Bakery Breads (55)

Cub French Bread, 1 Each, $0.99

French Bread

Cub French Mini Baguette, 1 Each, $1.99

French Mini Baguette

Cub Vienna Bread, 1 Each, $2.99

Vienna Bread

Cub Bakery Garlic Bread, 1 Each, $3.99

Cub Garlic Bread is a perfect blend of freshly baked bread and aromatic garlic. Every slice is generously coated with savory garlice butter spread. With its crispy exterior and soft, fluffy interior, this bread is a delightful addition to any meal.

Goldminer Square Sourdough Bread, 24 Ounce, $4.99

Square Sourdough Bread

Cub Cinnamon Bread, Chunky, 16 Ounce, $4.99

Cinnamon Bread, Chunky

Cub Buttermilk Cornbread Slices, 8 Each, $5.99

Buttermilk Cornbread Slices

Cub Unsliced Twin French Bread Loaves, 16 Ounce, $0.99

Unsliced Twin French Bread Loaves

Cub Sliced Dutchy Crust Vienna Bread, 1 Each, $3.99

Sliced Dutchy Crust Vienna Bread

St Pierre Brioche Pre-sliced Loaf, 17.6 oz, 17.6 Ounce, $8.99

Are you ready to enjoy the delicious taste of St. Pierre Sliced Bread, oz?

Izzio Artisan Bakery San Francisco Style Sourdough, 24 Ounce, $6.49

San Francisco Style Sourdough

La Brea Bakery Baguette, French, Demi, 4 Ounce, $1.99

Non-GMO Project verified. nongmoproject.org. American favorite artisan bread. Estd 1989. Fresh baked. Baked with 5 simple ingredients. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. Where there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew had a hit. - Nancy Silverton. Demi French Baguette a smooth taste and crisp, golden crust make any sandwich into a satisfying meal. www.labreabakery.com. Facebook. Twitter. Instagram.

Wholesome Harvest 9 Grain & Seed Bread, 24 Ounce, $4.99

9 Grain & Seed Bread

Cub Sliced Pumpernickel Rye Bread, 1 Each, $4.49

Sliced Pumpernickel Rye Bread

Cub Sliced Marble Rye Bread, 1 Each, $4.49

Sliced Marble Rye Bread

Stonefire Roasted Garlic Naan, 2 Each, $3.99

Roasted Garlic Naan

La Brea Bakery-Take & Bake Take & Bake Twin Pack French Baguette, 12 Ounce, $4.99

A smooth taste and a crisp golden crust make it the perfect compliment to any meal. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.

STONEFIRE Garlic Mini Naan 4 Count, 7 Ounce, $3.99

Garlic Mini Naan 4 Count

Cub Sliced Homestyle White Bread Loaf, 16 oz, 16 Ounce, $4.49

Sliced Homestyle White Bread Loaf, 16 oz

Stonefire Naan, Mini, Original, 4 Pack, 4 Each, $3.99

Authentic flatbreads. No artificial preservatives. Tandoor oven baked (Baked in our patented Tandoor tunnel oven). Authentic taste. Perfect for the toaster. Hand-stretched and tandoor oven-baked to honor 2,000 years of tradition. Do you dip, top or drizzle - spread or wrap. Snacks, apps, breakfast, lunch, dinner, & desserts. How will you (hashtag)BakeItYours. Facebook; Instagram; Pinterest; Twitter. stonefire.com. Questions or comments? Contact us (at) www.stonefire.com. Product of Canada.

Stonefire Original Naan, 2 Each, $3.99

Original Naan

Cub Rye Bread, 1 Each, $4.49

Rye Bread

Cub Round Sourdough Bread, 1 Each, $3.99

Round Sourdough Bread

La Brea Bakery French Loaf, 16 Ounce, $4.49

Our La Brea Bakery French loaf has a smooth taste and thin, golden crust make this the perfect bread for a flavorful sandwich experience. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.

La Brea Bakery Take & Bake Non GMO Project Verified. Certified Kosher Parve. Vegan., 12 Ounce, $3.99

Our garlic loaf is rich, soft and aromatic, baked with Roasted Garlic for a perfectly moist and savory flavor. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 10-12 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.

La Brea Bakery Tuscan Loaf, 12 Ounce, $4.99

"A hearty loaf with a mild and smoother flavor, perfect for pasta or soup" Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 10-12 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.

Cub Wheat Bread, 16 Ounce, $4.49

Wheat Bread

Cub Cracked Wheat Bread, 16 Ounce, $4.49

Cracked Wheat Bread

La Brea Bakery Toasted Sunflower & Honey Loaf, 16 Ounce, $6.49

Our La Brea Bakery Toasted Sunflower & Honey Loaf is Nutty and delicious. A golden, crisp crust, the toasted sunflower honey loaf has a robust flavor with a touch of honey wheat taste. Whole toasted sunflower seeds add a delightful crunch. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.

Izzio Artisan Bakery Rosemary Garlic Focaccia, 11 Ounce, $5.49

Rosemary Garlic Focaccia