Mississippi Bourbon Punch
Recipe - Stillwater
Mississippi Bourbon Punch
Prep Time10 Minutes
Servings15
0Ingredients
2 bottles (750 ml) Kendall Jackson Chardonnay
1 bottle (12 oz) grenadine
1 1/2 cups Jim Beam Bourbon, chilled
1 cup fresh orange juice
1 cup cranberry juice
1/3 cup fresh lime juice
8 cups ice cubes
1 can (12 oz) lemon-lime soda
1 cup club soda, chilled
Orange slices to garnish
Maraschino cherries to garnish
Directions
- Add chilled wine, grenadine, bourbon, and juices to a large punch bowl. Stir in ice, lemon-lime soda, and club soda. Garnish each drink with an orange slice and cherry.
10 minutes
Prep Time
0 minutes
Cook Time
15
Servings
Shop Ingredients
Makes 15 servings
Simply Orange Juice, Pulp Free, 32 Fluid ounce
$2.99 was $3.29$0.09/fl oz
Ocean Spray 100% Juice, Cranberry, 64 Fluid ounce
$4.99$0.08/fl oz
Produce Lime, 1 Each
$0.99
Essential Everyday Ice Cubes, 5 Pound
$3.49$0.70/lb
Sprite Lemon Lime Soda Soft Drinks, 7.5 fl oz, 6 Each
3 for $12
$4.49 was $4.49$0.75 each
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Produce Heirloom Navel Orange, 0.75 Pound
$1.33 avg/ea was $1.49 avg/ea$1.77/lb
Essential Everyday Cherries, Maraschino, 6 Ounce
$2.29$0.38/oz
Directions
- Add chilled wine, grenadine, bourbon, and juices to a large punch bowl. Stir in ice, lemon-lime soda, and club soda. Garnish each drink with an orange slice and cherry.