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Coconut Secret Coconut Aminos, 8 Fluid ounce, $7.99
The Coconut Secret Story: When both our parents learned they were diabetic, my brother and I were deeply inspired to search the world for pure, truly delicious, low glycemic foods. We were rewarded and blessed beyond expectations in our discovery of the traditional products made from the sap of the wondrous coconut tree. It is our great joy to be able to share with you the gifts of these exceptional ingredients. - Leslie and Randy. Health Secrets of Coconut Aminos: When the coconut tree is tapped it produces a highly nutrient-rich sap that exudes from the coconut blossoms. This sap is very low glycemic (GI of only 35) and contains a wide range of minerals, vitamin C, broad-spectrum B vitamins, 17 amino acids, and has a nearly neutral pH. Our organic Coconut Aminos is made from this pure sap and contains 73% less sodium (only 90 mg per tsp) than the leading brands of soy sauce averaging 333 mg per tsp.
La Choy Vegetables, Stir Fry, Traditional, 28 Ounce, $3.69
Flavorful Asian-style meals made easy. Marinades. Vegetables. Noodles. Soy sauce. La Choy stir fry vegetables traditional blend are a crunchy blend of bean sprouts, carrots, celery, red bell pepper, water chestnuts, bamboo shoots & baby corn. La Choy stir fry vegetables help make stir fry easy. Just add your favorite protein & La Choy marinade for a delicious Asian-style meal.
Snapdragon Chicken Ramen Instant Noodle Soup, 2.2 Ounce, $3.49
Try our bold, daring, delicious noodles. At Snapdragon, we make delicious food inspired by the streets and kitchens of Asia. We are famous for noodles but everything we make is jam-packed with flavor. We’re constantly looking for interesting and exciting ways to celebrate the collision of global cuisines with an Asian bent. For us, big, loud, smack-you-in-the-tastebuds-flavor is way more important than tradition for tradition’s sake. In fact, we love traditional dishes and recipes…as long as they’re absolutely delicious. Call us irreverent. Call us brash. We’re cool with whatever you want to call us as long as it’s in the name of scrumptious food that scratches the craving itch. We’re noodle masters, not brain surgeons. We aren’t saving lives unless someone’s life depends on a soul-satisfying bowl of pho or cup of ramen in their hands and ready to eat in a matter of minutes. In that case, sure, we’ll wear the hero’s cape to save the day. We think food should be fun. So throw away those precious formalities, grab some chopsticks, a spoon, fork, spork, whatever, and get your slurp on. Try Snapdragon Ramen. Try Snapdragon Pho.
Annie Chun's Soup Bowl, with Cooked Ramen Noodles, Shoyu Ramen, Japanese-Style, Mild, 5.4 Ounce, $4.99
Soup Bowl, with Cooked Ramen Noodles, Shoyu Ramen, Japanese-Style, Mild
CJ Marinade, Kalbi, Korean BBQ Original Sauce, 16.9 Ounce, $4.79
Made with Korean pear & apple. Kalbi marinade for ribs. Premium quality. No. 1 Korea BBQ marinade. Korea's No. 1 BBQ marinade brand. Korea's top selling BBQ marinade brand during 2002-2015. Pear and apple puree creates a sweet and fruity flavor, enhancing the tenderness of meat! Great as a marinade, grilling, basting, and stir-frying sauce for beef. Product of S. Korea.
Kokuho Rose Rice, Sushi, 15 Pound, $26.29
California's original sushi rice. US No. 1 extra fancy. The unique new variety rice. Premium quality. California grown. Kokuho translates to treasure of the country. Developed in 1948 by Koda Farms, Inc. of South Dos Palos, California, Kokuho Rose, a unique variety of rice, is unequaled in flavor and appearance. Since its commercial introduction by Koda Farms, Inc. and Nomura & Company, Inc. of Burlingame, California, in 1963, Kokuho Rose has been setting the standards for the California Premium medium grain rice industry. Kokuho Rose has upheld its universally recognized traditions of excellence through extensive research programs, unsurpassed milling standards, and sophisticated production facilities. Indeed, Kokuho Rose is the rice true connoisseurs treasure above all others. Product of USA.
Vigo Hearts of Palm, Whole, 14 Ounce, $4.49
Dr. Wt.: 7.75 oz (220 g). Imported. Non GMO Project verified. nongmoproject.org. Hearts of Palm are the tender buds of certain palm trees. Tender yet crunchy, Hearts of Palm lend a unique taste and texture to many dishes. Use sliced pieces in appetizers, salads, omelets or baked dishes. The following makes delightfully simple dressing to enjoy over a salad made of sliced hearts of palm. 1 small garlic clove, 1/2 cup Alessi extra virgin oil, 2 tbs. Alessi white balsamic vinegar 1-1/2 tsp dijon mustard - freshly ground Alessi sea salt and Alessi black peppercorns to taste. In food processor with machine running, drop garlic through food tube. When well minced, add rest of ingredients and process 10 seconds. Serve over chilled hearts of palm. Since 1947. www.vigofoods.com. Product of Ecuador.
