Peanut Butter S'moresPeanut Butter S'mores
Peanut Butter S'mores
Peanut Butter S'mores
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Recipe - Stillwater
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Peanut Butter S'mores
Prep Time5 Minutes
Servings4
Cook Time5 Minutes
Ingredients
Jif® Squeeze Creamy Peanut Butter or your favorite Jif® Peanut Butter
8 graham cracker squares
1 milk chocolate candy bar broken into 4 pieces
4 large marshmallows
Directions
  1. GRILL or MICROWAVE may be used for this recipe.
  2. GRILL: HEAT grill to medium heat. BOTH: SQUEEZE about 1 tablespoon peanut butter onto each of 4 graham cracker squares.
  3. MICROWAVE: TOP each peanut butter graham cracker with a square of chocolate and one marshmallow. GRILL: SET ASIDE these 4 peanut butter graham crackers.
  4. MICROWAVE: MICROWAVE on HIGH for 5 to 10 seconds or until the marshmallow puffs. Top each with another graham cracker square. Serve immediately. GRILL: PLACE the 4 remaining graham cracker squares on small sheets of foil. Top each graham cracker with a piece of milk chocolate. Place them around the outside edge of the grill grate, warming the chocolate.
  5. GRILL: SKEWER each marshmallow onto a metal skewer or long fork. Hold over the heat, about 1 inch above the grill grate. TOAST them, turning frequently, until marshmallows puff and turn golden brown...about 1 to 2 minutes.
  6. GRILL: REMOVE marshmallows from skewers. Place one marshmallow on top of each piece of chocolate. Remove from grill. Top each with a peanut butter coated graham cracker, peanut butter side down. Press together to spread peanut butter, marshmallow and chocolate. Serve warm.
5 minutes
Prep Time
5 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
Jif® Squeeze Creamy Peanut Butter or your favorite Jif® Peanut Butter
Not Available
8 graham cracker squares
HONEY MAID Honey Graham Crackers
HONEY MAID Honey Graham Crackers, 14.4 Ounce
$3.49 was $5.29$0.24/oz
1 milk chocolate candy bar broken into 4 pieces
Hershey's Milk Chocolate
Hershey's Milk Chocolate, 1.55 Ounce
$1.49 was $2.29$0.96/oz
4 large marshmallows
Jet-Puffed Marshmallows
Jet-Puffed Marshmallows, 12 Ounce
$1.49 each
$2.39 was $2.59$0.20/oz
With My Cub Rewards

Directions

  1. GRILL or MICROWAVE may be used for this recipe.
  2. GRILL: HEAT grill to medium heat. BOTH: SQUEEZE about 1 tablespoon peanut butter onto each of 4 graham cracker squares.
  3. MICROWAVE: TOP each peanut butter graham cracker with a square of chocolate and one marshmallow. GRILL: SET ASIDE these 4 peanut butter graham crackers.
  4. MICROWAVE: MICROWAVE on HIGH for 5 to 10 seconds or until the marshmallow puffs. Top each with another graham cracker square. Serve immediately. GRILL: PLACE the 4 remaining graham cracker squares on small sheets of foil. Top each graham cracker with a piece of milk chocolate. Place them around the outside edge of the grill grate, warming the chocolate.
  5. GRILL: SKEWER each marshmallow onto a metal skewer or long fork. Hold over the heat, about 1 inch above the grill grate. TOAST them, turning frequently, until marshmallows puff and turn golden brown...about 1 to 2 minutes.
  6. GRILL: REMOVE marshmallows from skewers. Place one marshmallow on top of each piece of chocolate. Remove from grill. Top each with a peanut butter coated graham cracker, peanut butter side down. Press together to spread peanut butter, marshmallow and chocolate. Serve warm.