Roast Beef and Swiss Cheese WrapsRoast Beef and Swiss Cheese Wraps
Roast Beef and Swiss Cheese Wraps
Roast Beef and Swiss Cheese Wraps
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Recipe - Stillwater
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Roast Beef and Swiss Cheese Wraps
Prep Time10 Minutes
Servings10
Cook Time10 Minutes
Ingredients
12 slices roast beef
1 (8 oz) block Crystal Farms provolone or Crystal Farms Swiss cheese
12 strips roasted red pepper
1 cup baby arugula
6 green onions
12 chives
Directions
  • Cut cheese into 1/2" x 3" long pieces. Cut green onions in 3" long sections. Cut 12 strips of roasted red peppers. Lay out 12 pieces of roast beef, in each place a piece of cheese, red pepper, onion, and small handful of baby arugula. Roll up each piece of roast beef and tie a chive around bundle to secure.  
10 minutes
Prep Time
10 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
12 slices roast beef
Kretschmar Off the Bone Roast Beef
Kretschmar Off the Bone Roast Beef, 1 Pound
$14.99/lb was $15.99/lb$14.99/lb
1 (8 oz) block Crystal Farms provolone or Crystal Farms Swiss cheese
Crystal Farms Swiss Cheese
Crystal Farms Swiss Cheese, 7 Ounce
$3.29 was $3.99$0.47/oz
12 strips roasted red pepper
Mt Olive Red Peppers, Roasted
Mt Olive Red Peppers, Roasted, 12 Fluid ounce
$3.39$0.28/fl oz
1 cup baby arugula
Revol Greens Baby Arugula
Revol Greens Baby Arugula, 4 Ounce
$3.99$1.00/oz
6 green onions
Produce Green Onions
Produce Green Onions, 1 Each
$1.29
12 chives

Directions

  • Cut cheese into 1/2" x 3" long pieces. Cut green onions in 3" long sections. Cut 12 strips of roasted red peppers. Lay out 12 pieces of roast beef, in each place a piece of cheese, red pepper, onion, and small handful of baby arugula. Roll up each piece of roast beef and tie a chive around bundle to secure.