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Rao's Homemade Sauce, Tomato Basil, 32 Ounce, $9.99
Since 1896. Sunday dinner size. 33% more. Over 120 years in the making. Bring home the famous taste of Rao's Homemade Tomato Basil Sauce. This versatile sauce combines our slow-simmered Italian tomatoes with the aromatic flavor of basil.

Delallo Acini Di Pepe, No. 70, 16 Ounce, $3.99
Est 1950. The art & soul of pasta. Slow extruded for remarkable texture. Expertly milled durum wheat semolina. Macaroni product. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality durum wheat for a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into coarse ground semolina flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. We dry out pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: Patience, wheat and water. This ensures an authentic al dente experience every time. Our love of acini di pepe named after its tiny peppercorn shape, Acini di Pepe is small and spherical, best known as the star of the classic, Italian Wedding Soup. This tiny pastina, or soup cut, is usually baby's first pasta. Serve it up in brothy soups and cold pasta salads.

Rao's Soup, Slow Simmered, Italian Wedding with Meatballs, Italian Style, 16 Ounce, $5.99
Since 1896. Made for home. No preservatives. Heat. Serve. Savor.

Rao's Homemade Sauce, Roasted Garlic, 24 Ounce, $8.99
All natural, premium. Since 1896. Over 120 years in the making. Bring home the famous taste of Rao's Homemade Roasted Garlic Sauce. Slow roasted, caramelized garlic is combined with naturally sweet Italian tomatoes to create an aromatic sauce.

Zevo Insect Killer, Ant, Roach & Spider, 10 Ounce, $7.99
Safe for use around people and pets (When used as directed). Effective on these insects: Ants, cockroaches, spiders, crickets and beetles. No CFCs. This product has not been registered by the United States Environmental Protection Agency Procter & Gamble represents that this product qualifies for exemption under Federal Insecticide, Fungicide, and Rodenticide Act.

Alessi Tomatoes, Italian Peeled, Whole Pear Shaped, with Basil, 28 Ounce, $4.99
Chefs agree that the best sauce in the world starts with only the best tomatoes. The fertile soils of the Campania region in Italy produce the most flavor packed tomatoes with fleshy pulp and minimal seeds. Food experts recognize that tomatoes produced in this nutrient rich volcanic earth are sweeter in taste and lower in acid. Italian peeled tomatoes have the well earned distinction of conferring sublime taste to all of your gastronomic creations. www.alessifoods.com. Product of Italy.

Delallo Pasta, Rigatoni, No. 21 Cut, 16 Ounce, $3.99
Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Artisanal pasta. Expertly milled durum wheat semolina. Ready in 13 minutes. Al dente in 12. Artisans of Al Dente: The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Rigatoni: With origins in Rome, this ridged tube-shaped pasta captures chunkier sauces and meaty ragus. Rigatoni is great for baked pasta dishes and pairs well with other Southern Italian favorites like spicy peppers and Italian sausage. We love it as Pasta all Gricia with pancetta and Romano cheese. Macaroni product.

Garofalo Mezze Maniche Rigate, 16 Ounce, $3.39
No. 32. La pasta Di Gragnano Dal 1789. 14 inches. We believe that every pasta shape has its own personality: Type of mold, drying time and temperature. We choose slow drying and at low temperatures to achieve a unique flavor and a remarkable taste. Cooking 14 time.

Rao's Homemade Vodka Sauce, 24 Ounce, $8.99
Since 1896. All natural, premium. Over 120 years in the making. Bring home the famous taste of Rao's Homemade Vodka Sauce. This rich blend of Italian tomatoes, Parmigiano Reggiano and Pecorino Romano cheeses with a splash of vodka is a bright, creamy sauce that accents any dish.

DeLallo Artisanal Pasta, Orzo, No. 65 Cut, 16 Ounce, $3.99
Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Ready in 8 minutes. Al dente in 7. Expertly milled durum wheat semolina. Macaroni product. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality durum wheat from a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into coarse ground semolina flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. Extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Orzo: Name for its small barley size, this tiny pastina is a versatile shape that is perfect for pasta salads featuring crumbled feta, chickpeas, olives, spinach, basil and lemon. We love Orzo tossed in a summery Orzo Caprese with pesto, cherry tomatoes, basil and fresh mozzarella.

Beano Food Enzyme, Tablets, 100 Each, $16.99
Dietary Supplement. Works naturally to help prevent gas before it starts. Eat the foods you love! Take right before you first bite to help stop gas, bloating, and discomfort from: beans, broccoli, cabbage, onions, peppers, seeds, soy products, whole grains, cereals, and more (Including: carrots, cauliflower, corn, lettuce, oat bran, peas, peanuts and more). Take Beano before and there'll be no gas. Beano prevents gas, bloating and discomfort caused by many healthful foods. How Beano works: Beano contains a natural food enzyme that breaks down the complex carbohydrates found in many foods, making them easier to digest so they don't cause gas! For a complete listing of foods, visit www.beanogas.com. Questions? 1-800-257-8650 weekdays. www.beanogas.com. (These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.)

Rao's Homemade Marinara, 32 Ounce, $9.99
Since 1896. All natural, premium. 33% more (vs. 24 oz)! Sunday dinner size. Over 120 years in the making. Bring home the famous taste of Rao's Homemade® Marinara Sauce. We slow cook sweet Italian plum tomatoes with fresh ingredients to create this classic sauce.

Marie Callender's Garden Tomato Four Cheese Ravioli Bowl Frozen Meal, 11 Ounce, $3.99
Put the taste of homemade flavor on your table with Marie Callender's Garden Tomato Four Cheese Ravioli Bowl. Marie Callender's pasta bowl dishes offer easy-to-prepare frozen meals to help you slow down and savor the hearty, homemade taste. Featuring ravioli stuffed with a blend of ricotta, mozzarella, Parmesan and Romano cheeses, covered in a marinara sauce, this frozen ravioli offers a warm, savory taste. This frozen meal is made with wholesome ingredients and no artificial flavors or preservatives and contains 12 grams of protein per serving. For microwave preparation, microwave this frozen dinner for 3 minutes, stir, re-cover and cook an additional 1 1/2 to 2 1/2 minutes. Check that the food is cooked thoroughly before eating. Whether you're feeding yourself or the whole family, Marie Callender's ready made meals and frozen dinners are perfect for any occasion. This 11 oz frozen cheese ravioli meal should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.
