Plant-based protein. Ready in 90 seconds. Deeply flavorful black chickpeas (kala chana) are perfectly complemented by this lush coconut sauce spiked with green chili and black pepper. Famously known as Kadala in South India, this recipe came from my Aunty who made it with love. Chana, the Indian word for chickpea, is a protein-rich bean cultivated in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love - Maya Kaimal, Julia Child Award-Winning Cookbook Author. Separation is natural.

Maya Kaimal Everyday Chana, Organic, Medium, Black Chickpeas, Coconut & Green Chili, 10 Ounce

$4.69$0.47/oz
Organic

Description

Plant-based protein. Ready in 90 seconds. Deeply flavorful black chickpeas (kala chana) are perfectly complemented by this lush coconut sauce spiked with green chili and black pepper. Famously known as Kadala in South India, this recipe came from my Aunty who made it with love. Chana, the Indian word for chickpea, is a protein-rich bean cultivated in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love - Maya Kaimal, Julia Child Award-Winning Cookbook Author. Separation is natural.

Ingredients

Kala Chana (Organically Grown and Processed)(Water, Black Chickpeas (Organically Grown and Processed)), Water, Tomatoes in Juice (Organically Grown and Processed)(Fresh Vine-Ripened Tomatoes (Organically Grown and Processed), Tomato Juice (Organically Grown and Processed), Calcium Chloride, Citric Acid), Onion (Organically Grown and Processed), Carrot (Organically Grown and Processed), Coconut Cream (Organically Grown and Processed)(Extracted Coconut (Organically Grown and Processed), Water), Chickpea Flour (Organically Grown and Processed), Virgin Coconut Oil (Organically Grown and Processed), Sea Salt, Jalapeno Pepper (Organically Grown and Processed), Coriander (Organically Grown and Processed), Fennel (Organically Grown and Processed), Turmeric (Organically Grown and Processed), Cayenne (Organically Grown and Processed), Black Pepper (Organically Grown and Processed), Cinnamon (Organically Grown and Processed), Clove (Organically Grown and Processed), Cardamom (Organically Grown and Processed).

150kcal

Calories

7g

Total Fat

9g

Total Sugars

370mg

Sodium
Nutrition Facts
2 servings pr container
Amount Per Serving
Calories
150
% Daily Values *
Total Fat7g
8 %
Saturated Fat4.5g
24%
Trans Fat0g
Cholesterol0mg
0 %
Sodium370mg
16 %
Total Carbohydrate20g
7 %
Dietary Fiber3g
12%
Total Sugars9g
Added Sugars0g
%
Protein4g
0 %
Calcium50mg
4%
Iron1.2mg
6 %
Potassium270mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00858034006297

Description

Plant-based protein. Ready in 90 seconds. Deeply flavorful black chickpeas (kala chana) are perfectly complemented by this lush coconut sauce spiked with green chili and black pepper. Famously known as Kadala in South India, this recipe came from my Aunty who made it with love. Chana, the Indian word for chickpea, is a protein-rich bean cultivated in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love - Maya Kaimal, Julia Child Award-Winning Cookbook Author. Separation is natural.
Product Number: 00858034006297