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Watkins Lemon Pepper Blend, Organic, 3.6 Ounce, $6.49
Since 1868. Perfect pair for seafood, from salmon to lobster or use to brighten pasta and chicken dishes. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
McCormick Marjoram Leaves, 0.2 Ounce, $5.99
This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. McCormick® Marjoram Leaves add savory, sweet herbal flavor to many Italian dishes. We always start with whole Egyptian leaves which are carefully dried. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.
Watkins Red Pepper, Organic, Crushed, 1.6 Ounce, $5.59
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins crushed red pepper is made from the richest tasting organically grown peppers in the world. This traditional flavor of India will turn up the heat in your kitchen.
McCormick Yellow Mustard Seed, 1.4 Ounce, $5.19
No spice rack should be without McCormick® Yellow Mustard Seed. It adds tangy, subtle heat to pickling brines, rubs and seafood boils. Mustard seed is essential for sharp, zingy flavor in anything pickled- dill, sweet or bread & butter pickles, corn relish, green beans or cauliflower. It’s hot, pungent flavor is perfect for cutting through rich dishes like roast beef, corned beef and ham. Use whole mustard seeds in spice blends, marinades and glazes for meats. It works equally well kicking up the flavor of mild ingredients like potatoes, chicken and seafood. Add to the dressing for potato salad or coleslaw or the steaming liquid for shrimp. Indian cooks cherish mustard seed for the tang it lends to curries, chutneys & legumes.
McCormick Oregano Leaves, 1.37 Ounce, $4.99
McCormick Oregano Leaves are carefully selected for robust flavor. Our oregano has a peppery bite and a sweet, slightly minty aroma that complements pasta sauces, roasted potatoes, bean soups and so much more. Oregano is one of our favorite “shake-on” pizza toppings. You’ll also find that oregano brings a world of flavor to a wide variety of foods. An assertive cousin to marjoram, oregano livens up classic Italian tomato sauces, Greek salads and other Mediterranean dishes. When oregano is added to a marinade or seasoning rub for grilled poultry, pork or fish, it lends bold character. Its robust herbal flavor has an affinity for summer vegetables like zucchini and eggplant. Use 1 tsp Oregano Leaves in place of 1 tbsp chopped fresh oregano.
Kernel Season's Popcorn Seasoning, Kettle Corn, 3 Ounce, $4.69
Certified Gluten-free. gfco.org. Made with real brown sugar. Shake up your popcorn! It's sweet! It's salty! Made with real brown sugar, our Kettle Corn Seasoning lets you capture that yummy Kettle Corn taste at home. kernelseasons.com. Give us a shout at 866-328-7672 or visit kernelseasons.com.
Dash Salt-Free Onion & Herb Seasoning Blend, Kosher, 2.5 Ounce, $4.39
Dash Salt-Free Onion & Herb Seasoning Blend helps make cooking delicious again. This salt free seasoning blend is an all-purpose blend of white onion with herbs and spices that is easy to love and simple to pair with almost anything. The flavor of this no salt seasoning blend is created by mixing over 20 different spices together, including black and cayenne peppers, oregano, cumin and coriander. This Dash salt free seasoning is kosher. Dash Onion & Herb seasoning lets you enjoy a delicious meal without skipping out on taste. This Dash salt-free seasoning mix is perfect for bringing instant flavor and a little bit of spice to your favorite burgers, chicken, stuffing, stews and more. Smarter cooking is simple with Dash salt free seasonings. Dash seasoning mix makes a flavorful statement.
Magic Magic Seasoning, Shrimp, 5 Ounce, $3.99
All natural blend. Great on all seafood. A complex seasoning blend (14 different ingredients) that bring out the best in shrimp. Sprinkle it on boiled shrimp, use in the batter for fried shrimp, use in the sauce for shrimp cocktail or use in your own favorite shrimp recipe. Also great as the seasoning on any type of shellfish or seafood. Chef Paul's Suggested Uses: Shrimp Seasoning works great with: Crab, lobster, oysters, clams, mussels, scallops, seafood gumbo, seafood jambalaya, baked, broiled or sauteed fish, and seafood stock. For a Free Catalog (With Recipes) Call: (800)457-2857 USA only, please. All natural. No MSG. No preservatives. Gluten free. (504)731-3590. www.chefpaul.com. Product of USA.
McCormick Golden Dipt Beer Batter Seafood Batter Mix, 10 Ounce, $3.49
McCormick Golden Dipt Beer Seafood Batter Mix, Corn flour, pepper and other ingredients are specially blended to give a beer taste without hiding the flavor of seafood.
McCormick Pure Anise Extract, 1 Fluid ounce, $3.49
Made with the highest quality ingredients, McCormick Pure Anise Extract is a staple for flavoring a variety of baked goods. Featuring premium oil of anise, Pure Anise Extract delivers rich licorice flavor to enhance all your favorite recipes. Just 1/2 teaspoon of extract equals 1 tablespoon of anise liqueur. Try it in tasty glazed anise cookies, or use it to make delectable chocolate dipped anise biscotti.
Orville Redenbacher's White Cheddar Flavored Popcorn Seasoning, 2.8 Ounce, $3.49
Open the gates to cheddar cheesy heaven with Orville Redenbacher's White Cheddar Flavored Popcorn Seasoning. Made with real cheese and other natural flavors, this deliciously cheesy popcorn topping has no artificial flavors or dyes. Simply pour it on your freshly popped or microwave popcorn, shake it up and enjoy. Perfect for after-school kids' snacks, office snacks, game night, movie night or any time you're craving a salty snack with some cheesy flavor. This mouthwatering seasoning is easy to use and delicious, making it the perfect addition to your pantry. Orville Redenbacher's and white cheddar cheese flavor make a tasty combination.
McCormick Garlic Pepper Seasoning Grinder, 1.23 Ounce, $2.59
This seasoning grinder is a blend of two of everyone's favorite flavors- garlic and black pepper. It is an ideal complement to grilled chicken, burgers or steak, potatoes, pasta sauces, eggs or fish. McCormick® Garlic Pepper Seasoning Grinder is made with garlic, sea salt, black peppercorns, and red & green bell peppers. It features a built-in adjustable grinder that twists to your desired grind- use coarse ground for meats and finely ground for seafood, vegetables, salad dressings, dips or marinades. Try in place of garlic powder, garlic salt, onion salt, onion powder or seasoned salt to liven up your meals. Keep this seasoned pepper along with a salt grinder in the kitchen, at the table or by the grill for freshly ground flavor anytime.
McCormick Gourmet Organic Ground Cloves, 1.75 Ounce, $12.49
Native to the Spice Islands of Indonesia, today’s cloves are also grown in tropical Southeast Asia and Africa. McCormick Gourmet carefully harvests their organic whole cloves before drying and grinding them for the freshest flavor. Cloves are intensely aromatic with a sweet, warm flavor. It pairs with other sweet spices like cinnamon and nutmeg in holiday recipes for pumpkin pie and gingerbread. Cloves add warm spiciness to hot cider, mulled wine and chai tea. In savory dishes, the subtle sweet taste of cloves complements glazed ham, winter squash and baked beans. Cloves are essential in North Indian and Sri Lankan cooking, appearing in garam masala and rice biryanis. The flavor of cloves can be pungent so a pinch is often all you need.
McCormick Gourmet Organic Turkish Bay Leaves, 0.18 Ounce, $12.49
McCormick Gourmet Organic Turkish Bay Leaves, McCormick Gourmet Organic sources their organic bay leaves from Turkey, where hot, dry summers produce bay laurel trees with aromatic bay leaves. The trees are carefully harvested to yield beautifully green whole leaves. Bay leaves are a fundamental flavor in European cooking, lending a pleasing and distinctive savory aroma to the air as they cook. They are a basic component in a bouquet garni, a sachet of bay leaves, thyme and parsley, that is used to flavor soups, stocks and stews. Bay leaves are a must-have in tomato sauces, beans, roasted meats and any kind of long-simmering or slow cooker recipe. Bay leaves' subtle tea-like and floral notes also work well in desserts like custard and rice pudding. Remove leaf before serving.
Watkins Pure Vanilla Extract, Organic, 2 Ounce, $11.99
With Madagascar vanilla beans. Since 1868. USDA Organic. Gluten free. Corn syrup free. Certified Organic by Quality Assurance International. Non GMO Project verified. nongmoproject.org. Awarded gold medal for highest quality. No artificial flavors. No artificial colors. Ingredients all naturally derived. For recipes and more, go to Watkins1868.com. Please recycle. Made in USA.
McCormick Cinnamon Sticks, 0.75 Ounce, $10.49
Cinnamon comes from the inner bark of the tropical cinnamon tree trunk. As the harvested bark dries, it curls up into quills or sticks. Hand-selected McCormick® Cinnamon Sticks add sweet warmth and spicy aroma to hot beverages, curries & slow-cooked stews. The slightly spicy and comforting aroma of cinnamon reminds us of winter holidays and family gatherings. Simmer in the Thanksgiving apple cider and Christmas mulled wine or use as a stirrer in these festive beverages. Place a stick in the pot to add sweetness when poaching fruit or cooking sweet potatoes and butternut squash. Cinnamon sticks infuse braised short ribs, Indian curries and Vietnamese pho with rich flavor. Add to chili or tomato sauce to balance the acidity of the tomatoes.
McCormick Ground Cinnamon, 7.12 Ounce, $10.49
McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world’s oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it in Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee or cocoa for spicy warmth the whole family will enjoy.
McCormick Gourmet California Lemon Peel, 1.5 Ounce, $9.99
McCormick Gourmet sources its lemon peel from California, where the year-round warm weather and fertile soil produces lush lemon trees. Our dried lemon peel is finely grated allowing its zesty lemon flavor to shine in your dishes. Enjoy the flavorful convenience of always having lemon peel on hand. Our dried lemon peels are an easy one-to-one substitute for fresh lemon peel in any recipe. Add flavorful lemon peel to yogurt, fruit salad, and baked goods and desserts like muffins and lemon bars. When it comes to meal time, say yes to the zest- no grating needed! Add our lemon peel to seafood, chicken, pasta, vegetables, marinades and dressings. Never worry about having fresh lemons when you can reach for our Gourmet California Lemon Peel.
McCormick Celery Salt, 4 Ounce, $8.29
A classic blend of celery seed and salt, McCormick Celery Salt adds zest to your favorite recipes. It brings fresh flavor to salads and dips. Our celery salt always starts with whole celery seeds. It adds a crisp celery flavor to your favorite summertime dishes like cucumber salad with dill, deviled eggs, and mayo-based chicken, tuna, pasta and potato salad. It also makes a great coleslaw seasoning. For delicious savory taste your family will love, use our celery salt on roast meats and poultry or meatloaf. Replace plain salt with our homestyle blend of dried celery seed and salt in soups and stews. Celery salt is a must in tomato juice and homemade Bloody Marys. For an extra layer of flavor and texture, use it to rim the beverage glass. Packaging may vary.
McCormick Gourmet Global Selects Global Selects Oak Wood Smoked Pepper from Vietnam, 1.76 Ounce, $8.79
Vietnamese black peppercorns are slowly smoked over oak wood to deliver a warm smoky flavor and aroma with a bite of heat. Coarsely grind the peppercorns over soups, salads or steaks for full-bodied flavor. Vietnam is the world's top producer of black peppercorns. When ground over grilled meats, salads or soups, this pepper makes a great finishing garnish. Add also to spice rubs and seasoning blends for a smoky barbecue flavor. Elevate macaroni and cheese with a pinch of this smoked black pepper.
McCormick Whole Cloves, 0.62 Ounce, $8.19
From the French word for nail, “clou,” cloves are the dried flower buds of a tropical evergreen tree. McCormick® Whole Cloves are hand-selected to ensure that they have spicy-sweet flavor. The bold, spicy scent and warm flavor of cloves make the kitchen a cozy place to gather. Picture apple cider with whole cloves and orange slices simmering on the stove, or a clove-studded baked ham glistening with brown sugar glaze. Cloves bring incredible depth to slow-cooked dishes and Indian curries & chai. To avoid biting into a whole clove, stud a whole onion with a few cloves and add it when simmering stock, beans or stews. Use a grinder or mortar & pestle to grind whole cloves for freshly ground spice for making gingerbread cookies or pumpkin pie.
