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McCormick Gourmet Global Selects Global Selects Oak Wood Smoked Pepper from Vietnam, 1.76 Ounce, $8.79
Vietnamese black peppercorns are slowly smoked over oak wood to deliver a warm smoky flavor and aroma with a bite of heat. Coarsely grind the peppercorns over soups, salads or steaks for full-bodied flavor. Vietnam is the world's top producer of black peppercorns. When ground over grilled meats, salads or soups, this pepper makes a great finishing garnish. Add also to spice rubs and seasoning blends for a smoky barbecue flavor. Elevate macaroni and cheese with a pinch of this smoked black pepper.
McCormick Rubbed Sage, 0.5 Ounce, $7.99
McCormick® Rubbed Sage starts with dried sage leaves, perfectly crumbled for robust flavor. Use at holiday time to season roast turkey, stuffing and gravy, as well as in everyday meals like chicken pot pie and roasted vegetables. Our sage leaves are hand-picked for bright herb flavor. The silvery gray leaves are gently dried then lightly milled and sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Traditionally, sage adds its warm taste and rich aroma to poultry, pork and game. Its distinctive piney-woody flavor also pairs well with butternut squash, mushrooms and potatoes, and is often featured in warm, comforting soups, stews and cheesy dishes. A pinch of sage adds herby taste to cornbread, muffins and biscuits.
Chef Paul Prudhomme's Magic Seasoning Blends, Meat Magic, 2 Ounce, $3.99
All natural. I select the finest all natural herbs and spices to create my Magic Seasoning Blends. They add an incredible depth of taste to everything you cook. Life's too short for dull food. - Chef Paul Prudhomme. Meat Magic is a balanced blend with a hint of cumin and is recognized as one of the most versatile of Chef Paul's seasonings, enhancing the flavor of all meats as well as poultry, ground meat, seafood, vegetables, soup, rice, bean and pasta dishes. Visit us at www.chefpaul.com. All natural, no MSG, no preservatives, gluten free. Product of USA.
Magic Magic Seasoning, Shrimp, 5 Ounce, $3.99
All natural blend. Great on all seafood. A complex seasoning blend (14 different ingredients) that bring out the best in shrimp. Sprinkle it on boiled shrimp, use in the batter for fried shrimp, use in the sauce for shrimp cocktail or use in your own favorite shrimp recipe. Also great as the seasoning on any type of shellfish or seafood. Chef Paul's Suggested Uses: Shrimp Seasoning works great with: Crab, lobster, oysters, clams, mussels, scallops, seafood gumbo, seafood jambalaya, baked, broiled or sauteed fish, and seafood stock. For a Free Catalog (With Recipes) Call: (800)457-2857 USA only, please. All natural. No MSG. No preservatives. Gluten free. (504)731-3590. www.chefpaul.com. Product of USA.
Watkins Chai Powder, Organic, 4 Ounce, $7.79
Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
Watkins Cloves, Organic, Ground, 2.4 Ounce, $7.79
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Cultivated in South Asia, Watkins organically grown cloves add bittersweet warmth to your cuisine and [air well with nutmeg and cinnamon for a sweet and savory experience.
McCormick Gourmet All Natural Cream Of Tartar, 2.62 Ounce, $7.69
McCormick Gourmet Cream of Tartar is an essential ingredient for bakers. It is used to stabilize beaten egg whites when preparing angel food cake, meringues, macarons, and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of winemaking. A pinch of cream of tartar has a similar stabilizing effect on homemade whipped cream. Cream of tartar also prevents sugar syrup from crystallizing, which is why it is necessary for the soft, chewy snickerdoodles. To make your baking powder, simply mix 1/2 tsp. cream of tartar and 1/4 tsp. each baking soda and cornstarch. You can also make a gentle cleaner for copper cookware by mixing cream of tartar with a little water into a paste.
McCormick Gourmet Organic Dill Weed, 0.5 Ounce, $7.69
Dinner just got a little brighter and fresher. McCormick Gourmet Organic Dill Weed adds a grassy sweetness to everything from dips, spreads and breads to homemade pickles & fresh-grilled salmon. From a plant in the parsley family, dill is related to anise, caraway, coriander, cumin and fennel. Dill weed, the dried feathery green leaves of the plant, imparts a sweet, tea-like taste with hints of licorice. This herb pairs nicely with sour cream or yogurt in tzatziki, cucumber salad and potato salad. It adds fresh green flavor to lighter salad, seafood and vegetable dishes. Use dill weed in recipes which require little or no cooking or add near the end of cooking time as heat will lessen its mild flavor. Or sprinkle it on as a pleasing garnish.
McCormick Gourmet Organic Ground Thyme, 1.25 Ounce, $7.69
One of the kitchen’s most versatile herbs, thyme adds rich savory flavor to meatloaf, stews, stuffing, soups and vegetables. We source our thyme for superior quality then finely grind the leaves to a powder, making it easy to infuse its distinctive flavor into any dish. McCormick Gourmet Ground Thyme brings a light minty flavor that’s warm and aromatic. Use ground thyme when you want the depth of flavor without the presence of the leaves in your dish. It’s wonderful for everyday cooking- add to a spice rub for roast chicken or pork. Whisk into gravies, chowders and gumbo or stir into egg and cheese dishes like stratas or quiches. Its robust flavor is ideal for bean soups, braised meat dishes and slow-cooker recipes.
McCormick Gourmet Organic Ground White Pepper, 1.75 Ounce, $7.69
McCormick Gourmet Organic Ground White Pepper brings delicate, earthy heat and mild floral aroma to your cooking. It’s perfect for seasoning white or lighter-colored foods like mashed potatoes, cream soups and white sauces. Our ground white pepper starts with the whole berries of the pepper vine which are picked when ripe. The berries are soaked in water to remove the outer husks and then the remaining white peppercorn is dried and ground. Its mild pepper flavor is ideal for seasoning chicken, seafood, pasta and eggs. White pepper is preferred over black pepper in Europe as well as some parts of Asia. McCormick Gourmet Ground White Pepper is a pungent alternative to salt with an intense tanginess that can elevate the flavor of most dishes.
McCormick Gourmet Organic Marjoram Leaves, 0.37 Ounce, $7.69
Looking for a subtler flavor than oregano but just as reminiscent of the hot sunny climates in which it is grown? Reach for McCormick Gourmet Organic Marjoram it adds sweet flavor with hints of mint to chicken, lamb, stuffing, beans, tomato sauces, and vegetables. Marjoram is pleasantly aromatic with a warm, slightly bitter taste. The herb is indigenous to northern Africa where it seasons lamb dishes and is a component of the za'atar. It is also widely used in Italian cuisine in pizza, pasta sauces, fish, and mushrooms. Use it to elevate the taste of vegetables like zucchini, tomatoes, or peas. Add marjoram near the end of cooking time to preserve its delicate flavor. Use 1 tsp. dried marjoram in place of 2 tsp. chopped fresh marjoram.
McCormick Gourmet Organic Poppy Seed, 2.12 Ounce, $7.69
Native to the Mediterranean area, the poppy plant produces tiny slate-blue seeds in the seed pod once the flowers fade. These delicate seeds are enjoyed in baked goods and confections around the world. At McCormick, our carefully sourced poppy seeds are certified organic and non GMO. Their appealing color and texture are perfect for sprinkling on rolls, bagels and breads. They add mild nutty flavor and subtle crunch to muffins, cakes and cookies. Poppy seeds add a pop of color when added to fruit salad and coleslaw or tossed with noodles or vegetables. In Eastern European cooking, ground or whole poppy seeds are sweetened to use as a filling for pastries or formed into candy. Refrigerate or freeze your jar of poppy seeds to keep them fresh.
McCormick Gourmet Organic Rubbed Sage, 0.75 Ounce, $7.69
Aromatic sage is not just for Thanksgiving dinner. It features a woody-piney flavor that pairs perfectly with meats like pork or lamb, or can be used to elevate the flavor of soups, stews and potatoes. The mountainous region of Albania is known for the quality of its sage, where the conditions contribute to the herb’s distinctive flavor and aroma. Naturally McCormick Gourmet sources their Organic Rubbed Sage there. Our sage leaves are handpicked and gently dried. It’s lightly milled then sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Sage’s piney, peppery, lemony flavor perfumes pork and poultry for roasting. It lends robust flavor to stuffing, butternut squash ravioli, chowders, herb breads and cheese spreads.
McCormick Gourmet Organic Whole Black Peppercorns, 1.87 Ounce, $7.69
For black pepper with the strongest aroma, fullest flavor and most robust heat, fill your pepper grinder with McCormick Gourmet Organic Whole Black Peppercorns. Twist to add the taste of freshly ground pepper- in the kitchen, over all that you’re cooking, or at the table, on all that’s on your plate. Pepper is a favorite seasoning the world over, taking center stage in dishes like pepper-crusted French steak au poivre and Chinese black pepper chicken stir-fry. The subtle bite of freshly ground black pepper enhances almost all recipes- from appetizer to dessert and everything in between. But peppercorns aren’t just for grinding. Add them whole to bring mellow heat to pickling brines, stocks, marinades, and brines for poultry & pork roasts.
McCormick Gourmet Valencia Orange Peel, 1.5 Ounce, $7.69
McCormick Gourmet uses sweet oranges, named for the city of Valencia in Spain, as the source of their dried orange peel. It delivers the zesty flavor of grated orange peel to desserts, marinades, breads, cookies and cakes. We use only the thin outer layer of the orange peel where the intensely flavored essential oils are. We finely grate the peel, allowing the sweet citrus flavor and aroma of Valencia oranges to really shine through. It infuses your recipes in the most delicious way possible. Add to desserts like cheesecake and rice pudding as well as to savory ham glaze, stir-fries and spice blends. Discover the convenience of always having orange peel on hand. Use our dried peel as a one-to-one equal substitute for fresh orange peel.
McCormick Mixed Pickling Spice, 1.5 Ounce, $7.49
Fermented, pickled and preserved foods are so popular right now! Roll up your sleeves and try pickling your own produce with McCormick® Pickling Spice. It’s a mixture of whole and broken spices, seeds & herbs that adds warm, spicy flavor during the pickling process. Our blend of 11 spices, including cinnamon, allspice, mustard seeds and bay leaves, adds zesty flavor to dill pickles, bread & butter pickles, and other pickled veggies like cauliflower, carrots and peppers. In addition to pickling, this tangy, savory blend adds bold taste to brines, marinades, stews, pot roast and brisket. It’s also ideal for seasoning steamed shrimp and marinated mushrooms. For easy removal, tie the pickling spices in a cheesecloth bag before placing in the pot.
McCormick Salt Free Onion and Herb Seasoning, 4.16 Ounce, $7.49
McCormick Salt Free Onion and Herb Seasoning is a savory all-purpose blend of sweet onion, garlic and flavorful herbs to season your family’s favorite dishes, all without any salt or MSG added*. This salt free seasoning will satisfy your taste buds even if you are preparing low sodium meals. You will enjoy guilt-free dishes when you keep Onion and Herb Seasoning within reach when you’re cooking. Shake on everything from chicken and pork to vegetables, potatoes, salads, and even onion dip. Try our mouthwatering recipe for Turkey Burgers with Onion & Herb Aioli. For salt free flavor, without the hassle, this seasoning comes in a convenient bottle with a flip-top for easy dispensing. *Except Those Naturally Occurring Glutamates
McCormick Salt Free Roasted Garlic and Bell Pepper Seasoning, 4.34 Ounce, $7.49
McCormick Salt Free Roasted Garlic & Bell Pepper Seasoning brings a bold craveable taste to your favorite dishes- all without any salt or MSG added. It's a robust blend of roasted garlic, red bell pepper and chili pepper. This salt free seasoning provides all the flavor that you need when preparing lower sodium meals. It adds rich garlicky taste to pork, chicken and beef, as well as side dishes of vegetables, pasta and beans. Roasted Garlic & Bell Pepper Seasoning is so versatile- a sprinkle livens up the flavor of party foods like salsa and hummus. Get creative at brunch time with our recipe for Southwestern Breakfast Pizza. For salt free flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing.
McCormick Salt Free Vegetable Seasoning, 4.16 Ounce, $7.49
McCormick Salt Free Vegetable Seasoning will make your vegetables and salads the star of the meal. It’s a unique combination of savory ingredients like onion, garlic, tomato and red bell pepper, and real McCormick herbs and spices. Preparing low sodium meals does not mean that you have to sacrifice taste. Our Vegetable Seasoning contains no salt or added MSG* yet it does not compromise on flavor. Try our delicious recipe for Easy Roasted Vegetables and you will find your family reaching for a generous helping. This salt free seasoning is also great on chicken, fish, eggs, rice and pasta, as well as a veggie dip mix. It comes in a convenient bottle with a flip-top for easy dispensing. *Except Those Naturally Occurring Glutamates
Watkins Garlic Salt, Organic, 4.9 Ounce, $7.49
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.
Watkins Peppercorns, Organic, Black, Whole, 2.6 Ounce, $7.39
Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Bring the robust, aromatic flavor of our award-winning black pepper to your kitchen with our watkins organic black peppercorns. The sharp, full-body notes add warmth and spice to every dish. Please recycle.
Watkins Seasoning, Organic, Harissa, 2.5 Ounce, $7.39
Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Please recycle.
Morton Garlic Sea Salt, 8.5 Ounce, $3.49
Morton Garlic Sea Salt is a premium blend of 100% natural sea salt, ground garlic, and parsley, offering a delicious way to add robust flavor to any dish. This seasoning blend is Kosher and MSG-free, making it perfect for a variety of uses such as garlic bread, meats, pastas, vegetables, steak, poultry, fajitas, sausages, salmon, and pork. Simply sprinkle it on your favorite foods before, during, or after cooking to enhance their flavor. The 8.5 oz. shaker is ideal for storing in your spice rack or use at the table. At Morton Salt, we ensure only the best salt crystals and seasonings reach your plate, so every dish you create will be as flavorful as you intend.
McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning, 6.5 Ounce, $7.29
McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning is made for the meals you’re eating today. With its unique blend of garlicky meets citrusy and sweet, it’s got just the right flavors for beef, chicken, meatless dishes and more. A flavorful blend of Himalayan pink salt, black pepper, garlic and lemon peel, this convenient seasoning can be added to dishes without even measuring. Shake it on in the kitchen, at the table or on the grill! Use it in the morning on avocado toast or breakfast wraps straight through to dinner in stir-fries, grain bowls and meat(less) dishes to dial up flavor in a big modern way. This versatile seasoning is sure to be a favorite!
Alessi Tip N' Grind Dipping Spices, for Olive Oil, 0.76 Ounce, $2.99
Built-in grinder cap. Dip pieces of crusty bread into Alessi Extra Virgin Olive Oil that has been seasoned with freshly ground dipping spices and enjoy classic Italian pinzimonio. For nutrition information contact us www.alessifoods.com. Packed in the USA.
Chef Paul Prudhomme's Magic Salmon Seasoning, 7 Ounce, $3.99
Great on the grill! Magic Salmon Seasoning is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, sauteing, baking, or broiling, Chef Paul's Magic Salmon Seasoning adds just the right flavor to any recipe. Chef Paul's Suggested Uses: Use Magic Salmon Seasoning as a sprinkle-on for: salads, vegetables, soups, popcorn, potato chips, rice, eggs and pasta. Additional Hint: Use instead of salt and pepper in your favorite tuna salad recipe. No MSG. No preservatives. Gluten free. www.chefpaul.com. Product of USA.
Chef Paul Prudhomme's Magic Seasoning Blends, Seafood Magic, 2 Ounce, $3.99
All natural. I select the finest all natural herbs and spices to create my Magic Seasoning Blends. They add an incredible depth of taste to everything you cook. Life's too short for dull food. - Chef Paul Prudhomme. Seafood Magic is a versatile blend of herbs and spices which adds great flavor when cooking your favorite seafood. You'll love its versatility when used on poultry, meat, vegetables, soup, rice, bean and pasta dishes. Visit us www.chefpaul.com. All natural, no MSG, no preservatives, gluten free. (504)731-3590; (800)457-2857. Product of USA.
