Impossible Gyros
Recipe - Stillwater
Impossible Gyros
Prep Time10 Minutes
Servings3
Cook Time20 Minutes
Ingredients
1 pkg (12-oz) Impossibleâ„¢ Beef
1 tbsp garlic powder
1 tbsp onion powder
2 tsp dried oregano
2 tsp dried thyme
2 tsp dried rosemary
2 tsp dried parsley
2 tsp cumin
1 cucumber, finely diced
1 tbsp fresh dill, chopped
1 clove garlic, minced
1 cup plain Greek yogurt
2 tsp lemon juice
1 tsp olive oil
1/4 cup cherry tomatoes, sliced
1/4 red onion, thinly sliced
Kosher salt, to taste
3 tbsp vegetable oil
3 pieces pita bread
Directions
- Mix garlic powder, onion powder, dried oregano, cumin, dried thyme, dried rosemary, and dried parsley together in a large bowl; combine with Impossible Beef. Form into three flat oval patties and refrigerate until ready to cook.
- For the tzatziki sauce, add cucumber, garlic, and dill to a medium bowl.
- Add yogurt and lemon juice; whisk in olive oil until fully incorporated. Season with kosher salt to taste. Add vegetable oil to a pan over medium-high heat. Sear Impossible gyro patties until golden brown, 2-3 minutes on each side.
- Top each pita with Impossible Gyro, tomatoes, onion, and serve with tzatziki sauce.
10 minutes
Prep Time
20 minutes
Cook Time
3
Servings
Shop Ingredients
Makes 3 servings
Impossible Beef, Ground, 12 Ounce
$8.99$0.75/oz
Essential Everyday Garlic Powder, 3.12 Ounce
Save $5 off your online order when you buy $25 worth of Wild Harvest or Essential Everyday products
$2.39$0.77/oz
Essential Everyday Onion Powder, 2.62 Ounce
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$2.79$1.06/oz
Essential Everyday Oregano Leaves, 0.75 Ounce
Save $5 off your online order when you buy $25 worth of Wild Harvest or Essential Everyday products
$2.29$3.05/oz
McCormick Whole Thyme Leaves, 0.75 Ounce
$7.19$9.59/oz
McCormick Whole Rosemary Leaves, 0.62 Ounce
$6.19$9.98/oz
Essential Everyday Parsley Flakes, 0.5 Ounce
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$2.29$4.58/oz
Essential Everyday Cumin, Ground, 2 Ounce
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$3.39$1.70/oz
Produce Cucumber, 1 Each
$0.99
Fresh Bulk Garlic, 0.15 Pound
$1.05 avg/ea$6.99/lb
Essential Everyday Yogurt, Greek, Nonfat, Plain, 32 Ounce
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$4.59$0.14/oz
Produce Lemon, 1 Each
$0.99
Essential Everyday Olive Oil, Extra Virgin, 17 Fluid ounce
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$9.99$0.59/fl oz
Bushel Boy Cherry Tomatoes, 1 Pint
$5.49$5.49/pt
Produce Red Sweet Onion, 0.75 Pound
$1.49 avg/ea$1.99/lb
Morton Kosher Salt, Coarse, 16 Ounce
$2.49$0.16/oz
Essential Everyday Vegetable Oil, Pure, 24 Ounce
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$3.39$0.14/oz
Joseph's Pita Bread, Flax, Oat Bran & Whole Wheat, 6 Each
$3.99$0.67 each
Directions
- Mix garlic powder, onion powder, dried oregano, cumin, dried thyme, dried rosemary, and dried parsley together in a large bowl; combine with Impossible Beef. Form into three flat oval patties and refrigerate until ready to cook.
- For the tzatziki sauce, add cucumber, garlic, and dill to a medium bowl.
- Add yogurt and lemon juice; whisk in olive oil until fully incorporated. Season with kosher salt to taste. Add vegetable oil to a pan over medium-high heat. Sear Impossible gyro patties until golden brown, 2-3 minutes on each side.
- Top each pita with Impossible Gyro, tomatoes, onion, and serve with tzatziki sauce.