Air Fried Fish Fillets with Corn and Orzo Salad
Gorton's
Gorton's
Recipe - Stillwater
Air Fried Fish Fillets with Corn and Orzo Salad
Prep Time10 Minutes
Servings2
Cook Time30 Minutes
Ingredients
1/2 of lemon squeezed
2 tbsp olive oil
2 tbsp honey
2 garlic cloves (minced)
2 tbsp cilantro (chopped)
1/2 tsp salt
Gorton’s Air Fried Fish Fillets (1/2 packet)
1/2 cup orzo
1 cup corn (frozen)
1 tomato (medium sized, sliced)
1 onion (medium sized, chopped)
Directions
- Prepare Gorton’s Air Fried Fish Fillets according to package instructions.
- Prepare the dressing by whisking together the ingredients listed for the Lemon Honey dressing.
- Prepare orzo according to package instructions. Keep it aside.
- Combine the salad ingredients together in a bowl, mix with the dressing. Top with Gorton’s Air Fried Fish Fillets.
10 minutes
Prep Time
30 minutes
Cook Time
2
Servings
Directions
- Prepare Gorton’s Air Fried Fish Fillets according to package instructions.
- Prepare the dressing by whisking together the ingredients listed for the Lemon Honey dressing.
- Prepare orzo according to package instructions. Keep it aside.
- Combine the salad ingredients together in a bowl, mix with the dressing. Top with Gorton’s Air Fried Fish Fillets.
