Responsibly Sourced Seafood Recipes
Filter Results
Search Results
Pier 33 Gourmet Salmon, Bourbon Glazed, 2 Each, $12.99
Boneless skinless portions. 3.3 g DHA + EPA Omega-3 per serving. 34 g (30% DV) protein per serving. Ocean raised. Nourished your world. Quick & Easy: 4 min each side. In a heartbeat meal ideas (see back label). Extra care has been taken to remove all bones, however, some may still remain. Pier33Gourmet.com. Learn more about our salmon. Follow us on Facebook. Product of Chile.
Pier 33 Gourmet Mussels, Organic, 1 Pound, $6.99
17 g protein; 16.9 mcg (700% DV) vitamin b12. Certified Organic by Organization Internacional Agropecuaria (OIA) Under the IACB Standard. Certified Organic. Omega-3: 730 mg (BHA+EPA). Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussels Facts: 1. The orange mussel meats are the females and the white meats are the males. 2. This mollusk is also called a blue mussel and is rope cultured in the icy water of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their grills. 4. The mussel's beard is used by the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. Pier33Gourmet.com. Facebook. Follow us on Facebook! Available at Pier33Gourmet.com. Learn more about our mussels. Product of Chile. Plant No. 10727.
Pier 33 Gourmet Mussels in Tomato Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & easy. 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that i can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.
Cub Fresh Water Walleye Fillets 16oz, 1 Pound, $8.99
A true delight for seafood lovers. Sourced from pristine freshwater sources, this fillet is packed with freshness and flavor. With its tender and flaky texture, it is perfect for grilling, baking, or pan-frying. Each fillet is carefully selected to ensure the highest quality and taste. Whether you're a seasoned chef or a home cook, our Fresh Water Walleye Fillet is a must-try for an unforgettable dining experience.
Pier 33 Gourmet Mussels in Butter Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & Easy: 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.
Louis Kemp Crab Delights, Leg Style, 8 Ounce, $3.79
Louis Kemp Crab Delights® leg style is a delicious, crab-flavored seafood made from wild and sustainable Alaska Pollock. With 6g protein with 0g of fat per serving this versatile seafood can be used for seafood salads, dips, soups or any other of your favorite crab or seafood recipes! The delicious taste of crab without the price! Fully cooked and ready to eat!
Cub Catfish Fillet, 1 Pound, $12.99/lb
A delicious and tender eating experience. These fillets are perfect for grilling, frying, or baking, allowing you to enjoy a versatile and healthy meal option. With their mild and sweet flavor, these catfish fillets are sure to please even the pickiest of eaters.
Louis Kemp Crab Delights, Flake Style, 8 Ounce, $3.79
Louis Kemp crab delights® flake style are a delicious, crab-flavored seafood made with sustainable wild Alaska Pollock. With 6g of protein and 0 grams of fat, this versatile seafood is perfect for mixing up a homemade seafood salad, crab dip, chowders or any other of your favorite crab or seafood based recipes. With crab delights® you’ll be able to indulge in the taste you love at an affordable price any time you please. Each serving is gluten free, flake-style, and only 8 calories, making them a great ingredient on top of a satisfying snack.
Louis Kemp Crab Delights, Chunk Style, 8 Ounce, $3.79
Louis Kemp Crab Delights® chunk style is a delicious, crab-flavored seafood made with sustainable wild Alaska Pollock. Plump, succulent pieces of surimi seafood with a slightly firm texture make crab delights® chunk style an excellent choice for appetizers and main dishes. It’s wonderful in any recipe where great crab flavor and texture are desired.
Pier 33 Gourmet Ocean Raised Atlantic Salmon, Boneless, Skin-On Portions, Value Pack, 1.5 Pound, $24.99
Quick & easy: 4 min each side. 4 min. Individually vacuum sealed portions. 4-6 portions. Boneless skin-on portion (Extra care has been taken to remove all bones, however, some still remain). Individual Use: Cooked individual fillet weighs vary.
Echo Falls Coho Salmon, Hot Smoked, Traditional, 4 Ounce, $10.99
Oak smoked. Salmon’s delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over oak using a traditional recipe to add a richly seasoned flavor to this delicious fish.
