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Chickapea Shells, Organic, 8 Ounce, $4.79

Plant based. Good with every bite. At Chickapea, we believe that healthy food should be accessible to all. For every Chickpea product sold, we donate 3 cents to provide nutritious school lunches to children in need. Make every bite count! No preservatives. Nothing artificial. Certified B Corporation. Women owned.

Chickapea Shells, Organic, 8 Ounce
Gluten Free
Organic
Chickapea Shells, Organic, 8 Ounce
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$4.79
$0.60/oz

Barilla Chickpea Penne Pasta, 8.8 Ounce, $3.69

Barilla Chickpea Pasta is made with one simple ingredient: chickpea flour. The only surprise is how much you can make with it! Our Chickpea Penne Pasta contains 21 grams of protein and 15 grams of fiber into each 3.5-ounce serving, is certified gluten free and non-GMO, and contains no xanthan gum.

Barilla Chickpea Penne Pasta, 8.8 Ounce
Barilla Chickpea Penne Pasta, 8.8 Ounce
Open Product Description
$3.69
$0.42/oz

Rummo Penne Rigate, Gluten Free, No. 66, 12 Ounce, $3.69

Bronze-cut - Absorbs more sauce. Enhances flavor. Cooks in 12 minutes. Why is this pasta unique? We select the best brown rice and corn nature can offer. We blend them with a natural and ancient element: steam. Thanks to our Lavorazione al Vapore (steam processing), we obtain a soft dough that we extrude into our bronze-cut shapes. That's why our pasta is unique, with its rough surface that holds sauces and enhances tastes. Outstanding Cooking performance: This gluten-free pasta has an outstanding cooking performance. Like our durum wheat semolina variety, it comes from the experience of an independent family dedicated, for 6 generations, to the art of pasta. - Casimo Rummo.

Rummo Penne Rigate, Gluten Free, No. 66, 12 Ounce
Gluten Free
Rummo Penne Rigate, Gluten Free, No. 66, 12 Ounce
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$3.69
was $3.99
$0.31/oz

Barilla Al Bronzo Al Bronzo Penne Rigate Pasta, 14.1 Ounce, $3.49

Made with the highest quality durum wheat, Barilla Al Bronzo pasta is expertly crafted using innovative micro-engraved bronze dies for a robust texture and an extraordinary grip on pasta sauce. Our Al Bronzo pasta is made with a custom blend reserve batch Non-GMO durum wheat. Elevate everyday with Barilla's Al Bronzo . Al Bronzo Penne Rigate pasta is a shape inspired by the quill of an old style ink pen; Rigate means "striped" in Italian and refers to the ridges on the pasta. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As a family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our Al Bronzo Barilla pasta is Non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce.

Barilla Al Bronzo Al Bronzo Penne Rigate Pasta, 14.1 Ounce
Barilla Al Bronzo Al Bronzo Penne Rigate Pasta, 14.1 Ounce
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$3.49
$0.25/oz

Barilla Al Bronzo Al Bronzo Linguine Pasta, 14.1 Ounce, $3.49

Made with the highest quality durum wheat, Barilla Al Bronzo pasta is expertly crafted using innovative micro-engraved bronze dies for a robust texture and an extraordinary grip on pasta sauce. Our Al Bronzo pasta is made with a custom blend reserve batch Non-GMO durum wheat. Elevate everyday with Barilla's Al Bronzo . Al Bronzo Linguine Pasta a close relative of fettuccine pasta, is made from long, flat strands of pasta, but is thinner and narrower At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As a family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our Al Bronzo Barilla pasta is Non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce.

Barilla Al Bronzo Al Bronzo Linguine Pasta, 14.1 Ounce
Barilla Al Bronzo Al Bronzo Linguine Pasta, 14.1 Ounce
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$3.49
$0.25/oz

Manischewitz Extra Wide Egg Noodles, 12 Ounce, $3.29

Extra Wide Egg Noodles

Manischewitz Extra Wide Egg Noodles, 12 Ounce
Manischewitz Extra Wide Egg Noodles, 12 Ounce
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$3.29
$0.27/oz

Delallo Acini Di Pepe, No. 70, 16 Ounce, $3.49

Est 1950. The art & soul of pasta. Slow extruded for remarkable texture. Expertly milled durum wheat semolina. Macaroni product. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality durum wheat for a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into coarse ground semolina flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. We dry out pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: Patience, wheat and water. This ensures an authentic al dente experience every time. Our love of acini di pepe named after its tiny peppercorn shape, Acini di Pepe is small and spherical, best known as the star of the classic, Italian Wedding Soup. This tiny pastina, or soup cut, is usually baby's first pasta. Serve it up in brothy soups and cold pasta salads.

Delallo Acini Di Pepe, No. 70, 16 Ounce
Delallo Acini Di Pepe, No. 70, 16 Ounce
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$3.49
$0.22/oz

Colavita Angel Hair Nests, 16 Ounce, $5.49

Quality pasta since 1912. 3 Min. The Colavita pasta company uses water, with a quality mark certification. For four generations, the Colavita family has worked with passion to bring superior products to kitchen tables around the world. In 1912 Colavita pasta was born in the small hill top town of Sant’Ella a Pianisi in Molise, Italy, a region where the rolling hills are still today covered by golden fields of wheat. Inspired by their homeland, Colavita produces a superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or preservatives added. Pasta is a fundamental component of the Mediterranean diet, and Colavita Pasta in the authentic Italian choice for home cooks and chefs the world over.

Colavita Angel Hair Nests, 16 Ounce
Colavita Angel Hair Nests, 16 Ounce
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$5.49
was $5.59
$0.34/oz

Montebello Farfalle, Organic, 16 Ounce, $5.69

Established 1388. Italian macaroni product. Montebello is an Italian classic - a true artisan pasta that uses long forgotten old world techniques to create distinctive flavor and texture. Durum wheat semolina is organically grown on small family farms in the rolling hills overlooking the Adriatic sea. The semolina is then carefully ground and combined with pure mountain spring water to produce a fine dough, which is extruded through hand-made bronze dies to create a rough texture. Instead of flash drying in ovens, the artisan of Montebello dry their prized pasta slowly in traditional drying rooms. These old world practices produce a delicious hand crafted pasta with a unique porous texture that cooks evenly and holds sauces beautifully. Enjoy Montebello knowing that it is the finest pasta available. Buon appetito! Pasta made with dedication to the land and wildlife. Since 1388, the fields around the beautiful Montebello Monastery in Marche, Italy have been farmed without the use of synthetic agricultural chemicals. Over the centuries, natural cycles of crop rotation have nurtured an environment for healthy soils, beneficial insects and abundant wildlife. Today, we are proud that the region of Marche certifies our land as a natural preserve. USDA organic. Certified organic by Quality Assurance International. www.sprucefoods.com. Imported from Italy. Product of Italy.

Montebello Farfalle, Organic, 16 Ounce
Montebello Farfalle, Organic, 16 Ounce
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$5.69
$0.36/oz

Montebello Fusilli, Certified Organic, 16 Ounce, $5.69

Established 1388. USDA organic. Non GMO Project verified. nongmoproject.org. Italian macaroni product. Montebello is an Italian classic - a true artisan pasta that uses long forgotten Old World techniques to create distinctive flavor and texture. Durum wheat semolina is organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. The semolina is then carefully ground and combined with pure mountain spring water to produce a fine dough which is extruded through bronze dies to create a rough texture. Instead of flash drying, the artisans of Montebello dry their prized pasta slowly. These old world practices produce a delicious, small batch pasta with a uniquely porous texture that cooks to al dente every time and holds sauces beautifully. Enjoy Montebello knowing that it is the finest pasta available. Buon Appetito! Pasta made with dedication to the land and wildlife. Since 1388, the fields around the beautiful Montebello Monastery in Marche, Italy have been farmed without the use of synthetic agricultural chemicals. Over the centuries, natural cycles of crop rotation have nurtured on environment for healthy soils, beneficial insects and abundant wildlife. Montebello's founder Gino Giralomoni restores this historic monastery and pioneered Italy's Organic movement in the 1970's. Today, all our power comes from renewable sources, 20% of which is self-produced from wind and from photovoltaic sources. We are proud that the Region of Marche certifies our land as a natural preserve. The earth is our mother, a mother that nourishes you and you have to take care of her. Gina Giralamoni, Founder, Monastero di Montebello. FSC Mix: packaging from responsible sources. www.fsc.org. Certified Kosher by Rabbi David Margalt Italy. Certified organic by Quality Assurance International. www.sprucefoods.com. Imported from Italy.

Montebello Fusilli, Certified Organic, 16 Ounce
Montebello Fusilli, Certified Organic, 16 Ounce
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$5.69
$0.36/oz

Delallo Farfalle, Organic, Whole Wheat, No. 87 Cut, 16 Ounce, $4.69

Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Ready in 12 minutes. Al dente in 10. Expertly milled. Organic whole durum wheat flour. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality Italian organic durum wheat for a beautiful color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into ground whole-wheat flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water to create the texture of traditional pasta but with all the benefits of the whole grain. The extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperature to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of Al Dente: The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Farfalle: Commonly known as bowties, Farfalle are actually named for their butterfly shape. This prized pasta cooks up deliciously al dente because of their pinched middles. Serve them hot or cold with lighter sauces and dressing, featuring vegetables like zucchini and artichokes. We loke Farfalle in a light cream sauce with salmon and asparagus.

Delallo Farfalle, Organic, Whole Wheat, No. 87 Cut, 16 Ounce
Organic
Delallo Farfalle, Organic, Whole Wheat, No. 87 Cut, 16 Ounce
Open Product Description
$4.69
was $4.99
$0.29/oz

Rummo Linguine, No. 13, 1 Pound, $3.69

Crafted slowly for excellence. Bronze-Cut: Absorbs more sauce. Enhances flavor. Cooks in 10 minutes. Independent Italian pasta masters since 1846. What Does Lenta Lavorazione Mean? Lenta Lavorazione is the name of our exclusive production method. Lenta means slow. In fact, the slowness with which we work the best ingredients nature can offer is the key to our pasta’s notable, inherent qualities. In other words, we take the time to make it right. We encourage you, when possible, to take your time enjoying in good company. - Cosimo Rummo. Outstanding Cooking Performance: Rummo is the first and only pasta worldwide that certifies its cooking performance. We do it with Bureau Veritas, a global leader in Quality Certification. Our Head of Pasta Testing verifies every batch and that's why our pasta is firm and resistant to bite. We believe this is the only way to give you an outstanding cooking performance.

Rummo Linguine, No. 13, 1 Pound
Rummo Linguine, No. 13, 1 Pound
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$3.69
was $3.99
$3.69/lb

Barilla Red Lentil Penne Pasta, 8.8 Ounce, $3.69

Barilla Red Lentil Pasta is made with one simple ingredient: red lentil flour. The only surprise is how much you can make with it! Our Red Lentil Penne Pasta contains 25 grams of protein and 11 grams of fiber in each 3.5-ounce serving, is certified gluten free and non-GMO, and contains no xanthan gum.

Barilla Red Lentil Penne Pasta, 8.8 Ounce
Barilla Red Lentil Penne Pasta, 8.8 Ounce
Open Product Description
$3.69
$0.42/oz

Barilla Red Lentil Spaghetti Pasta, 8.8 Ounce, $3.69

Barilla Red Lentil Pasta is made with one simple ingredient: red lentil flour. The only surprise is how much you can make with it! Our Red Lentil Spaghetti Pasta contains 25 grams of protein and 11 grams of fiber in each 3.5-ounce serving, is certified gluten free and non-GMO, and contains no xanthan gum.

Barilla Red Lentil Spaghetti Pasta, 8.8 Ounce
Barilla Red Lentil Spaghetti Pasta, 8.8 Ounce
Open Product Description
$3.69
$0.42/oz

Al Dente Fettuccine Noodles, Egg, 12 Ounce, $4.59

Artisanal pasta. Cooks in 3 minutes. All natural. American durum wheat. Small-batch. Just like homemade. Family-owned since 1981. Gifts, recipes and fun at www.aldentepasta.com. Back in 1981, the amazing Marcella Hazan shared with me her secrets to making perfect pasta. Since then, al dente pasta has become famous for incredible taste and texture that duplicates what an Italian grandmother would make in her own kitchen. And, it cooks in just 3 minutes! Enjoy. - Monique. Egg fettuccine. www.aldentepasta.com.

Al Dente Fettuccine Noodles, Egg, 12 Ounce
Al Dente Fettuccine Noodles, Egg, 12 Ounce
Open Product Description
$4.59
was $4.79
$0.38/oz

Al Dente Fettuccine Noodles, Garlic Parsley, 12 Ounce, $4.59

Artisanal pasta. All natural. American durum wheat. Small-batch. Just like homemade. Cooks in 3 minutes. Family owned since 1981. Gifts, recipes and fun (at) www.aldentepasta.com. Back in 1981, the amazing Marcella Hazan shared with me her secrets to making perfect pasta. Since then, al dente pasta has become famous for incredible taste and texture that duplicates what an Italian grandmother would make in her own kitchen. And, it cooks in just 3 minutes! Enjoy - Monique. www.aldentepasta.com.

Al Dente Fettuccine Noodles, Garlic Parsley, 12 Ounce
Al Dente Fettuccine Noodles, Garlic Parsley, 12 Ounce
Open Product Description
$4.59
was $4.79
$0.38/oz

Bionaturae Linguine, Durum Semolina, 16 Ounce, $3.99

100% Organic. USDA Organic. Certified Organic by QAI. Non GMO Project verified. nongmoproject.org. Artisan producers since 1887. The primier organic pasta. Extruded with bronze dies. Low-temperature drying. Traditional Pasta from Tuscany. Bronze Dies: We use traditional bronze dies to press our pasta shapes instead of Teflon? because this .ends a coarse surface that your sauce will cling to. Crafted just as it was a century ago. Low Temperature Drying: Slow, low-temperature drying preserves the light and pleasing flavor of our freshly ground organic wheat. Made by Artisans: Crafted by a Tuscan family that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time. www.bionaturae.com. 100% plastic-free packaging. Before recycling the paper box, detach the window which is 100% home compostable and biodegradable (See top panel for disposal instructions). Product of Italy.

Bionaturae Linguine, Durum Semolina, 16 Ounce
Organic
Bionaturae Linguine, Durum Semolina, 16 Ounce
Open Product Description
$3.99
$0.25/oz

Colavita Long Fusilli, 16 Ounce, $5.39

Long Fusilli

Colavita Long Fusilli, 16 Ounce
Colavita Long Fusilli, 16 Ounce
Open Product Description
$5.39
was $5.69
$0.34/oz

Delallo Penne Rigate, Organic, No. 36 Cut, 16 Ounce, $4.49

Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Expertly milled. Organic durum wheat semolina. Artisanal pasta no. 36 cut. Ready in 11 minutes. Al dente in 10. Our Artisanal Roots: What began in 1980 holds true today-our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality Italian organic durum wheat for a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into coarse ground semolina flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. The extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our love of Penne Rigate named for its pen shape, this well-known out has angular ends that draw sauce into its hollow body. This, along with its ridges, make Penne Rigate a perfect cut for fresh tomato sauces with mozzarella and basil. It pairs great with the beloved tomato cream sauce, Penne alla Vodka.

Delallo Penne Rigate, Organic, No. 36 Cut, 16 Ounce
Organic
Delallo Penne Rigate, Organic, No. 36 Cut, 16 Ounce
Open Product Description
$4.49
$0.28/oz

Manischewitz Egg Noodles, Homestyle, Medium, 12 Ounce, $3.29

Comfort food for the soul. Estd 1888. Free of preservatives. Premium enriched. Celebrating 130 years of crafting kosher foods.

Manischewitz Egg Noodles, Homestyle, Medium, 12 Ounce
Manischewitz Egg Noodles, Homestyle, Medium, 12 Ounce
Open Product Description
$3.29
$0.27/oz

Miracle Noodle Plant Based Noodles, Angel Hair Style, 7 Ounce, $4.39

5 calories per serving. Keto and paleo friendly. Certified Vegan. vegan.org. Certified Gluten free. gfco.org. Grain + soy free. Non GMO Project verified. nongmoproject.org. Use as a pasta substitute in any dish dramatically reducing calories. Finally, you can have your pasta and eat it too! It is the ultimate guilt free noodle. Now you know why we call it Miracle Noodle! Our Mission: Enjoy your foods reimagined! At Miracle Noodle, we recognize the power of one's food choices and how eating well contributes to overall health. That's why we created a line of healthy plant based noodles, rice, and ready to eat meals that offer delicious, satisfying meal options without guilt or compromise. Miracle Noodle is a shirataki noodle made from the flour of Konnyaku Imo (Konjac) plant. These noodles made from 97% water and 3% plant fiber are naturally low in calories. This natural fiber makes you feel full white still enjoying the satisfaction of eating noodles! Miracle Noodle products are made from quality, plant based ingredients, and may not be suitable for people with sensitivities to high-fiber foods. Monash University Low Fodmap Certified. miraclenoodle.com. Free cookbook and diet plan for download at miraclenoodle.com. Facebook: Instagram: facebook.com/miraclenoodle. For recipe go to: miraclenoodle.com. Concern Foundation : Funding research - conquering cancer. Produced in Sichuan, PRC.

Miracle Noodle Plant Based Noodles, Angel Hair Style, 7 Ounce
Gluten Free
Miracle Noodle Plant Based Noodles, Angel Hair Style, 7 Ounce
Open Product Description
$4.39
$0.63/oz

Montebello Strozzapreti, Organic, 16 Ounce, $5.69

Established in 1388. Imported from Italy. Italian macaroni product. Montebello is an Italian classic. A true artisan pasta that uses long forgotten Old World techniques to create distinctive flavor and texture. Durum wheat semolina is originally grown on small family farms in the rolling hills overlooking the Adriatic Sea. The semolina is then carefully ground and combined with pure mountain spring water to produce a fine dough, which is extruded through hand-made bronze dies to create a rough texture. Instead of flash drying in ovens, the artisans of Montebello dry their prized pasta slowly in traditional drying rooms. These Old World practices produce a delicious hand crafted pasta with a unique porous texture that cooks evenly and holds sauces beautifully. Enjoy Montebello knowing that it is the finest pasta available. Buon Appetito! Pasta made with dedication to the land and wildlife. Since 1388, the fields around the beautiful Montebello Monastery in Marche, Italy have been farmed without the use of synthetic agricultural chemicals. Over the centuries, natural cycles of crop rotation have nurtured an environment for healthy soils, beneficial insects and abundant wildlife. Today, we are proud that the Region of Marche certifies our land as a natural preserve. USDA Organic. Certified organic by Quality Assurance International. www.sprucefoods.com. Produced at Monastero di Montebello, Isola del Piano, Italy. Product of Italy.

Montebello Strozzapreti, Organic, 16 Ounce
Montebello Strozzapreti, Organic, 16 Ounce
Open Product Description
$5.69
$0.36/oz

Wild Harvest Fusilli, Corn & Rice Blend, Gluten Free, 12 Ounce, $3.19

Wild Harvest Gluten Free Fusili Pasta is made with a blend of corn and rice that, when cooked to al dente, yields a firm noodle that will hold it's shape and texture. Partner this versatile pasta as part of a zesty salad, a colorful side dish or as part of the main course of your planned meal. Live free with Wild Harvest: Wild Harvest is a complete selection of products that are free from more than 100 artificial preservatives, flavors, colors, sweeteners and additional undesirable ingredients. Our products are pure and simple because they're flavored and colored by nature and created to support your family's healthy and active lifestyle. People of all ages love the taste of Wild Harvest foods.

Wild Harvest Fusilli, Corn & Rice Blend, Gluten Free, 12 Ounce
Gluten Free
Wild Harvest Fusilli, Corn & Rice Blend, Gluten Free, 12 Ounce
Open Product Description
$3.19
$0.27/oz

Wild Harvest Spaghetti, Red Lentil, Plant-Based, 8.8 Ounce, $3.49

Just one ingredient.

Wild Harvest Spaghetti, Red Lentil, Plant-Based, 8.8 Ounce
Gluten Free
Wild Harvest Spaghetti, Red Lentil, Plant-Based, 8.8 Ounce
Open Product Description
$3.49
$0.40/oz

Wolff's Kasha, Medium Granulation, 13 Ounce, $5.29

100% pure roasted whole grain buckwheat. Low sodium. No cholesterol. Low fat. See side pane for nutrition information. See recipes on back. Wheat & gluten free. Instead of rice. Wolff 's kasha is 100% whole grain buckwheat, which is dry roasted to imprint a distinctive nut-like flavor. Diets rich in whole grain foods and other plant foods, and low in saturated fat and cholesterol, may help reduce risk of heart disease. Wolff's kasha is a pleasant mealtime alternative to rice or potatoes. From a health standpoint, Wolff's kasha is made from 100% pure buckwheat. It is wheat and gluten free, low in sodium and fat with no cholesterol. Wolff 's kasha is extremely versatile and can be served as an entree, side dish, stuffing, in soups and salads, appetizers, desserts and as a delicious breakfast cereal. Tried and true recipes for the preparation of Wolff's kasha abound for every situation, see the bottom panel for cookbook details. Contains no additives, fortifiers, or preservatives. 100% pure buckwheat - contains no additives, fortifiers, or preservatives. For a complete list of our products, write: mail order dept. PO Box 440, Penn Yan, NY 14527. PH. (315)536-3311. www.thebirkettmills.com. Buckwheat Cookbook: It's better with buckwheat! You'll love this prizewinning collection of mouthwatering salads, soups, main dishes, breads, desserts and more. Send $3.00 (US Funds) to: Buckwheat Cookbook: PO Box 440, Penn Yan, NY 14527 (Allow 6 weeks for delivery). Made in the USA.

Wolff's Kasha, Medium Granulation, 13 Ounce
Gluten Free
Wolff's Kasha, Medium Granulation, 13 Ounce
Open Product Description
$5.29
$0.41/oz
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