Spices, Seasonings, & Extracts (478)

McCormick Cinnamon Sticks, 0.75 Ounce, $9.99

McCormick® Cinnamon Sticks, Non GMO, Adds Cinnamon comes from the inner bark of the tropical cinnamon tree trunk. As the harvested bark dries, it curls up into quills or sticks. Hand-selected McCormick® Cinnamon Sticks add sweet warmth and spicy aroma to hot beverages, curries, and slow-cooked stews. The slightly spicy and comforting aroma of cinnamon reminds us of winter holidays and family gatherings. Simmer in Thanksgiving apple cider and Christmas mulled wine or use as a stirrer in these festive beverages. Place a stick in the pot to add sweetness when poaching fruit or cooking sweet potatoes and butternut squash. Cinnamon sticks infuse braised short ribs, Indian curries, and Vietnamese pho with rich flavor. Add to chili or tomato sauce to balance the acidity of the tomatoes.

McCormick Gourmet Organic Saigon Cinnamon Sticks, 0.75 Ounce, $9.99

Cinnamon sticks, also called cinnamon quills, are ideal for infusing rich, spicy taste and aroma into hot apple cider or mulled red wine and desserts like applesauce, poached fruit and rice pudding. Use McCormick Organic Saigon Cinnamon Sticks as fragrant, flavorful stirrers for hot cocoa, coffee, chai tea or hot toddies. Cinnamon sticks are beloved around the globe for adding toasty warmth to savory dishes as well. Indian cooks simmer the sticks in chicken and lamb curries. Familiar with pho? The secret to this satisfying Vietnamese noodle soup is in the long-simmered broth, flavored with cinnamon stick, peppercorns and star anise. Slow-cooked stews, chili and oatmeal all benefit from cinnamon's irresistible fragrance and spicy warmth.

McCormick Ground Cinnamon, 7.12 Ounce, $9.99

McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world's oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it in Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee or cocoa for spicy warmth the whole family will enjoy.

McCormick Ground Cloves, 0.9 Ounce, $8.59

Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. At McCormick® we hand-select the whole cloves before drying and grinding them. Our Ground Cloves bring an intense, warm flavor to spice cakes and cookies, as well as glazed ham. Ground cloves are an essential part of your spice collection, especially when baking for the holidays. Sweet and aromatic cloves add festive flavor to gingerbread cookies, pumpkin pie and mulled cider. Cloves’ intense spiciness also work well in baked beans, BBQ sauces, dry rubs and pot roast. In India where cloves are prized for their fragrance, they appear in chai tea, spice blends and rice dishes. The flavor of cloves can be strong and pungent, so a pinch is often all you need.

NoSalt® Dial up the flavor of your favorite foods with this convenient sodium-free salt alternative: NoSalt® Sodium-Free Salt. Use it to season, cook and bake just like you would with regular table salt!, 11 Ounce, $8.89

Dial up the flavor of your favorite foods with this convenient sodium-free salt alternative: NoSalt® Sodium-Free Salt. Use it to season, cook and bake just like you would with regular table salt! NoSalt Sodium Free Salt Alternative can be used to reduce your daily sodium intake if used in place of table salt. Please note: Consult a physician before using any salt substitute.

Morton All-Natural Fine Himalayan Pink Salt, 17.6 Ounce, $7.99

Upgrade every dish with Morton® Fine Himalayan Pink Salt. Morton® Himalayan Pink Salt is harvested directly from the Himalayan Mountains, which are rich in iron, giving our salt its irresistible pink hue. The fine grain is ideal for cooking, baking, blending, seasoning & more. Designed in a bottle with an easy to measure or shake lid. Add a pop of color to elevate your favorite dishes. At Morton Salt, we make sure only the best salt crystals reach your plate, so every dish you create will be as flavorful as you intend. Taste the difference and quality you can expect only from Morton®.

McCormick Gourmet All Natural Tarragon, 0.37 Ounce, $8.19

Highly aromatic with a licorice-like flavor, tarragon is a most commonly used in French cuisine on roasted chicken, omelets, vinaigrette, herb butter and the classic béarnaise sauce. Tarragon grows in dry, sunny regions on vast, cultivated fields. At McCormick, we harvest our tarragon at its peak then dried it within hours so that it retains its bright color and fresh, herbaceous taste. Tarragon's unique bittersweet taste complements fish, shellfish, poultry, egg dishes and salads. It flavors vinaigrettes, sauces, soups, aioli and herb butter for vegetables. Use 1 tsp. dried tarragon in place of 1 Tbsp. chopped fresh tarragon. For best flavor, use a light hand when adding tarragon and add it near the end of the cooking time.

McCormick Dill Weed, 0.3 Ounce, $7.49

McCormick® Dill Weed is the dried feathery leaves of a plant in the parsley family, from which we also get dill seed. The herb brings sweet, bright flavor to poultry, fish, potatoes and sauces. Our dill weed is dried with hours of harvest to retain fresh herby flavor and bright green color. It is best in dishes which require little or no cooking, like cucumber salad, yogurt sauces and cream cheese spread for bagels. Stir dill weed along with your favorite spices into sour cream for a quick & easy vegetable dip. Whisk into dressings for potato, pasta, shrimp and green salads, or marinades for seafood and chicken. Add to pickling spices for homemade pickles. Dill weed's mild flavor is a natural for quick-cooking salmon and steamed vegetables.

Watkins Nutmeg, Organic, Ground, 2.8 Ounce, $7.49

Since 1868. Native to the Banda Islands of Indonesia, and sourced from the highest quality organic farms in South Asia, Watkins Nutmeg adds a toasty, sweet layer of spice to any dish. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Please recycle.

McCormick Whole Thyme Leaves, 0.75 Ounce, $7.59

One of our more popular herbs, McCormick® Thyme Leaves bring mellow herb flavor and sweet aroma. It elevates beef stew, chicken pot pie, casseroles, roasted potatoes and meatless dishes with a warm and inviting taste. Thyme’s tiny whole leaves are carefully harvested and dried so that they retain their rich color, piney aroma and subtle minty flavor. The robust leaves can withstand long cooking times in braised dishes, gumbos and tomato sauce. Ideal for high heat cooking when added to marinades and rubs for roasted or grilled meats. Thyme pairs well with other herbs and spices, making it often-used around the world in blends like French Herbes de Provence, Cajun blackened seasoning, Caribbean jerk seasoning and Middle Eastern za’atar.

Spice Islands Beau Monde Seasoning, 3.5 Ounce, $7.29

A perfect balance of celery, onion and salt with a touch of sweetness, Spice Islands Beau Monde seasoning enhances the flavor of virtually any savory dish and is great as a rub for roasted meats. Through the years, many have attempted to replicate its flavor. But the original is still the best. Use this all-purpose seasoning anywhere from the kitchen to the dinner table. The original taste of Spice Islands Beau Monde seasoning is a tasty way to add a savory touch to soups, stews and pastas. For something different, sprinkle a little of this on some vegetables and grill them along with your meat for an appetizing side dish. If you make your potato or pasta salad with mayonnaise, try adding this to the mix for a new spin on an old favorite.

McCormick Grill Mates Applewood Rub, 6 Ounce, $6.99

Grill Mates Applewood Rub is a smoky, savory and slightly sweet blend of garlic, peppers and applewood smoke. Win at the grill every time with Applewood Rub, America’s #1 grilling seasoning. It serves one purpose: to intensify the taste of your favorite cuts with McCormick herbs and spices. The bottle is designed with a dual flip-cap to shake or sprinkle flavor with a wide mouth for a measuring spoon. Shake it onto pork, chicken, beef or seafood to create a flavor-loaded crust that seals in savory smokiness. Rub it on directly before grilling or leave it on overnight. As the meat cooks, the heat opens its pores -- so the flavor of the rub absorbs right in. The result is tender, juicy, next-level grilled meat.

McCormick Gourmet Organic Fennel Seed, 1 Ounce, $6.99

While fennel seed is native to the Mediterranean, it's known across the globe as a natural digestive aid and breath freshener. But that's only part of the appeal of the green-yellow, anise-scented seeds. Use the whole seeds in baking on homemade seeded crackers. Mediterranean cooks often use it in vegetables and fish and shellfish dishes. Fennel seed pairs well with meat, especially lamb and pork- first crush the seeds before adding to a marinade or spice rub. To release the seed's fragrant oils, toast in a dry skillet before using.

McCormick Gourmet Organic Ground Coriander, 1.25 Ounce, $6.99

Warm and sweet with a hint of lemon, aromatic coriander is used to flavor sweet and savory recipes. McCormick Gourmet Ground Coriander is sourced for superior quality and is certified organic and non GMO. Coriander seed is from the same plant that produces cilantro leaves. This versatile spice adds subtle notes of citrus to Indian, Southeast Asian, Mexican and North African dishes. It enhances lentils, curries, stews, chili, sausage, roasted meats and couscous. Ground coriander is often paired with cumin in spice blends including garam masala and Moroccan Ras el Hanout. Coriander's flavor is also described as sweet and floral- perfect for adding spicy warmth to sweet breads and desserts like apple pie, spice cookies and cakes.

Fire & Smoke Society Cherry Cola BBQ Rub, 6.7 Ounce, $6.59

BBQ Rub

McCormick Gourmet Organic Ground Ginger, 1.25 Ounce, $6.59

At McCormick, we carefully source our ginger by hand-harvesting the rhizomes, or underground stems. Versatile ground ginger adds spicy warmth to stir-fries as well as gingerbread and spice cookies. Ginger is one of those intriguing spices that can walk the fine line between savory and sweet. We love it in pumpkin pie, quick breads and gingersnaps. Yet it's also an essential ingredient in savory dishes like Chinese stir-fries, Indian curries and Moroccan kebabs. Ginger is a perfect partner for pumpkin, sweet potatoes and winter squash. These starchy vegetables provide a tasty canvas for ginger's spicy, floral heat. Caribbean kitchens are no strangers to the gentle fire and spice of ginger. You'll find it in ginger beer and jerk seasoning.

McCormick Gourmet Organic Onion Powder, 2 Ounce, $6.99

McCormick Gourmet Organic Onion Powder begins in the field as whole, white onion bulbs, harvested at the peak of flavor. These onions are washed and trimmed, then gently dehydrated and ground to preserve their bold, sweet flavor and toasty color. Use onion powder where you'd use fresh onions. No peeling or chopping needed. Onion powder brings an additional asset- it disburses evenly throughout the dish for rich, all-over onion flavor. Sprinkle it into soups and stews, create creamy dips and salad dressings, perk up casseroles and vegetables, or use it as a base for dry rubs and marinades. It's an essential seasoning for ground meat in burgers, meatloaf and chili. Use 1 tbsp. onion powder in place of 1 medium chopped onion.

Watkins Sesame Seeds, Organic, 2.8 Ounce, $6.49

Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Grown in India, Watkins organic Sesame is traditionally sprinkled on breads or used in tahini. The delicate, nutty flavor combines well with other spices in your pantry.

McCormick Garlic Salt, 9.5 Ounce, $6.19

McCormick Garlic Salt is an instant flavor booster that savvy cooks count on in the kitchen. It’s delicious in stir-fries, sauces, casseroles, soups, stews and marinades. We start with whole heads of fresh garlic, which are dried and ground before blending with a touch of garlic oil and pure salt. The drying process mellows the flavor of raw garlic and adds a subtle sweetness. The result is a savory seasoning for meat, chicken or seafood. It also makes a great base for dry rubs for barbecued ribs or steaks. Add garlic salt to dips, potatoes, vegetables, pasta, eggs, dressings, salsas and more. Use as an all-purpose seasoning anywhere you’d use regular salt and want to punch up the flavor. Keep one by the stove and one at the table.

Famous Dave's Spice Rub, Cajun, Seasoning, Medium, 5.1 Ounce, $5.59

Spice Rub, Cajun, Seasoning, Medium

Frank's RedHot Buffalo Seasoning Blend, 5.61 Ounce, $4.79

Frank’s RedHot was the secret ingredient in the original Buffalo Wings created in Buffalo, NY, in 1964. Now there’s another way to give your dishes the perfect blend of flavor and heat- with this versatile shake-on seasoning blend. It’s great on French fries, wings, burgers, pizza, pasta … everything! Enjoy the iconic flavor of Buffalo wings at home with just a shake. Frank's RedHot Buffalo Seasoning Blend adds that exciting hot and spicy kick to any occasion, from breakfast to dinner, in-between-snacks and game day parties. Shake-shake-shake it into recipes for chicken wings or tenders, Buffalo chicken dip, mac ‘n cheese, potato salad or cauliflower bites. Tableside, use this seasoning shaker on eggs, tater tots and veggies. Shake that $#!t on everything!

Wild Harvest Coriander, Organic, Ground, 1.6 Ounce, $4.99

Coriander, Organic, Ground

Wild Harvest Garlic Powder, Organic, 2.5 Ounce, $4.49

Garlic Powder, Organic

MicroSalt Salt, 50% less sodium, 2 Ounce, $4.79

Salt, 50% less sodium

Wild Harvest Paprika, Organic, 1.7 Ounce, $4.49

Paprika, Organic

Kernel Season's Popcorn Seasoning, White Cheddar, 2.85 Ounce, $4.69

Popcorn Seasoning, White Cheddar

McCormick Ground Turmeric, 0.95 Ounce, $4.59

The earthy flavor, citrusy aroma and vibrant color of turmeric make meals come alive. Add this versatile spice to roasted vegetables, eggs, chicken, fish and rice dishes. Turmeric is the ground rhizome of a plant in the ginger family. McCormick® hand-picks its turmeric for deep color and flavor. Turmeric works well with orange veggies, including sweet potato, butternut squash and carrot. It is best when paired with aromatic spices like cinnamon, black pepper & ginger. Add a pinch of each of these spices along with turmeric to warm non-dairy milk to make Golden Milk, for a feel-good-boost any time of day.

Watkins Maple Extract, 2 Ounce, $4.69

With other natural flavors. Since 1868. No corn syrup. Gluten free. Non GMO. Awarded Gold Medal for Highest Quality. All natural. No artificial flavors. Kosher. For recipes and more, go to JRWatkins.com. Made in USA.

McCormick Gourmet Organic Curry Powder, 1.75 Ounce, $6.99

McCormick Gourmet Curry Powder is a fragrant blend of organic spices, including coriander, fenugreek, turmeric, red pepper and ginger that adds authentic curry flavor and golden color to everything from traditional Indian curries and lamb dishes to rice pilafs and vegetables. Dinner just got a little more colorful and aromatic. Discover some unexpected ways to include curry powder in your everyday cooking. Sprinkle potatoes or cauliflower before roasting for a flavorful twist. Enhance your salad or grain bowl with a curry vinaigrette. Add to hummus or deviled eggs to spice up appetizers. Whether you're adding curry powder to your family meals or preparing Indian dishes, like Chicken Tikka Masala, our curry powder delivers warm robust flavor.

Morton All-Natural Grinder Refill Extra Coarse Himalayan Pink Salt, 9 Ounce, $4.49

Upgrade every dish with Morton® Himalayan Pink Salt Grinders. Add a pop of color and excitement with Himalayan Pink Salt, sourced directly from the Himalayan Mountains. Morton® Grinder Refills are designed to use with your existing salt grinder for cooking, finishing & seasoning. The larger container opening allows for effortless refilling. The re-closeable wide mouth jar makes it easy to pour the salt for a quick and no mess way to refill Morton® refillable adjustable grinders or any refillable grinder. Trust Morton® to bring out the best in every bite. Taste the difference and quality you can expect only from Morton®.