


Sweet and Tangy BBQ Bowls
Saucy Spoonâ„¢
Saucy Spoonâ„¢
Recipe - Maplewood West

Sweet and Tangy BBQ Bowls
Prep Time10 Minutes
Servings4
Cook Time20 Minutes
Ingredients
1 (28oz) can Saucy Spoonâ„¢ Baked Beans Sweet Hickory
2 cups hot cooked brown or white rice
2 cups coarsely chopped cooked chicken
2 cups halved multi-colored cherry tomatoes
1 avocado peeled, pitted, and sliced
1/4 cup sliced green onions
1/2 cup ranch dressing
1 tablespoon BBQ sauce
Directions
- In a saucepan or microwave-safe container, heat beans covered for 2 to 3 minutes or until hot. Portion rice into bowls and top with beans. Add chicken, cherry tomatoes, and green onions.
- In a small bowl whisk together ranch dressing and BBQ sauce. Drizzle over BBQ chicken bowls.
Tip: Use rotisserie chicken to make this recipe super easy
10 minutes
Prep Time
20 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings

Saucy Spoon Baked Beans, Sweet Hickory, 28 Ounce
$2.99$0.11/oz

Essential Everyday Brown Rice, Long Grain, 16 Ounce
$1.29$0.08/oz

Quick & Easy Shredded Chicken, Cold, 1 Pound
$10.99/lb$10.99/lb

Bushel Boy Cherry Tomatoes, 1 Pint
$5.99$5.99/pt

Produce Ripe and Ready Avocado, 1 Each
$1.99

Produce Green Onions, 1 Each
$1.29

Essential Everyday Dressing, Ranch, 16 Ounce
$2.29 was $2.49$0.14/oz

Kraft Hickory Smoke Slow-Simmered Barbecue Sauce, 17.5 Ounce
3 for $5 with My Cub Rewards card
$2.69 was $2.99$0.15/oz
Directions
- In a saucepan or microwave-safe container, heat beans covered for 2 to 3 minutes or until hot. Portion rice into bowls and top with beans. Add chicken, cherry tomatoes, and green onions.
- In a small bowl whisk together ranch dressing and BBQ sauce. Drizzle over BBQ chicken bowls.
Tip: Use rotisserie chicken to make this recipe super easy