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Lawry's Garlic Spread, 6 Ounce, $5.19
Italian night just got easier and much more delicious. Lawry's Garlic Spread is all you need to make great tasting garlic bread -- and in a flash! This ready-to-spread blend of garlic and Parmesan cheese transforms ordinary bread or rolls into the perfect match for all of your favorite Italian pasta dishes and salads. Simply spread onto bread or rolls and quickly toast under the broiler or bake for unrivaled taste. And because it contains no MSG, you know you'll be serving up the best.
Magic Magic Seasoning, Shrimp, 5 Ounce, $3.99
All natural blend. Great on all seafood. A complex seasoning blend (14 different ingredients) that bring out the best in shrimp. Sprinkle it on boiled shrimp, use in the batter for fried shrimp, use in the sauce for shrimp cocktail or use in your own favorite shrimp recipe. Also great as the seasoning on any type of shellfish or seafood. Chef Paul's Suggested Uses: Shrimp Seasoning works great with: Crab, lobster, oysters, clams, mussels, scallops, seafood gumbo, seafood jambalaya, baked, broiled or sauteed fish, and seafood stock. For a Free Catalog (With Recipes) Call: (800)457-2857 USA only, please. All natural. No MSG. No preservatives. Gluten free. (504)731-3590. www.chefpaul.com. Product of USA.
McCormick Air Fryer Buffalo Seasoning Mix, 1.25 Ounce, $2.19
McCormick Air Fryer Seasoning Mixes add the crunch and flavor of deep-fried foods without all the oil. With the Frank’s Buffalo variety, you can prepare Buffalo hot wings that has just the right kick of heat from Frank’s RedHot Cayenne Pepper Sauce. Developed especially for the air fryer, our Buffalo Seasoning Mix gives your foods the crispness that you crave without all the fat from frying. And, it’s made with McCormick spices, not artificial flavors, so you feel good about serving it to your family. Enjoy air-fried Buffalo Wings and Buffalo Fries for game day parties and weeknight meals in less time than it takes to deep-fry and with less mess. (Find recipes on the package.) No air fryer? Our Seasoning Mixes can also be used in the oven.
McCormick Air Fryer Garlic Parmesan Seasoning Mix, 1.25 Ounce, $2.19
McCormick No Artificial Flavors Garlic Parmesan Seasoning Mix, Ready to make more than just chicken nuggets and tater tots with your air fryer? With McCormick Air Fryer Garlic Parmesan Seasoning Mix, prepare golden Garlic Parmesan Chicken and Garlic Parmesan Fries for dinner tonight in less than 30 minutes. Developed especially for the air fryer, our Seasoning Mix delivers the crunch and flavor of deep-fried foods with a fraction of the fat. It's made with McCormick spices like black pepper, oregano basil, bread crumbs, and Parmesan cheese. And, it contains no artificial flavors, so you'll feel great about serving it to your family. With our Air Fryer Seasonings, you can indulge in the crispiness and taste of fried foods without all the oil and mess. Great for oven use as well!
McCormick Fennel Seed, 0.85 Ounce, $4.59
At McCormick® our whole fennel seeds are carefully selected for subtle licorice flavor. The seeds originated in the Mediterranean area, so it’s no surprise to find them popping up in Spanish, Italian and Middle Eastern cuisines in both sweet and savory dishes. The oval green-yellow fennel seeds have a distinct flavor which is sweetly aromatic with hints of licorice. It’s the seasoning which brings Italian sausage and marinara sauce to life. In the south of France, fennel seed is often paired with pork, and used in sauces and stuffing. The seeds power such flavorful blends as Herbes de Provence, curry powder and Chinese Five Spice. At home, coarsely crush the seeds to add to vinaigrettes, marinades, and spice rubs for chicken, pork or lamb.
McCormick Garlic Pepper Seasoning Grinder, 1.23 Ounce, $2.59
This seasoning grinder is a blend of two of everyone's favorite flavors- garlic and black pepper. It is an ideal complement to grilled chicken, burgers or steak, potatoes, pasta sauces, eggs or fish. McCormick® Garlic Pepper Seasoning Grinder is made with garlic, sea salt, black peppercorns, and red & green bell peppers. It features a built-in adjustable grinder that twists to your desired grind- use coarse ground for meats and finely ground for seafood, vegetables, salad dressings, dips or marinades. Try in place of garlic powder, garlic salt, onion salt, onion powder or seasoned salt to liven up your meals. Keep this seasoned pepper along with a salt grinder in the kitchen, at the table or by the grill for freshly ground flavor anytime.
McCormick Garlic Seasoned Salt Grinder, 1.58 Ounce, $2.59
McCormick® Garlic Sea Salt Grinder is a savory blend of garlic and sea salt flecked with parsley. With a built-in adjustable grinder, you can twist it on most anything, including pizza, chicken, beef, salmon, pasta or veggies. Naturally harvested from the Mediterranean, sea salt crystals are coarser than table salt, with a higher concentration of minerals. Adjust the grinder for perfectly ground garlic salt to suit your taste. Use the coarse salt as a bold pork or steak seasoning. With a twist, adjust to fine salt for eggs, potatoes or soups. Try in place of garlic powder, onion salt, onion powder or seasoned salt to liven up your meals. Keep salt and pepper grinders in the kitchen and at the table for freshly ground flavor anytime.
McCormick Gourmet All Natural Cilantro, 0.43 Ounce, $6.59
McCormick Gourmet Cilantro is harvested at its peak for highest quality and purest flavor. A member of the parsley family, it lends its bright bold flavor, with notes of sage, parsley and citrus to many cuisines. Cilantro is easily one of the world’s most popular herbs. It adds a burst of citrusy herbal flavor to so many dishes. In Mexican and Southwestern cuisine, it’s paired with tomatoes, avocados and lime in salsas and guacamole. It’s often blended with Thai basil and lemongrass to make Southeast Asian curry pastes. In North African kitchens, cilantro is added to couscous, tagines and meat marinades. It is essential to sauces like Moroccan chermoula and Argentine chimichurri. For best flavor, add cilantro near the end of cooking time.
McCormick Gourmet Organic Basil Leaves, 0.55 Ounce, $6.59
Sweet basil holds a place of honor in Italian cuisine where it lends its minty, anise-like flavor to salads, summer vegetables, chicken, seafood and tomato-based dishes. At McCormick, our basil is carefully harvested and dried to retain natural green color and fragrant sweetness. Basil is perfect partner for all things tomato. Slow-cooked marinara sauce, minestrone, tomato-based fish soups and braised pot roast are dishes in which basil really shines. A sprinkle on top of pizza or pasta adds instant pizzazz. Try whisking basil into a vinaigrette to dress a Caprese or Greek salad or adding it to a marinade for grilled pork or chicken. Toss vegetables like zucchini and bell peppers with basil and olive oil before roasting or grilling.
McCormick Grill Mates Griller's Choice Chicken Marinade Mix, 1.12 Ounce, $1.99
McCormick® Grill Mates® Griller’s Choice Marinade pouches allow grillers to flavor meat their way. With the Chicken Grilling Marinade, you can opt for the taste of Italian Herb, Sweet & Tangy or Citrus Herb by whisking in a different add-in ingredient. This McCormick® Grill Mates® Marinade Mix offers the ultimate in flavor choices. For Italian Herb marinade, add balsamic vinegar; for Sweet & Tangy marinade, add yellow mustard (we recommend French’s®) and honey; for Citrus Herb marinade, add orange juice. Marinate 2 lbs. poultry for 30 minutes then grill for a chicken dinner with winning flavor. Our grilling marinade mixes are expertly blended with McCormick® spices & herbs to elevate your backyard barbecues. For beef, check out Griller’s Choice Beef Marinade Mix.
McCormick Ground Oregano, 0.75 Ounce, $4.49
A boldly flavored herb, McCormick® Ground Oregano brings a peppery bite and a slightly sweet, minty aroma to your table. It's perfect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs. We carefully select our oregano leaves then gently dry and grind them to produce ground oregano with robust flavor. Use ground oregano when you want the pungent warmth but not the presence of the leaves in dishes like meatloaf, burgers and tomato sauce for pizza or pasta. Ground oregano's peppery flavor pairs well with a little char from the grill. Try adding it to marinades or rubs for seasoning grilled chicken, pork or seafood. A simple vinaigrette of lemon, olive oil, oregano and garlic livens up fresh salads and summer veggies.
McCormick Marjoram Leaves, 0.2 Ounce, $5.99
This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. McCormick® Marjoram Leaves add savory, sweet herbal flavor to many Italian dishes. We always start with whole Egyptian leaves which are carefully dried. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.
McCormick Salt Free Like Sweet Like Smoky by Tabitha Brown All Purpose Seasoning, 5.5 Ounce, $6.29
Get into McCormick® Like Sweet Like Smoky All Purpose Seasoning, created in partnership with Tabitha Brown, like Tabitha does on sweet potatoes and greens such as collard greens, okra and spinach, and much more. It brings that irresistible blend of sweet and smoky flavor to your meals. This salt free seasoning is made with McCormick spices including garlic, paprika and onion, natural hickory smoke flavor, and turbinado sugar. Tabitha uses it on everything from vegan pulled “pork” sliders that she makes with jackfruit to air-fryer Brussels sprouts and French fries that her family can’t get enough of! It makes a great grill rub to add sweet-smoky flavor to summertime BBQ dishes. Non-vegans (‘cause that’s your business) will enjoy the sweet & smoky rub on steak, ribs, chicken wings, salmon and fried fish.
McCormick Salt Free Very Good Garlic by Tabitha Brown All Purpose Seasoning, 4.87 Ounce, $6.29
McCormick® Very Good Garlic All Purpose Seasoning is loaded with garlic to add savory flavor to veggies, pasta, marinara sauce and so much more. Created in partnership with vegan foodie Tabitha Brown, this is the garlic seasoning she reaches for in her kitchen. It’s salt free and packed with garlic from a blend of garlic, black garlic and garlic oil. And, it includes McCormick herbs & spices like black pepper, basil, thyme and oregano, along with a burst of lemon. Tabitha brings joy and warmth as she shows us how to prepare vegan dishes “like so, like that” in her videos that include pasta salad, vegan pizza and avocado toast. Non-vegans (‘cause that’s your business) can enjoy this all purpose garlic seasoning as a fish, steak or chicken rub.
Six Gun Chili Mixin's Spices, Original, 4 Ounce, $6.29
No gluten ingredients. Cowboy comfort food. Oi hired hand. I started selling my vittles back in 48 in San Angelo, Texas, as close to the heart of chili country as any human wants to get. Way back, people believed chili could rid warts, grow hair, and generally increase stamina. But I guess knowin' chili just comes down to what Will Rogers said: A bowl of chili is a bowl of blessedness. I think you'll agree with will agree you try my chili. Oi Hired Hand. These chili mixin's contain ground masa flour, ground chili pepper, yellow corn meal, salt, cumin, cayenne pepper, garlic powder and real oregano. www.sixgunchili.com. Important Notice: As a connoisseur of the Chill Pod, join up with the 0l! Hired Hand as a member of the Far West Trail Cooks Association. As an official member, you'll receive your personalized, hand-lettered membership certificate, over $3 in cents-off coupons, plus some better-than-average trail recipes. Send $3 registration fee to: Far West Trail Cooks Assn. 2121 Tucker Industrial Rd. Tucker, GA 30084. California State Exposition and Fair since 1854 Gold medal winner.
Spice Trend Poultry Seasoning, 0.45 Ounce, $2.99
Expertly blended for savory flavor, Spice Trend® Poultry Seasoning is a mix of thyme, sage and other spices. Spice Trend® Poultry Seasoning has bold flavor that is perfect for poultry, holiday stuffing and gravy. This appealing seasoning blend adds nuanced depth to so many chicken dishes, including roast chicken, fried chicken, pot pies, stews and chicken salad. It wouldn’t be a traditional Thanksgiving without a roast turkey or holiday bread stuffing seasoned just right with Poultry Seasoning. Its uses stretch beyond just poultry and holiday dishes. Add it to spice rubs and marinades for beef, pork, veal, roasted goose, and lamb. Spice Trend® Poultry Seasoning can also be added to flavor veggie or meat burgers, meatloaf, Sunday roast and roasted vegetables. It adds rich, savory flavor to soups, gravies and casseroles.
Spice Trend Rubbed Sage, 0.25 Ounce, $2.99
Spice Trend® Rubbed Sage starts with dried sage leaves, perfectly crumbled for robust flavor. Use at holiday cooking time to season roast turkey and stuffing as well as everyday meals like roast chicken, chicken pot pie and roasted vegetables. The silvery gray leaves are gently dried then lightly milled and sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Traditionally, sage adds its warm taste and rich aroma to poultry, pork and game. Its distinctive piney-woody flavor also pairs well with butternut squash, mushrooms, potatoes and beans, and is often featured in warm, comforting soups, stews and cheesy dishes. A pinch of sage adds herby taste to holiday sides, cornbread, muffins and biscuits.
Spice Trend Whole Cloves, 0.55 Ounce, $2.99
From the French word for nail, “clou”, cloves are the dried flower buds of a tropical evergreen tree. Spice Trend® Whole Cloves have a spicy-sweet flavor. The bold, spicy scent and intense, warm flavor of cloves make the kitchen a cozy place to gather. Picture apple cider with whole cloves and orange slices simmering on the stove, or a clove-studded ham glistening with a brown sugar glaze. Cloves bring incredible depth to slow-cooked dishes. To avoid biting into a whole clove, stud a whole onion with a few cloves and add it when simmering stock, beans or stew. Indian cooks, who prize whole cloves for their aroma as much as their flavor, add them to spice blends for curries, chai and rice dishes.
Watkins Basil Leaves, Organic, 0.71 Ounce, $6.29
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to the Middle East and prized worldwide, Watkins organic basil is sourced for its fresh, peppery taste. Traditionally paired with tomatoes or enhances the flavors of soups and meats.
Watkins Cilantro Leaves, Organic, 0.63 Ounce, $5.49
Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to the Mediterranean and western Asia, Watkins sources only the finest organically grown Cilantro. The citrus notes of this herb combine well with any savory or sweet tones. Please recycle.
Watkins Lemon Pepper Blend, Organic, 3.6 Ounce, $6.49
Since 1868. Perfect pair for seafood, from salmon to lobster or use to brighten pasta and chicken dishes. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
Watkins Rub, Organic, Sweet & Savory, Grilling, 3.6 Ounce, $5.29
The bold flavors of the Northwoods of Minnesota run as deep as the Great Lakes themselves. The Watkins Co. brings the authentic seasonings of the true north to your kitchen or grill, just as we have for more than 150 years.
Watkins Seasoning, Organic, Steak, 3.3 Ounce, $6.49
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
Watkins Seasonings, Organic, 4.2 Ounce, $6.49
Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
Weber Chicago Steak Seasoning, Kosher, Gluten-Free, 2.5 Ounce, $3.69
Weber Chicago Steak Seasoning is a classic steakhouse style blend ideal to perfectly complement a tender, delicious cut of steak. This big and bold grill seasoning contains a unique red pepper blend balanced out by garlic for a savory seasoning mix. This Weber steak seasoning is kosher, gluten free, has no artificial preservatives or flavors, and no added MSG. You can use this grill seasoning on beef or pork, or use it on hamburgers, mushrooms, potatoes, or grilled veggies. Crafted by Weber the experts in grilling, this Weber seasoning blend contains premium spices blended together to create delicious seasonings that enhance the taste of your grilled cut of steak.
Weber Chicken'N Rib Seasoning, 2.75 Ounce, $3.69
This is the perfect grilling seasoning for pork or poultry. We’ve grilled enough of both to know. The key is just the right blend of brown sugar, garlic and smoke. Slightly sweet and savory, this blend is the perfect complement to two American backyard favorites.
