Strawberries and Cream Cake
Recipe - Stillwater
Strawberries and Cream Cake
Prep Time15 Minutes
Servings12
Cook Time105 Minutes
Ingredients
PAM® Baking Spray
1 pkg (15.25 oz each) strawberry cake mix, prepared with Pure Wesson® Vegetable Oil and Egg Beaters® Original
1 pkg (8 oz each) cream cheese, softened
2 pudding cups (3.25 oz each) Snack Pack® Vanilla Pudding
1/2 cup confectioners' sugar
1/4 2 cups halved fresh strawberries vanilla
Red colored sugar, optional
Directions
- Spray one 8-inch round cake pan and one 8-inch square cake pan with baking spray. Prepare cake mix according to package directions, using Pure Wesson® Vegetable Oil and 1/4 cup Egg Beaters® Original for each fresh egg. Cool 1 hour.
- To make frosting, combine cream cheese, pudding, confectioners' sugar and vanilla in medium bowl. Beat with an electric mixer on low speed 2 to 3 minutes or until smooth.
- To assemble cake, place square cake diagonally on serving platter. Cut round cake in half; place cut sides of halves against top two sides of square cake to resemble a heart. Spread frosting on sides and top of cake. Place strawberry halves around edge of cake. Sprinkle center of cake with red sugar, if desired.
15 minutes
Prep Time
105 minutes
Cook Time
12
Servings
Shop Ingredients
Makes 12 servings
Pam Cooking Spray, No-Stick, Original, 6 Ounce
Pillsbury Moist Supreme Cake Mix, Strawberry, Premium, 15.25 Ounce
Essential Everyday Cream Cheese, 8 Ounce
Snack Pack Pudding, Vanilla, Super Size, 6 Pack, 6 Each
Essential Everyday Powdered Sugar, Confectioners, 32 Ounce
Produce Strawberries, 16 Ounce
Betty Crocker Sprinkles, Red Sugar, 2.25 Ounce
Directions
- Spray one 8-inch round cake pan and one 8-inch square cake pan with baking spray. Prepare cake mix according to package directions, using Pure Wesson® Vegetable Oil and 1/4 cup Egg Beaters® Original for each fresh egg. Cool 1 hour.
- To make frosting, combine cream cheese, pudding, confectioners' sugar and vanilla in medium bowl. Beat with an electric mixer on low speed 2 to 3 minutes or until smooth.
- To assemble cake, place square cake diagonally on serving platter. Cut round cake in half; place cut sides of halves against top two sides of square cake to resemble a heart. Spread frosting on sides and top of cake. Place strawberry halves around edge of cake. Sprinkle center of cake with red sugar, if desired.