Greek Salad with Fish Fillets for One
Gorton's
Gorton's
Recipe - Stillwater
Greek Salad with Fish Fillets for One
Prep Time10 Minutes
Servings1
Cook Time15 Minutes
Ingredients
1 cup cucumber
3/4 cup cherry tomatoes, sliced
1/3 cup red onion, sliced
2 tbsp kalamata olives
1 tbsp feta cheese
2 Gorton's Fish Fillets
1/4 cup tzatziki sauce
1/2 tbsp extra virgin olive oil
1/2 tbsp lemon juice
1/2 tbsp vinegar
1/6 garlic powder
1/8 tsp oregano
Lemon zest
Directions
- Add cucumber, tomato, onion, and olives to a bowl.
- In a small bowl, whisk together dressing ingredients.
- Pour dressing over veggies and lightly combine.
- Top with cooked fish, feta, and tzatziki sauce.
10 minutes
Prep Time
15 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Produce English Cucumber, 1 Each
$2.99
Bushel Boy Cherry Tomatoes, 1 Pint
$5.49$5.49/pt
Produce Red Sweet Onion, 0.75 Pound
$1.49 avg/ea$1.99/lb
Mezzetta Kalamata Olives, Greek, Sliced, 5.75 Ounce
$5.19$0.90/oz
Athenos Traditional Crumbled Feta Cheese, 4 Ounce
$3.99$1.00/oz
Gorton's Fish Fillets, Breaded, 26 Each
$14.99 was $16.99$0.58 each
Opaa! Greek Yogurt Dip, Tzatziki, 8 Ounce
$5.99$0.75/oz
Essential Everyday Olive Oil, Extra Virgin, 17 Fluid ounce
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$9.99$0.59/fl oz
Produce Lemon, 1 Each
$0.88 was $0.99
Essential Everyday Vinegar, White, Distilled, 64 Fluid ounce
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$3.19$0.05/fl oz
Essential Everyday Garlic Powder, 3.12 Ounce
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$2.39$0.77/oz
Essential Everyday Oregano Leaves, 0.75 Ounce
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$2.29$3.05/oz
Produce Lemon, 1 Each
$0.88 was $0.99
Directions
- Add cucumber, tomato, onion, and olives to a bowl.
- In a small bowl, whisk together dressing ingredients.
- Pour dressing over veggies and lightly combine.
- Top with cooked fish, feta, and tzatziki sauce.