Filter Results
Search Results
Delallo Olives, Pitted, Castelvetrano, Italian, 5.3 Ounce, $6.29
Since 1950. No artificial colors or dyes. The Castelvetrano olive, also known as Nocellara del Belice, is grown exclusively in and around the town of Castelvetrano, Sicily. These natural green olives are famous for their irresistible buttery-sweet flavor and crisp, meaty texture.
Claussen Kosher Dill Deli-Style Pickle Spears, 64 Fluid ounce, $9.49
Our Claussen Kosher Dill Spears are crafted with fresh cucumbers picked straight from the vine and refrigerated for our classic Claussen crunch. Pickled with a unique spice blend of turmeric, garlic and red pepper, our Claussen spears are the perfect snack or pairing for your meal. Claussen pickle spears are vegan, Kosher Certified and a fat free food. Claussen pickles are always refrigerated for superior crunch and freshness. Keep our 64-ounce resealable jar of deli-style pickle spears refrigerated. Whether you enjoy pickle chips or spears, slices or wholes, you can't beat Claussen's mouthwatering crunch.
Mezzetta Napa Valley Bistro Antipasto, Italian Olive, 16 Fluid ounce, $6.99
Since 1935. Napa valley bistro olives are Mediterranean classics blending the culinary heritage of Italy and Napa valley. Our Italian olive antipasto combines large green olives, peperoncini, red bell peppers and fresh garlic, marinated in chardonnay wine and Italian seasonings. Perfect served with crusty bread and fresh mozzarella for a delicious Italian starter. Four generation since 1935. Family company. Jeff Mezzetta. Get inspired at mezzetta.com.
DeLallo Pepperoncini, Whole, Mild, 25.5 Fluid ounce, $5.69
Since 1950. DeLallo Mild Pepperoncini are grown in Greece and pickled to perfection in vinegar and salt to preserve their crisp texture. These crunchy and colorful peppers are a staple garnish and condiment for pizzas, sandwiches and salads.
Delallo Olives, Pitted, Calamata, Greek, 5.64 Ounce, $6.29
Since 1950. Prized Greek olives with a distinct purple hue and almond shape, DeLallo Calamata Olives boast a complex tart and smoky flavor with a semi-firm texture and meaty bite. This famous Greek olive is perfect for entertaining paired up with other Greek meeze platter items like feta, hummus, pita chips and more.
Pearls Specialties Olives, Red Pepper Hand-Stuffed, Martini Vermouth, 6.7 Ounce, $5.49
Hand crafted. Hand picked. Centuries of Mediterranean delights. Our Musco Family Promise is Simple: We make a good thing even better. And there's nothing better than our firm, crunchy, flavorful Queen olives grown under the warm Mediterranean sun. Hand-picked and hand-stuffed with real red peppers, and marinated with a dash of premium vermouth. Make the perfect martini with a Pearls olive (or two). Magnifico!
Gedney State Fair Pickles, Artisan, Grandma's Baby Dills, 24 Ounce, $5.59
Kathy Earnest. Kathy's Story: Growing up on a farm gave Kathy an edge in creating 1,000 + fresh prize-winning recipes. Her snappy kosher dills owe their heritage to at least three generations - an authentic recipe that will have you saying, Oh baby, baby! Include code No. on jar when writing us. www.gedneyfoods.com. No artificial color or flavors. No preservatives. Gluten free. No HFCS. Made in USA.
Majestic Picklery Kosher Premium Savory Medium Heat Hot Sauce Dill Spears, 24 Fluid ounce, $5.29
Kosher Premium Savory Medium Heat Hot Sauce Dill Spears
