Breakfast Sandwich Cheesy Egg
Recipe - Stillwater
Breakfast Sandwich Cheesy Egg
Prep Time5 Minutes
Servings1
Cook Time10 Minutes
0Ingredients
1 tablespoon butter
1 egg
2 tablespoons cottage cheese
Salt
Pepper
1 slice yellow American cheese
Directions
- Whisk 1 large egg, 2 tablespoons cottage cheese, and a pinch each salt and pepper until combined.
- Heat a large nonstick skillet over medium heat. Once hot, add 1/2 tablespoon butter and cook until sizzling.
- Pour in the egg mixture and quickly rotate the pan so the egg covers the bottom in a thin layer. It will start to set immediately.
- Add a slice of cheese and, when the egg is set, fold all the sides into the center so that the cheese is all wrapped up.
5 minutes
Prep Time
10 minutes
Cook Time
1
Servings
Directions
- Whisk 1 large egg, 2 tablespoons cottage cheese, and a pinch each salt and pepper until combined.
- Heat a large nonstick skillet over medium heat. Once hot, add 1/2 tablespoon butter and cook until sizzling.
- Pour in the egg mixture and quickly rotate the pan so the egg covers the bottom in a thin layer. It will start to set immediately.
- Add a slice of cheese and, when the egg is set, fold all the sides into the center so that the cheese is all wrapped up.
