Roast Beef and Swiss Cheese WrapsRoast Beef and Swiss Cheese Wraps
Roast Beef and Swiss Cheese Wraps
Roast Beef and Swiss Cheese Wraps
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Recipe - Stillwater
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Roast Beef and Swiss Cheese Wraps
Prep Time10 Minutes
Servings10
Cook Time10 Minutes
Ingredients
12 slices roast beef
1 (8 oz) block Crystal Farms provolone or Crystal Farms Swiss cheese
12 strips roasted red pepper
1 cup baby arugula
6 green onions
12 chives
Directions
  • Cut cheese into 1/2" x 3" long pieces. Cut green onions in 3" long sections. Cut 12 strips of roasted red peppers. Lay out 12 pieces of roast beef, in each place a piece of cheese, red pepper, onion, and small handful of baby arugula. Roll up each piece of roast beef and tie a chive around bundle to secure.  
10 minutes
Prep Time
10 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
12 slices roast beef
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Kretschmar Off the Bone Roast Beef, 1 Pound
$15.99/lb$15.99/lb
1 (8 oz) block Crystal Farms provolone or Crystal Farms Swiss cheese
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Crystal Farms Swiss Cheese, 7 Ounce
2 for $5 with My Cub Rewards
$3.49 was $3.99$0.50/oz
12 strips roasted red pepper
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Mt Olive Red Peppers, Roasted, 12 Ounce
$2.79$0.23/oz
1 cup baby arugula
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Revol Greens Baby Arugula, 4 Ounce
$3.99$1.00/oz
6 green onions
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Produce Green Onions, 1 Each
$1.25 was $1.49
12 chives
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Wild Harvest Chives, Organic, Fresh, 0.75 Ounce
$2.99$3.99/oz

Directions

  • Cut cheese into 1/2" x 3" long pieces. Cut green onions in 3" long sections. Cut 12 strips of roasted red peppers. Lay out 12 pieces of roast beef, in each place a piece of cheese, red pepper, onion, and small handful of baby arugula. Roll up each piece of roast beef and tie a chive around bundle to secure.