Spices, Seasonings, & Extracts (488)

McCormick Gourmet Organic Turkish Bay Leaves, 0.18 Ounce, $12.99

McCormick Gourmet Organic Turkish Bay Leaves, McCormick Gourmet Organic sources their organic bay leaves from Turkey, where hot, dry summers produce bay laurel trees with aromatic bay leaves. The trees are carefully harvested to yield beautifully green whole leaves. Bay leaves are a fundamental flavor in European cooking, lending a pleasing and distinctive savory aroma to the air as they cook. They are a basic component in a bouquet garni, a sachet of bay leaves, thyme and parsley, that is used to flavor soups, stocks and stews. Bay leaves are a must-have in tomato sauces, beans, roasted meats and any kind of long-simmering or slow cooker recipe. Bay leaves' subtle tea-like and floral notes also work well in desserts like custard and rice pudding. Remove leaf before serving.

NoSalt Original Sodium-Free Salt Alternative, 11 Ounce, $8.89

Dial up the flavor of your favorite foods with this convenient sodium-free salt alternative: NoSalt® Sodium-Free Salt. Use it to season, cook and bake just like you would with regular table salt! NoSalt Sodium Free Salt Alternative can be used to reduce your daily sodium intake if used in place of table salt. Please note: Consult a physician before using any salt substitute.

McCormick Gourmet Organic Dill Weed, 0.5 Ounce, $8.19

Dinner just got a little brighter and fresher. McCormick Gourmet Organic Dill Weed adds a grassy sweetness to everything from dips, spreads and breads to homemade pickles & fresh-grilled salmon. From a plant in the parsley family, dill is related to anise, caraway, coriander, cumin and fennel. Dill weed, the dried feathery green leaves of the plant, imparts a sweet, tea-like taste with hints of licorice. This herb pairs nicely with sour cream or yogurt in tzatziki, cucumber salad and potato salad. It adds fresh green flavor to lighter salad, seafood and vegetable dishes. Use dill weed in recipes which require little or no cooking or add near the end of cooking time as heat will lessen its mild flavor. Or sprinkle it on as a pleasing garnish.

McCormick Gourmet Organic Herbes De Provence, 0.65 Ounce, $8.19

McCormick Gourmet Organic Herbes de Provence brings the flavors and fragrance of the south of France to your kitchen. This classic blend of herbs adds aromatic depth to meat, poultry, and vegetables. A sprinkle of this versatile herb blend, which includes rosemary, marjoram, thyme, and savory, in your dishes adds delightful Provencal flair. Mix with olive oil and brush onto meats for grill-ready perfection or use to season chicken and potatoes before roasting for a simple one-pan dinner. Use generously in soups, stews, vinaigrettes, bean dishes, and vegetables like tomatoes, zucchini and eggplant. Roll goat cheese in the herbs for an appetizer that prepares in seconds or combine with good olive oil to make a dipping sauce for crusty bread.

McCormick Gourmet Valencia Orange Peel, 1.5 Ounce, $8.19

McCormick Gourmet uses sweet oranges, named for the city of Valencia in Spain, as the source of their dried orange peel. It delivers the zesty flavor of grated orange peel to desserts, marinades, breads, cookies and cakes. We use only the thin outer layer of the orange peel where the intensely flavored essential oils are. We finely grate the peel, allowing the sweet citrus flavor and aroma of Valencia oranges to really shine through. It infuses your recipes in the most delicious way possible. Add to desserts like cheesecake and rice pudding as well as to savory ham glaze, stir-fries and spice blends. Discover the convenience of always having orange peel on hand. Use our dried peel as a one-to-one equal substitute for fresh orange peel.

McCormick Gourmet All Natural Hot Hungarian Paprika, 1.62 Ounce, $7.99

McCormick Gourmet Hot Hungarian Paprika offers sweet-pepper flavor with heat and vibrant color. Use in Hungarian favorites like paprikash and goulash, as well as eggs, potatoes and chicken. Paprika is officially the national spice of Hungary and paprika sourced from Hungary is considered to be superior due to the optimal growing conditions. Hungarian paprika has distinctive sweetness and bright red color with varieties ranging from mild to hot. Our Hot Hungarian Paprika is bold in color and flavor with slightly sweet heat. It makes a great seasoning for roast chicken or potatoes, both mild tasting foods that show off the spice. Use in traditional Hungarian recipes, spice rubs, chili and stews, and for adding the finishing garnish.

Spice Islands Beau Monde Seasoning, 3.5 Ounce, $7.29

A perfect balance of celery, onion and salt with a touch of sweetness, Spice Islands Beau Monde seasoning enhances the flavor of virtually any savory dish and is great as a rub for roasted meats. Through the years, many have attempted to replicate its flavor. But the original is still the best. Use this all-purpose seasoning anywhere from the kitchen to the dinner table. The original taste of Spice Islands Beau Monde seasoning is a tasty way to add a savory touch to soups, stews and pastas. For something different, sprinkle a little of this on some vegetables and grill them along with your meat for an appetizing side dish. If you make your potato or pasta salad with mayonnaise, try adding this to the mix for a new spin on an old favorite.

Dan-O's Seasoning, Chipotle, 3.5 Ounce, $6.99

Seasoning, Chipotle

McCormick Gourmet Cajun Seasoning, 2.25 Ounce, $6.99

McCormick Gourmet Cajun Seasoning brings Louisiana flavors to life with a spicy-hot blend of peppers, onion and garlic. Use it to jazz up chicken, shrimp, fish, and traditional jambalaya and gumbo. Blended by the flavor experts at McCormick, our seasoning delivers the zesty heat authentic to Cajun country. Featuring garlic, spices like black pepper, cayenne pepper, oregano and chili pepper, onion, paprika, and red and green bell peppers, this seasoning adds the taste that makes Cajun cuisine so richly flavored and fiery hot. Make Louisiana favorites like catfish, crawfish, jambalaya and gumbo with our convenient blend. Add to your spice rack to liven up everyday meals of chicken, steak, seafood, pork, vegetables, pasta and rice.

McCormick GRILL MATES Barbecue Rub, 6 Ounce, $6.99

Grill Mates Barbecue Rub, America’s #1 grilling seasoning, brings bold flavor right to your food. The classic ingredients of McCormick Chili Pepper and Black Pepper combine with mesquite smoke to turn your grilled meat into a smoky, savory mouthwatering meal. Made with one bold goal, our all-purpose Barbecue Rub intensifies the taste of chicken, pork, beef and seafood. All you need is flame and flavor. Our bottle is designed with a dual flip-cap to shake or sprinkle flavor with a wide mouth for a measuring spoon. The flavor is absorbed directly into the protein as it cooks, sealing in juices beneath a tasty crust that will start a riot on your tongue. Shake 1 tbsp per 1 lb of chicken, ribs, pork, wings or steak before grilling or broiling.

McCormick Perfect Pinch Steak Seasoning, 7 Ounce, $6.99

McCormick Perfect Pinch Steak Seasoning is a simple way to deliver steakhouse quality taste to your steaks, whether broiled, grilled or pan-fried. It’s made with a bold blend of onion, garlic, and real McCormick spices including black pepper, paprika and celery seed. Enhance the savory flavor of steaks, burgers and roasts with our Steak Seasoning. Just sprinkle on the seasoning like we do our 3-ingredient Classic Seasoned Steak recipe and treat yourself to a dinner night out, without leaving the table. This Perfect Pinch seasoning is also delicious on chicken and roasted potatoes. For fail-proof flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing. And, it’s gluten free and made with no MSG added!

McCormick Cilantro Leaves, 0.5 Ounce, $6.89

McCormick® Cilantro Leaves have a bright, citrusy flavor that's perfect for Mexican, Middle Eastern and Asian dishes. We harvest the fresh cilantro at peak freshness then dry it within hours for the best flavor. Cilantro has a distinctive pungent flavor with a citrusy, peppery taste. It’s one of the world’s most widely used herbs, having a place in the kitchens of China, Southeast Asia, Mexico, South America, the Middle East and India. In Asian cuisines, cilantro is used in curry pastes, stir-fries and soups. So versatile, cilantro is also essential to Tex-Mex and Southwestern dishes like guacamole, salsa, chili and fajitas. To preserve the flavor of cilantro in cooked dishes, add it towards the end of the cooking time.

Watkins Ground Ginger, Organic, 2 Ounce, $6.79

Since 1868. Traditionally cultivated in India and eastern Asia, Watkins organic Ginger complements both sweet and savory dishes with its warm and tangy flavor. Please recycle.

McCormick Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning, 4.25 Ounce, $7.69

Fish, pork and potatoes love the garlicky, herby heat of McCormick Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning. A shake here, and a shake there (you don’t even have to measure!) gives dinnertime staples a welcome flavor boost. We take the guesswork out of flavor by custom-blending real McCormick herbs and spices like chili pepper and black pepper along with sea salt, garlic and lemon peel. This convenient must-have seasoning is an easy way to perk up the flavor of meat, veggies and more. Think of it as your new, secret seasoning weapon, so be sure to stock up with an extra jar in your pantry! Check out our website, www.mccormick.com, for family-favorite recipes like One Pan Roasted Pork and Potatoes or Stuffed Mashed Potato Tots.

McCormick Whole Allspice, 0.75 Ounce, $6.89

Reminiscent of a pleasant combination of cinnamon, nutmeg, and cloves, McCormick® Whole Allspice brings complex, warm flavor and aroma to soups, stews and brines. We hand-pick whole allspice berries to ensure that they have peppery, sweet flavor. Use allspice in pickling liquids for vegetables and brines for larger cuts of meat. The whole berries add depth of flavor to slow-cooked corned beef & cabbage, stews and pot roasts. Aromatic allspice can also set the tone for a cozy evening of hot rum toddies, spiced red wine or mulled apple cider. Use a grinder or mortar & pestle to grind whole allspice for the freshly ground spice. Then use in baking gingerbread and spice cookies, or adding Caribbean flavor to dishes with fiery jerk seasoning.

McCormick Gourmet Organic Mint, 0.25 Ounce, $6.99

While there are many varieties of mint, spearmint is the preferred one for cooking. McCormick Gourmet Organic Mint adds a subtle, sweet taste and cool flavor to beverages, vegetables, fruit salads and grain salads. At McCormick, our mint is carefully sourced and is certified organic and non GMO. Mint is traditionally paired with lamb as it provides a refreshing counterpoint to the meat’s richness. Use mint in the marinade, the seasoning rub or to make mint jelly. Mint and spring vegetables like new potatoes or peas go hand-in-hand since they appear in the market at the same time. Infuse cool flavor into hot or iced tea and lemonade by preparing with water steeped with mint or sweetening the beverage with a minty simply syrup.

McCormick Alum, 1.9 Ounce, $6.49

McCormick® Alum (ammonium aluminum sulfate) is a food additive that is ideal for pickling and canning. It helps create crisp pickled fruits and pickled vegetables. Wondering what exactly alum is used for? This cooking essential is a crystalline powder that helps keep fruits and vegetables firm and crispy when cooking. Try adding a bit of alum when pickling for that perfect crunch. Dissolve alum in water using amounts specified in your recipe. Soak produce in the alum solution according to the specified time. Drain and discard the solution. Rinse the produce well then continue with the pickling and canning process. We recommend seasoning the brine with McCormick Pickling Spices when pickling your fruits and vegetables.

Morton Himalayan Pink Salt & Black Pepper, 1 Each, $6.49

Shake up your flavor game with Morton® Himalayan Pink Salt and Pepper Shakers, designed to provide flavorful & colorful seasonings in a compact, carry-anywhere size. With a few simple shakes, release a burst of flavor at any meal, from everyday dining to picnics, camping trips, and backyard BBQs. Morton® Himalayan Pink Salt is harvested directly from the Himalayan Mountains, which are rich in iron, giving our salt its irresistible pink hue. Bring a pop of color to your everyday salt & pepper with a pop of pink! Taste the difference and quality you can expect only from Morton®.

McCormick Salt Free Like Sweet Like Smoky by Tabitha Brown All Purpose Seasoning, 5.5 Ounce, $6.29

Get into McCormick® Like Sweet Like Smoky All Purpose Seasoning, created in partnership with Tabitha Brown, like Tabitha does on sweet potatoes and greens such as collard greens, okra and spinach, and much more. It brings that irresistible blend of sweet and smoky flavor to your meals. This salt free seasoning is made with McCormick spices including garlic, paprika and onion, natural hickory smoke flavor, and turbinado sugar. Tabitha uses it on everything from vegan pulled “pork” sliders that she makes with jackfruit to air-fryer Brussels sprouts and French fries that her family can’t get enough of! It makes a great grill rub to add sweet-smoky flavor to summertime BBQ dishes. Non-vegans (‘cause that’s your business) will enjoy the sweet & smoky rub on steak, ribs, chicken wings, salmon and fried fish.

McCormick Ground White Pepper, 1 Ounce, $6.19

No kitchen should be without the delicate, earthy heat and mild floral aroma of ground white pepper. It's the perfect alternative to black pepper for white or lighter-colored foods like mashed potatoes, cream soups and white sauces. McCormick® Ground White Pepper always starts with the whole berries of the Piper nigrum plant. The berries are picked when ripe and soaked in water to remove the outer husks. The remaining white peppercorn is then dried and ground. Its mild pepper flavor is ideal for seasoning chicken, seafood and pasta, as well as rubs and marinades. The subtle heat of white pepper is preferred in Asian cuisine, where it blends seamlessly with other seasonings in stir-fries, meats and soups.

McCormick Marjoram Leaves, 0.2 Ounce, $5.99

This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. McCormick® Marjoram Leaves add savory, sweet herbal flavor to many Italian dishes. We always start with whole Egyptian leaves which are carefully dried. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.

Watkins Chicken Seasoning, 8.4 Ounce, $8.99

Chicken Seasoning

Watkins Garlic Salt, Organic, 4.9 Ounce, $7.49

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

McCormick Whole Caraway Seed, 0.9 Ounce, $4.99

One of the world's oldest cultivated spices, caraway is a relative of the carrot family. At McCormick® we carefully select our whole caraway seeds to ensure that they have bright, earthy flavor with a hint of licorice- a must for breads, pork, stews and pickling brines. Bite into a hearty slice of rye or Irish soda bread and you'll immediately recognize the flavor of caraway- warm, sweet and slightly biting. Tannish brown and crescent-shaped, caraway seed is staple seasoning of Eastern European cuisine. It brings earthy flavor to savory recipes for goulash, borscht, sausages, potatoes and cabbage dishes. It adds a warm, sweet taste to spice cakes, cookies and scones. Toast the seeds before using to heighten the nutty, bittersweet flavor.

Weber Fireball Seasoning, Sweet Cinnamon Heat, Whiskey Flavored, 3.5 Ounce, $4.99

Seasoning, Sweet Cinnamon Heat, Whiskey Flavored

Kernel Season's Popcorn Seasoning, Butter, 2.85 Ounce, $4.69

Popcorn Seasoning, Butter

Kernel Season's Popcorn Seasoning, Kettle Corn, 3 Ounce, $4.69

Certified Gluten-free. gfco.org. Made with real brown sugar. Shake up your popcorn! It's sweet! It's salty! Made with real brown sugar, our Kettle Corn Seasoning lets you capture that yummy Kettle Corn taste at home. kernelseasons.com. Give us a shout at 866-328-7672 or visit kernelseasons.com.

Morton All-Natural Grinder Refill Extra Coarse Himalayan Pink Salt, 9 Ounce, $4.49

Upgrade every dish with Morton® Himalayan Pink Salt Grinders. Add a pop of color and excitement with Himalayan Pink Salt, sourced directly from the Himalayan Mountains. Morton® Grinder Refills are designed to use with your existing salt grinder for cooking, finishing & seasoning. The larger container opening allows for effortless refilling. The re-closeable wide mouth jar makes it easy to pour the salt for a quick and no mess way to refill Morton® refillable adjustable grinders or any refillable grinder. Trust Morton® to bring out the best in every bite. Taste the difference and quality you can expect only from Morton®.

Wild Harvest Rosemary, Organic, Whole, 0.7 Ounce, $4.89

Rosemary, Organic, Whole

Watkins Anise Extract, Pure, 2 Ounce, $4.69

Since 1868. No corn syrup. Gluten free. Non GMO. Awarded Gold Medal for Highest Quality. All natural. No artificial flavors. No artificial colors. Kosher. For recipes and more, go to JRWatkins.com. Made in USA.