Responsibly Sourced Seafood Recipes
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Pier 33 Gourmet Mussels in Butter Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & Easy: 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.
Paul Piazza Gulf Shrimp, Headless, Wild Caught, White, 16 Ounce, $10.99
Deliciously wild. exclusively gulf. Headless 21/30. A sustainable resource. Raw & ready to cook. There is no substitute for the tender distinctive flavor of wild gulf shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy! Headless: Size and serving size information. Count Per Pound Shell-On: U/10, Average No. Peeled Shrimp Per Serving): 2-3; Count Per Pound Shell-On: U/12, Average No. Peeled Shrimp Per Serving): 3-4; Count Per Pound Shell-On: 10/15, Average No. Peeled Shrimp Per Serving): 4; Count Per Pound Shell-On: 16/20, Average No. Peeled Shrimp Per Serving): 6; Count Per Pound Shell-On: 21/25, Average No. Peeled Shrimp Per Serving): 7; Count Per Pound Shell-On: 26/30, Average No. Peeled Shrimp Per Serving): 9; Count Per Pound Shell-On: 31/35, Average No. Peeled Shrimp Per Serving): 11; Count Per Pound Shell-On: 36/42, Average No. Peeled Shrimp Per Serving): 13; Count Per Pound Shell-On: 43/50, Average No. Peeled Shrimp Per Serving): 15; Count Per Pound Shell-On: 51/60, Average No. Peeled Shrimp Per Serving): 18; Count Per Pound Shell-On: 61/70, Average No. Peeled Shrimp Per Serving): 21.
Pier 33 Gourmet Mussels in White Wine Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & easy. 6 min. 5 min. No added preservatives. No added salt. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament.
Phillips Crab, Premium, Special, 8 Ounce, $20.99
Ready to eat, fully cooked. We select only the finest crabs that meet the standards Phillips has set for seafood excellence. This hand-picked crab meat is virtually shell-free. Wild caught. Pasteurized crab. www.phillipsfoods.com. Comments & questions 1-888-234-Crab, M-F 9-5 pm EST. NFI Crab Council: Committed to sustainability. Product of Indonesia.
Pier 33 Gourmet Mussels in Tomato Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & easy. 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that i can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.
Phillips Crab, Premium, Claw, 8 Ounce, $16.99
Ready to eat, fully cooked. We select only the finest crabs that meet the standards Phillips has set for seafood excellence. This hand-picked crab meat is virtually shell-free. Wild caught. Pasteurized crab. www.phillipsfoods.com. Comments & questions 1-888-234-Crab, M-F 9-5 pm EST. NFI Crab Council: Committed to sustainability. Product of Indonesia.
Orca Bay Foods Yellowfin Tuna, Premium, Steaks, 10 Ounce, $6.99
Just fish. Plain & simple. Wild caught. Perfectly portioned. Settled owned & operated. Seafood and more since 1981. From the comfort of your own home! Foodies everywhere swear by the seared approach for these delicious and versatile steaks. Press a pungent peppercorn crust into the fish, brown the surface in a hot skillet, and finish in your oven until done. Consider spicing it up with a teriyaki splash or keep it simple with an accent of Italian dressing. At Orca Bay seafood is what we do. With over 30 years of exceptional seafood experience, we take pride in bringing you our winning blend of quality value and innovation. Meal Ideas: Grilled like a steak, tuna pairs perfectly with a bed of rice. Top with avocado, shredded purple cabbage, scallions, and more. Creates a sweet and savory dish by combining mango, pomegranate, and papaya on top of tuna. While we make every effort to remove all bones, some bones may still be present.
Pier 33 Gourmet Mussels, Organic, 1 Pound, $6.99
17 g protein; 16.9 mcg (700% DV) vitamin b12. Certified Organic by Organization Internacional Agropecuaria (OIA) Under the IACB Standard. Certified Organic. Omega-3: 730 mg (BHA+EPA). Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussels Facts: 1. The orange mussel meats are the females and the white meats are the males. 2. This mollusk is also called a blue mussel and is rope cultured in the icy water of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their grills. 4. The mussel's beard is used by the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. Pier33Gourmet.com. Facebook. Follow us on Facebook! Available at Pier33Gourmet.com. Learn more about our mussels. Product of Chile. Plant No. 10727.
