or cutting of onions required. A jar in your pantry will provide consistent rich onion flavor while maintaining a longer shelf life. For any recipe calling for fresh onions, try 2 tbsp. Chopped Onions in place of 1/2 cup chopped fresh onions.

McCormick Gourmet Organic Mint, 0.25 Ounce, $6.99
While there are many varieties of mint, spearmint is the preferred one for cooking. McCormick Gourmet Organic Mint adds a subtle, sweet taste and cool flavor to beverages, vegetables, fruit salads and grain salads. At McCormick, our mint is carefully sourced and is certified organic and non GMO. Mint is traditionally paired with lamb as it provides a refreshing counterpoint to the meat’s richness. Use mint in the marinade, the seasoning rub or to make mint jelly. Mint and spring vegetables like new potatoes or peas go hand-in-hand since they appear in the market at the same time. Infuse cool flavor into hot or iced tea and lemonade by preparing with water steeped with mint or sweetening the beverage with a minty simply syrup.

McCormick Gourmet Organic Onion Powder, 2 Ounce, $6.99
McCormick Gourmet Organic Onion Powder begins in the field as whole, white onion bulbs, harvested at the peak of flavor. These onions are washed and trimmed, then gently dehydrated and ground to preserve their bold, sweet flavor and toasty color. Use onion powder where you’d use fresh onions. No peeling or chopping needed. Onion powder brings an additional asset- it disburses evenly throughout the dish for rich, all-over onion flavor. Sprinkle it into soups and stews, create creamy dips and salad dressings, perk up casseroles and vegetables, or use it as a base for dry rubs and marinades. It’s an essential seasoning for ground meat in burgers, meatloaf and chili. Use 1 tbsp. onion powder in place of 1 medium chopped onion.

McCormick Perfect Pinch Steak Seasoning, 7 Ounce, $6.99
McCormick Perfect Pinch Steak Seasoning is a simple way to deliver steakhouse quality taste to your steaks, whether broiled, grilled or pan-fried. It’s made with a bold blend of onion, garlic, and real McCormick spices including black pepper, paprika and celery seed. Enhance the savory flavor of steaks, burgers and roasts with our Steak Seasoning. Just sprinkle on the seasoning like we do our 3-ingredient Classic Seasoned Steak recipe and treat yourself to a dinner night out, without leaving the table. This Perfect Pinch seasoning is also delicious on chicken and roasted potatoes. For fail-proof flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing. And, it’s gluten free and made with no MSG added!

McCormick Whole Allspice, 0.75 Ounce, $6.89
Reminiscent of a pleasant combination of cinnamon, nutmeg, and cloves, McCormick® Whole Allspice brings complex, warm flavor and aroma to soups, stews and brines. We hand-pick whole allspice berries to ensure that they have peppery, sweet flavor. Use allspice in pickling liquids for vegetables and brines for larger cuts of meat. The whole berries add depth of flavor to slow-cooked corned beef & cabbage, stews and pot roasts. Aromatic allspice can also set the tone for a cozy evening of hot rum toddies, spiced red wine or mulled apple cider. Use a grinder or mortar & pestle to grind whole allspice for the freshly ground spice. Then use in baking gingerbread and spice cookies, or adding Caribbean flavor to dishes with fiery jerk seasoning.

McCormick Whole Rosemary Leaves, 0.62 Ounce, $6.49
Rosemary finds a home in kitchens throughout the Mediterranean where it brings bold, piney flavor to roast chicken, beef or lamb, as well as stews and baked goods. McCormick® Rosemary Leaves are carefully harvested then gently dried for the best flavor, color and aroma. Rosemary is perfect for grilled and roasted meats where the high heat releases its unmistakable woody fragrance. This sturdy herb is wonderful in slow-cooked stews, tomato sauces, roasted potatoes and bean dishes. Versatile rosemary also shines in breads like focaccia and scones. It adds a distinctive herbal flavor to desserts and beverages - try in cakes, sorbet, shortbread, lemonade and cocktails. Use 1 tsp. Rosemary Leaves in place of 2 tsp. chopped fresh rosemary.

McCormick Marjoram Leaves, 0.2 Ounce, $5.99
This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. McCormick® Marjoram Leaves add savory, sweet herbal flavor to many Italian dishes. We always start with whole Egyptian leaves which are carefully dried. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.

Phillips Sauce, Cocktail, 9 Ounce, $5.99
www.phillipsfoods.com. For phillips seafood recipes visit www.phillipsfoods.com. For questions and comments call: 1-888-234-Crab.

Watkins Gourmet Pure Ground Black Pepper, 4 Ounce, $5.69
Gourmet Pure Ground Black Pepper

Watkins Onion Powder, Organic, 2.8 Ounce, $5.79
Since 1868. Trade mark. From our 1928 gold medal-wining performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Souced from freshest organically grown onions, Watkins Onion Powder elevates your dish with a strong, savory flavor.
