Filter Results
Search Results
McCormick Poppy Seed, 1.25 Ounce, $6.19
Native to the Mediterranean, the poppy plant produces showy, colorful flowers and tiny slate-blue seeds. At McCormick® our whole poppy seeds are selected for their nutty flavor and rich color- perfect for adding to breads, salad dressings and fruit. The appealing crunchy texture and mild nutty flavor make poppy seeds a favorite for sprinkling on rolls, pastries, pound cakes and cookies. Or stir them into the batter for breakfast muffins and pancakes. Poppy seeds add a pop of color when whisked into dressing for fruit, coleslaw or greens. Try poppy seed butter over noodles, rice, fish or potatoes. The seeds figure prominently in Eastern European, German and Turkish cuisines. Refrigerate or freeze your jar of poppy seeds to keep them fresh.
McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 Ounce, $2.49
Show them how it’s done with a shake of McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning Blend. Made with McCormick Spices, including garlic, red and black pepper and paprika, this seasoning is your go-to source for steaks, pork and burgers that pack a flavor punch. All it takes is one tablespoon of seasoning per pound of meat to turn a simple meal into a mouthwatering event.
McCormick Grill Mates Montreal Steak Seasoning, 3.4 Ounce, $2.49
Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with coarsely ground peppers, garlic, and spices, Steak Seasoning adds bold, iconic flavor to steaks, burgers, and pork with every shake of the bottle. When you’re grilling, tenderizing, or roasting your meats, Montreal Steak is the only way to go. The coarser texture creates a craveable crust on the grill, sealing juices and flavor inside. For a mouthwatering exterior with Montreal Steak, start with a 1” or thicker cut of beef. Preheat your grill to 400-500 degrees Fahrenheit (high heat!) and coat with a dry rub like Montreal Steak before quickly searing.
McCormick Gourmet Organic Ground Ginger, 1.25 Ounce, $6.59
At McCormick, we carefully source our ginger by hand-harvesting the rhizomes, or underground stems. Versatile ground ginger adds spicy warmth to stir-fries as well as gingerbread and spice cookies. Ginger is one of those intriguing spices that can walk the fine line between savory and sweet. We love it in pumpkin pie, quick breads and gingersnaps. Yet it’s also an essential ingredient in savory dishes like Chinese stir-fries, Indian curries and Moroccan kebabs. Ginger is a perfect partner for pumpkin, sweet potatoes and winter squash. These starchy vegetables provide a tasty canvas for ginger’s spicy, floral heat. Caribbean kitchens are no strangers to the gentle fire and spice of ginger. You’ll find it in ginger beer and jerk seasoning.
Watkins Cinnamon, Organic, Ground, 2.5 Ounce, $5.49
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Sourced from the finest organic farms in Southeast Asia, Watkins pure Cassia cinnamon adds a sweet delicious flavor to all foods and beverages.
Dash Dash Salt-Free Original Seasoning Blend, Kosher, 2.5 OZ, 2.5 Ounce, $4.39
Dash Salt-Free Original Seasoning Blend helps you make cooking delicious again. This salt free seasoning blend is an all-purpose mix of herbs and spices that is easy to love and simple to pair with almost anything. The flavor of this no salt seasoning blend is created by mixing over 14 different spices together, including cayenne pepper, cumin, basil and garlic. Dash Salt Free Original Seasoning is kosher. Dash Salt Free Original Seasoning lets you enjoy a delicious meal without skipping out on taste. This Dash salt free seasoning is perfect for bringing instant flavor and a little bit of spice to your favorite meats, vegetables, sauces and more. Smarter cooking is simple with this Dash seasoning mix. Dash salt-free seasoning mix makes a flavorful statement.
McCormick Minced Garlic, 3 Ounce, $7.29
McCormick® Minced Garlic has smoother, mellower flavor than raw garlic. Keep it on hand to use in any savory dish that calls for fresh garlic - no peeling or chopping needed! It rehydrates quickly in soups, stews, dressings and marinades. Our Minced Garlic always starts with fresh, whole garlic cloves that have been dried and minced. It’s just garlic - there’s no fillers or preservatives. When dried, garlic takes on a mellower, rounder flavor than raw garlic. It adds warmth and depth to everything from Italian minestrone and pasta sauces to beans and beef stew. A kitchen staple, every bottle delivers consistent, mild garlic flavor and aroma while maintaining a longer shelf life. Use 1/4 tsp. Minced Garlic in place of 1 clove of fresh garlic.
McCormick Grill Mates Roasted Garlic & Herb Seasoning, 2.75 Ounce, $2.49
All it takes is flame, and McCormick Grill Mates Roasted Garlic & Herb Seasoning. This epic blend of spices includes onion, parsley, black pepper, coriander and roasted garlic. Shake or rub 2 teaspoons of seasoning per pound of meat or vegetables to deliver distinctive flavor and texture. Think outside the box and shake it over your favorite grilled pizza or charred tomatoes. There's no limit to what you can bring boast-worthy flavor to with America's #1 grilling seasoning.
McCormick Grill Mates Hamburger Seasoning, 2.75 Ounce, $2.49
Master the flame, master the flavor. Make dinner extra special with just a shake of McCormick Grill Mates Hamburger Seasoning. Made with black pepper, chili pepper, onion, red bell pepper, and garlic, our seasoning helps you create bold, juicy burgers. All it takes is 1 tablespoon per 1 pound of ground beef or turkey to turn a bland burger into a mouthwatering main course. Our seasoning contains no MSG or artificial flavors, so you can grill with confidence. Perfect your grilling and enjoy delicious burgers every single time.
Watkins Paprika, Organic, 2.9 Ounce, $5.99
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to Spain and often cultivated in Middle East, Watkins organically grown, sweet and tangy paprika adds delicious flavor and rich color to a variety of dishes.
McCormick Oregano Leaves, 1.37 Ounce, $4.99
McCormick Oregano Leaves are carefully selected for robust flavor. Our oregano has a peppery bite and a sweet, slightly minty aroma that complements pasta sauces, roasted potatoes, bean soups and so much more. Oregano is one of our favorite “shake-on” pizza toppings. You’ll also find that oregano brings a world of flavor to a wide variety of foods. An assertive cousin to marjoram, oregano livens up classic Italian tomato sauces, Greek salads and other Mediterranean dishes. When oregano is added to a marinade or seasoning rub for grilled poultry, pork or fish, it lends bold character. Its robust herbal flavor has an affinity for summer vegetables like zucchini and eggplant. Use 1 tsp Oregano Leaves in place of 1 tbsp chopped fresh oregano.
McCormick Onion Salt, 5.12 Ounce, $4.29
McCormick Onion Salt is always made from non GMO onions. This simple mixture of onions and salt brings savory, toasty flavor to soups, stews, hamburgers and more. McCormick's dehydrated onion varieties, including Onion Salt, Minced Onions and Onion Powder, provide consistently fresh onion taste while maintaining a longer shelf life. Dinner preparation is a cinch- simply shake onion salt onto roasts, steaks, chicken or seafood before cooking. Our onion salt is ideal for ground beef or ground turkey dishes, from spaghetti sauce to chili and meatloaf. Or, use to enhance the hearty onion flavor in onion dip or onion soup. Instead of table salt, sprinkle on eggs, potatoes, pasta, beans and vegetables to add a touch of onion spice flavor. Packaging may vary.
McCormick Whole Cloves, 0.62 Ounce, $8.19
From the French word for nail, “clou,” cloves are the dried flower buds of a tropical evergreen tree. McCormick® Whole Cloves are hand-selected to ensure that they have spicy-sweet flavor. The bold, spicy scent and warm flavor of cloves make the kitchen a cozy place to gather. Picture apple cider with whole cloves and orange slices simmering on the stove, or a clove-studded baked ham glistening with brown sugar glaze. Cloves bring incredible depth to slow-cooked dishes and Indian curries & chai. To avoid biting into a whole clove, stud a whole onion with a few cloves and add it when simmering stock, beans or stews. Use a grinder or mortar & pestle to grind whole cloves for freshly ground spice for making gingerbread cookies or pumpkin pie.
Spice Trend Ground Allspice, 0.65 Ounce, $2.99
While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. Spice Trend® Allspice is made from ground whole allspice berries which have been picked for peppery sweetness and spicy aroma. Allspice contains all the sweet and warm flavors of three spice rack favorites: cloves, cinnamon and nutmeg. It is a must-have for holiday baking where it adds spicy-sweet taste and aroma to pumpkin pie, gingerbread and spice cookies. Spice Trend® Ground Allspice also lends a peppery flavor to savory dishes like Cincinnati chili, Swedish meatballs, barbecue sauce and ham glaze. It’s a star of the Caribbean kitchen, especially in Jamaican cuisine in jerk seasoning and meat & sweet potato stews.
Spice Trend Marjoram Leaves, 0.15 Ounce, $2.99
This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. Spice Trend® Marjoram Leaves give savory, sweet herb taste to many Italian dishes. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.
Spice Trend Rosemary Leaves, 0.25 Ounce, $2.99
Rosemary finds a home in kitchens throughout the Mediterranean where it brings bold, piney flavor to beef, lamb, chicken, stews, baked goods and so much more. Rosemary is perfect for grilled and roasted meats where the high heat releases its unmistakable woody fragrance. This sturdy herb is wonderful in slow-cooked stews, tomato sauces, roasted potatoes and bean dishes. Versatile rosemary also shines in baked goods like breads and scones. It adds a distinctive herbal flavor to desserts and beverages – try in cakes, sorbet, shortbread, lemonade and cocktails.
McCormick Chipotle Chili Pepper, 0.9 Ounce, $6.99
McCormick® Chipotle Chili Pepper always starts with whole, ripe peppers. It brings smoky heat to Mexican-inspired dishes and cocktails. Chipotle chili peppers are smoke-dried jalapeños. The smoke-drying process gives this spice its signature sweet and smoky depth. Essential to Mexican cuisine, it adds moderate heat to chili, salsas, beans, mole sauce and stews. And it’s not just for Mexican dishes- it can deliver bold flavor to your favorite recipes. Add to rubs and marinades for grilled meats, ground beef for burgers and tacos, or melted butter for brushing on corn. Sprinkle it on to add zest to Cinco de Mayo and tailgating menus. The smokiness of chipotle also complements sweet chocolate, including hot cocoa and chocolate desserts.
McCormick GRILL MATES Sweet & Smoky Rub, 5.37 Ounce, $6.99
America’s #1 grilling seasoning, infused with real McCormick ingredients like garlic, chipotle, paprika and cinnamon, our classic Grill Mates Sweet & Smoky Rub is exactly that -- sweet and smoky. A griller favorite, it helps you take pork, chicken, beef and seafood to big, bold flavor proportions. Sweet & Smoky Rub is at-the-ready for just about any meat you’re throwin’ on the flame. You can shake it out for quick-prep or let it marinate overnight. Coat your meats generously with rub before grilling for a mouthwatering result bound to impress. Either way, it helps create a mouthwatering crust on the outside and juicy meat on the inside.
Watkins Sesame Seeds, Organic, 2.8 Ounce, $6.49
Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Grown in India, Watkins organic Sesame is traditionally sprinkled on breads or used in tahini. The delicate, nutty flavor combines well with other spices in your pantry.
Watkins Onion Powder, Organic, 2.8 Ounce, $5.79
Since 1868. Trade mark. From our 1928 gold medal-wining performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Souced from freshest organically grown onions, Watkins Onion Powder elevates your dish with a strong, savory flavor.
McCormick Ground Cayenne Red Pepper, 1 Ounce, $5.49
Ground cayenne red pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavor and fiery spice. It adds intense heat to everything from guacamole, salsa and tacos to chili and gumbo. McCormick® Ground Cayenne Red Pepper always starts with whole, ripe peppers. Peppers that make the grade are harvested, gently dried then milled under strict quality controls. Our ground red pepper offers zesty heat, vivid red color and balanced flavor. You’ll find it adding the fire to cuisines around the world- it’s in Korean kimchi, Mexican mole sauce, Indian curries and so much more. Use it to wake up the flavor of your foods, from Buffalo wings and Tex-Mex chili cheese dip to Cajun seafood pasta and noodle stir-fries.
Watkins Chili Powder, Organic, 2.9 Ounce, $5.49
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
Watkins Cumin, Organic, Ground, 2.8 Ounce, $5.29
From our 1928 gold medal-winning performance at the International Exposition in Paris thorough today, The Watkins Co. brings you the very best spices from around the world. Native to the Nile Valley of Egypt, cultivated abundantly in Asia, and prized for its warm and nutty tones, Watkins organically grown Cumin brings a rich layer of flavor to your cooking.
