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Dash Dash Everything But the Salt Seasoning Blend, Kosher, 2.6 OZ Shaker, 2.6 Ounce, $4.39
Dash Everything But the Salt Seasoning Blend helps make cooking delicious again. This Dash salt-free seasoning mix is an all-purpose blend of dried garlic, dried onion, sesame seeds and poppy seeds for a medley of flavor that you love from an Everything Bagel seasoning blend. Add this salt free seasoning to your bagel with cream cheese, avocado toast, salads, vegetables and more. This Dash seasoning mix is kosher. Everything But the Salt seasoning mix lets you enjoy a delicious meal without skipping out on taste. This Dash salt free seasoning is perfect for bringing instant flavor and simple to pair with almost anything. Smarter cooking is simple with Dash salt free seasonings. Salt-Free, Flavor-Full!

Chef Paul Prudhomme's Magic Seasoning Blends, Poultry Magic, 2 Ounce, $3.99
All natural. I select the finest all natural herbs and spices to create my Magic Seasoning Blends. They add an incredible depth of taste to everything you cook. Life's too short for dull food - Chef Paul Prudhomme. Poultry Magic gives great flavor to roasted, baked, broiled, barbecued, stir-fried, sauteed or grilled chicken, turkey, duck, Cornish hens and game birds. Also great when cooking seafood, meat, vegetables, soup, rice, bean and pasta dishes. Visit us at www.chefpaul.com. All natural, no MSG, no preservatives, gluten free. Product of USA.

Chef Paul Prudhomme's Magic Seasoning Blends, Seafood Magic, 2 Ounce, $3.99
All natural. I select the finest all natural herbs and spices to create my Magic Seasoning Blends. They add an incredible depth of taste to everything you cook. Life's too short for dull food. - Chef Paul Prudhomme. Seafood Magic is a versatile blend of herbs and spices which adds great flavor when cooking your favorite seafood. You'll love its versatility when used on poultry, meat, vegetables, soup, rice, bean and pasta dishes. Visit us www.chefpaul.com. All natural, no MSG, no preservatives, gluten free. (504)731-3590; (800)457-2857. Product of USA.

McCormick GRILL MATES Maple BBQ Rub, 5.75 Ounce, $6.99
Lock in robust flavors of maple, molasses and natural hickory with sweet and smoky Maple BBQ Rub. America’s #1 grilling seasoning, our Maple BBQ Rub is packed with high-quality McCormick herbs and spices, like paprika and chili pepper. A dual flip-cap bottle allows you to season as you please. Shake, sprinkle and rub it onto chicken, pork, beef or seafood for a crisp crust and tender, mouthwatering meat. This epic blend clings to meat, infusing your favorite cuts with bold, balanced flavor, while sealing in juices. Add ¼ cup to 2 lbs chicken for epic taste straight off the grill. Apply directly and coat generously before grilling, or let it marinate overnight to intensify the flavor. Master the grill with just flame and flavor.

Spice Trend Ground Cloves, 0.7 Ounce, $2.99
Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. Spice Trend® Ground Cloves bring an intense, warm flavor to mulling spices, holiday beverages, cookies, cakes and glazed ham. Whether you are preparing for the holidays or cooking savory dishes, ground cloves is an essential part of any cook’s spice collection. Sweet and aromatic ground cloves add festive flavor to mulled cider, gingerbread cookies, gingerbread, pumpkin pie and baked ham. Clove’s intense spiciness also works well in sweet potatoes, baked beans, barbecue sauces and dry rubs, pot roast and Indian rice dishes. The flavor of cloves can be strong and pungent so a pinch is often all you need.

Spice Trend Whole Mustard Seed, 1.1 Ounce, $2.99
Spice Trend® Whole Mustard Seed adds tangy subtle heat to pickling brines, rubs, seafood boils and so much more. Mustard seed is essential for sharp, zingy flavor in anything pickled – dill, sweet or bread & butter pickles, corn relish, pickled green beans or cauliflower. A favorite seasoning throughout the ages, its hot, pungent flavor is perfect for cut-ting through rich dishes like roast beef, corned beef and ham. Use it in spice blends, marinades, chutneys, and glazes and rubs for meats. Mustard seed works equally well kicking up the flavor of mild ingredients like potatoes, legumes, chicken and seafood. Add it to the dressing for potato salad or coleslaw or the steaming liquid for shrimp.

McCormick Grinder Italian Herb Seasoning Grinder, 0.77 Ounce, $3.99
An Italian blend of rosemary, parsley and black pepper, with hearty pieces of garlic, onion and tomato, all with a built-in adjustable grinder. Perfect for adding zesty flavor to pasta sauces, meats, soups or salads. McCormick® Italian Herb Seasoning Grinder adds freshly ground Italian seasoning to dinnertime favorites. Adjust the grinder from coarse ground to finely ground then turn upside down and twist over any pasta dish, pizza, grilled chicken, seafood, sauteed veggies or tomato salad. Great also for the classic olive oil dip for Italian bread, and in marinades and salad dressings. You just might find yourself twisting this versatile blend of Italian herbs and spices, along with sea salt, chili pepper and tomato over all your meals.

McCormick Gourmet Organic Poppy Seed, 2.12 Ounce, $7.69
Native to the Mediterranean area, the poppy plant produces tiny slate-blue seeds in the seed pod once the flowers fade. These delicate seeds are enjoyed in baked goods and confections around the world. At McCormick, our carefully sourced poppy seeds are certified organic and non GMO. Their appealing color and texture are perfect for sprinkling on rolls, bagels and breads. They add mild nutty flavor and subtle crunch to muffins, cakes and cookies. Poppy seeds add a pop of color when added to fruit salad and coleslaw or tossed with noodles or vegetables. In Eastern European cooking, ground or whole poppy seeds are sweetened to use as a filling for pastries or formed into candy. Refrigerate or freeze your jar of poppy seeds to keep them fresh.

Cavenders Greek Seasoning, All Purpose, Salt Free, 7 Ounce, $7.49
See back panel for nutrition information. A tantalizing taste treat. An ancient Greek formula. Cavender's Greek Seasoning: No other spices necessary. Cavender's seasoning is as distinctive in the foods of today as those prepared for the feasts of the ancient Greeks. Excellent on steaks, chops, roasts, meat loaf, chicken, fish, turkey, hamburgers, seafoods, and wild game, Use in all cooked vegetables, gravies, soups, stews, casseroles, eggs, poultry dressing, salads and vegetable juices.

Watkins Chives, Organic, 0.2 Ounce, $6.79
New. Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Bring the sweet, delicate onion aroma and flavor to your savory dishes with Watkins organic chives. This attractive and flavorful herb is perfect for eggs, potatoes, dips, salad dressings and more. Please recycle.

McCormick Gourmet Gourmet Organic Italian Seasoning, 0.55 Ounce, $6.59
McCormick Gourmet Organic Italian Seasoning brings the flavor of Italy right to your table! This fragrant medley of basil, rosemary, thyme, marjoram, sage and oregano heightens the taste of everything from traditional Italian recipes to chicken, seafood and roasted vegetables. This classic blend of sweet aromatic herbs from Italian cuisine is a staple in American kitchens. Use it to add authentic flavor to pasta sauces, Chicken Parmesan, vinaigrettes, pizza and minestrone. So versatile and convenient, it’s an all-purpose herb seasoning for almost any vegetable, soup, bean salad or hearty braised meat dish. Mix Italian Seasoning with spices like garlic powder and pepper to use as a rub for roast meats or poultry or a seasoning for meatballs.

McCormick Gourmet Organic Basil Leaves, 0.55 Ounce, $6.59
Sweet basil holds a place of honor in Italian cuisine where it lends its minty, anise-like flavor to salads, summer vegetables, chicken, seafood and tomato-based dishes. At McCormick, our basil is carefully harvested and dried to retain natural green color and fragrant sweetness. Basil is perfect partner for all things tomato. Slow-cooked marinara sauce, minestrone, tomato-based fish soups and braised pot roast are dishes in which basil really shines. A sprinkle on top of pizza or pasta adds instant pizzazz. Try whisking basil into a vinaigrette to dress a Caprese or Greek salad or adding it to a marinade for grilled pork or chicken. Toss vegetables like zucchini and bell peppers with basil and olive oil before roasting or grilling.

McCormick Cilantro Leaves, 0.5 Ounce, $6.49
McCormick® Cilantro Leaves have a bright, citrusy flavor that's perfect for Mexican, Middle Eastern and Asian dishes. We harvest the fresh cilantro at peak freshness then dry it within hours for the best flavor. Cilantro has a distinctive pungent flavor with a citrusy, peppery taste. It’s one of the world’s most widely used herbs, having a place in the kitchens of China, Southeast Asia, Mexico, South America, the Middle East and India. In Asian cuisines, cilantro is used in curry pastes, stir-fries and soups. So versatile, cilantro is also essential to Tex-Mex and Southwestern dishes like guacamole, salsa, chili and fajitas. To preserve the flavor of cilantro in cooked dishes, add it towards the end of the cooking time.

Watkins Lemon Pepper Blend, Organic, 3.6 Ounce, $6.49
Since 1868. Perfect pair for seafood, from salmon to lobster or use to brighten pasta and chicken dishes. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

McCormick Marjoram Leaves, 0.2 Ounce, $5.99
This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. McCormick® Marjoram Leaves add savory, sweet herbal flavor to many Italian dishes. We always start with whole Egyptian leaves which are carefully dried. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.

Watkins Red Pepper, Organic, Crushed, 1.6 Ounce, $5.59
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins crushed red pepper is made from the richest tasting organically grown peppers in the world. This traditional flavor of India will turn up the heat in your kitchen.

McCormick Yellow Mustard Seed, 1.4 Ounce, $5.19
No spice rack should be without McCormick® Yellow Mustard Seed. It adds tangy, subtle heat to pickling brines, rubs and seafood boils. Mustard seed is essential for sharp, zingy flavor in anything pickled- dill, sweet or bread & butter pickles, corn relish, green beans or cauliflower. It’s hot, pungent flavor is perfect for cutting through rich dishes like roast beef, corned beef and ham. Use whole mustard seeds in spice blends, marinades and glazes for meats. It works equally well kicking up the flavor of mild ingredients like potatoes, chicken and seafood. Add to the dressing for potato salad or coleslaw or the steaming liquid for shrimp. Indian cooks cherish mustard seed for the tang it lends to curries, chutneys & legumes.

McCormick Oregano Leaves, 1.37 Ounce, $4.99
McCormick Oregano Leaves are carefully selected for robust flavor. Our oregano has a peppery bite and a sweet, slightly minty aroma that complements pasta sauces, roasted potatoes, bean soups and so much more. Oregano is one of our favorite “shake-on” pizza toppings. You’ll also find that oregano brings a world of flavor to a wide variety of foods. An assertive cousin to marjoram, oregano livens up classic Italian tomato sauces, Greek salads and other Mediterranean dishes. When oregano is added to a marinade or seasoning rub for grilled poultry, pork or fish, it lends bold character. Its robust herbal flavor has an affinity for summer vegetables like zucchini and eggplant. Use 1 tsp Oregano Leaves in place of 1 tbsp chopped fresh oregano.
