Ham & Cheese Sliders
Recipe - Maplewood West
Ham & Cheese Sliders
Prep Time10 Minutes
Servings24
Cook Time15 Minutes
Ingredients
24 Hawaiian sweet rolls
1 package Essential Everyday Swiss Cheese Slices
1 package Essential Everyday Smoked Ham
Optional: 12 pineapple rings
½ cup Essential Everyday melted Butter
1 tbsp Essential Everyday Dijon Mustard
1 tbsp poppy seeds
1 tsp Essential Everyday Worcestershire Sauce
Optional: 1 tbsp dried minced onion
Directions
- Preheat oven to 350F.
- In a small bowl, whisk together melted butter, mustard, poppy seeds, worcestershire and minced onion.
- Slice through the buns to separate the tops and bottoms. Place the bottom layer of the buns in a 9x13” baking dish. Layer with ham, cheese and finish with pineapple slices if using. Place the top layer of buns on top.
- Brush the butter mixture over the tops of the buns, making sure some gets in between the buns.
- Bake for 15-20 minutes, until the cheese is melted. Serve warm.
10 minutes
Prep Time
15 minutes
Cook Time
24
Servings
Shop Ingredients
Makes 24 servings
Essential Everyday Swiss Cheese, Sliced, Natural, 7 Ounce
$2.79 was $2.99$0.40/oz
Del Monte Deluxe Gold Pineapple Slices, In 100% Pineapple Juice, 20 Ounce
$2.79$0.14/oz
Essential Everyday Butter, Sweet Cream, Salted, 4 Each
$4.49$1.12 each
Essential Everyday Mustard, Dijon, 12 Ounce
$2.19$0.18/oz
Spice Trend Poppy Seed, 1 Ounce
$2.99$2.99/oz
Essential Everyday Sauce, Worcestershire, 10 Ounce
$1.99 was $2.69$0.20/oz
Essential Everyday Minced Onion, 2 Ounce
$1.79 was $2.29$0.90/oz
Directions
- Preheat oven to 350F.
- In a small bowl, whisk together melted butter, mustard, poppy seeds, worcestershire and minced onion.
- Slice through the buns to separate the tops and bottoms. Place the bottom layer of the buns in a 9x13” baking dish. Layer with ham, cheese and finish with pineapple slices if using. Place the top layer of buns on top.
- Brush the butter mixture over the tops of the buns, making sure some gets in between the buns.
- Bake for 15-20 minutes, until the cheese is melted. Serve warm.