Spices (335)

Frank's RedHot Chile and Lime Seasoning Blend, 5.43 Ounce, $5.29

Frank's RedHot Chile ‘N Lime Seasoning Blend is a spicy heat wave of chiles blended with a tangy burst of citrus. A south-of-the-border match made in heaven, shake it on seafood, fries, chicken, fruit … everything! This perfect blend of flavor and heat spices up all your foods without setting your mouth on fire. It’s like a Mexican cantina in a seasoning shaker. A balance of spicy heat with zesty lime, it’s just right for tacos, nachos, burritos, salsa and guacamole. Use this blend as an easy shake-on seasoning for weeknight chicken, pork chops, salmon and chili. A sprinkle on slices of fresh pineapple, mango or cucumber adds citrusy zing. Try it on the grill- shake that $#!t on shrimp or chicken kabobs, elotes and veggies.

Johnny's Seasoning, Chicken & Pork, 4.75 Ounce, $5.49

Seasoning, Chicken & Pork

McCormick Cream Of Tartar, 1.5 Ounce, $3.49

McCormick® Cream of Tartar is an ingredient essential to all bakers and especially for holiday baking. It adds texture, volume and lift to beaten egg whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of the fermentation of grapes into wine. This tasteless baking necessity stabilizes beaten egg whites in desserts and egg dishes. A pinch also helps prevent homemade whipped cream from deflating. To make your own baking powder, mix ½ tsp. cream of tartar and ¼ tsp. each baking soda & cornstarch. Make a gentle cleanser for copper cookware by mixing cream of tartar with a little water into a paste.

McCormick Fennel Seed, 0.85 Ounce, $3.69

At McCormick® our whole fennel seeds are carefully selected for subtle licorice flavor. The seeds originated in the Mediterranean area, so it’s no surprise to find them popping up in Spanish, Italian and Middle Eastern cuisines in both sweet and savory dishes. The oval green-yellow fennel seeds have a distinct flavor which is sweetly aromatic with hints of licorice. It’s the seasoning which brings Italian sausage and marinara sauce to life. In the south of France, fennel seed is often paired with pork, and used in sauces and stuffing. The seeds power such flavorful blends as Herbes de Provence, curry powder and Chinese Five Spice. At home, coarsely crush the seeds to add to vinaigrettes, marinades, and spice rubs for chicken, pork or lamb.

McCormick Garlic Pepper Seasoning Grinder, 1.23 Ounce, $2.69

This seasoning grinder is a blend of two of everyone's favorite flavors- garlic and black pepper. It is an ideal complement to grilled chicken, burgers or steak, potatoes, pasta sauces, eggs or fish. McCormick® Garlic Pepper Seasoning Grinder is made with garlic, sea salt, black peppercorns, and red & green bell peppers. It features a built-in adjustable grinder that twists to your desired grind- use coarse ground for meats and finely ground for seafood, vegetables, salad dressings, dips or marinades. Try in place of garlic powder, garlic salt, onion salt, onion powder or seasoned salt to liven up your meals. Keep this seasoned pepper along with a salt grinder in the kitchen, at the table or by the grill for freshly ground flavor anytime.

McCormick Garlic Seasoned Salt Grinder, 1.58 Ounce, $2.69

McCormick® Garlic Sea Salt Grinder is a savory blend of garlic and sea salt flecked with parsley. With a built-in adjustable grinder, you can twist it on most anything, including pizza, chicken, beef, salmon, pasta or veggies. Naturally harvested from the Mediterranean, sea salt crystals are coarser than table salt, with a higher concentration of minerals. Adjust the grinder for perfectly ground garlic salt to suit your taste. Use the coarse salt as a bold pork or steak seasoning. With a twist, adjust to fine salt for eggs, potatoes or soups. Try in place of garlic powder, onion salt, onion powder or seasoned salt to liven up your meals. Keep salt and pepper grinders in the kitchen and at the table for freshly ground flavor anytime.

McCormick Gourmet All Natural Celery Salt, 2.5 Ounce, $4.69

McCormick Gourmet Celery Salt is a blend of ground celery seed and coarsely ground salt that adds zing to your dishes. It's one of the key ingredients in a Chicago-style hot dog and a Bloody Mary. This classic blend's green celery flavor perks up cold picnic favorites like tuna salad, coleslaw, pasta salad, potato salad and deviled eggs. Do you know that celery salt and tomato are a great flavor combination? Try a dash over fresh tomato slices, tomato soup and tomato juice. Use celery salt in preparing a homemade Bloody Mary as well as for rimming the glass. So versatile, it's also a great savory seasoning for roast pork or chicken and meatloaf. At the table, use in place of salt on popcorn, corn on the cob, French fries and vegetables.

McCormick Gourmet Cajun Seasoning, 2.25 Ounce, $5.49

McCormick Gourmet Cajun Seasoning brings Louisiana flavors to life with a spicy-hot blend of peppers, onion and garlic. Use it to jazz up chicken, shrimp, fish, and traditional jambalaya and gumbo. Blended by the flavor experts at McCormick, our seasoning delivers the zesty heat authentic to Cajun country. Featuring garlic, spices like black pepper, cayenne pepper, oregano and chili pepper, onion, paprika, and red and green bell peppers, this seasoning adds the taste that makes Cajun cuisine so richly flavored and fiery hot. Make Louisiana favorites like catfish, crawfish, jambalaya and gumbo with our convenient blend. Add to your spice rack to liven up everyday meals of chicken, steak, seafood, pork, vegetables, pasta and rice.

McCormick Gourmet Organic Caraway Seed, 1.62 Ounce, $5.49

The warm, slightly biting taste of caraway seed is most recognizable in rye bread. It's a classic flavor in hearty European dishes such as goulash, sauerkraut and boiled potatoes. A member of the carrot family, caraway seed can be used to liven up green beans, squash and root vegetables. It provides a delectable accent to stews and stuffing, as well as cheese dip and baked apples. Bakers like the texture and licorice notes that caraway seed brings to breads, rolls, soda breads, breadsticks and spiced seed cakes. A staple spice of European cooking, caraway seed adds deep earthy flavor to cabbage dishes, pork stews, borscht and kielbasa. Toast the seeds before using to heighten the nutty flavor and spicy aroma.

McCormick Gourmet Organic Mint, 0.25 Ounce, $5.49

While there are many varieties of mint, spearmint is the preferred one for cooking. McCormick Gourmet Organic Mint adds a subtle, sweet taste and cool flavor to beverages, vegetables, fruit salads and grain salads. At McCormick, our mint is carefully sourced and is certified organic and non GMO. Mint is traditionally paired with lamb as it provides a refreshing counterpoint to the meat's richness. Use mint in the marinade, the seasoning rub or to make mint jelly. Mint and spring vegetables like new potatoes or peas go hand-in-hand since they appear in the market at the same time. Infuse cool flavor into hot or iced tea and lemonade by preparing with water steeped with mint or sweetening the beverage with a minty simply syrup.

McCormick Gourmet Organic Onion Powder, 2 Ounce, $5.49

McCormick Gourmet Organic Onion Powder begins in the field as whole, white onion bulbs, harvested at the peak of flavor. These onions are washed and trimmed, then gently dehydrated and ground to preserve their bold, sweet flavor and toasty color. Use onion powder where you'd use fresh onions. No peeling or chopping needed. Onion powder brings an additional asset- it disburses evenly throughout the dish for rich, all-over onion flavor. Sprinkle it into soups and stews, create creamy dips and salad dressings, perk up casseroles and vegetables, or use it as a base for dry rubs and marinades. It's an essential seasoning for ground meat in burgers, meatloaf and chili. Use 1 tbsp. onion powder in place of 1 medium chopped onion.

McCormick Gourmet Organic Poultry Seasoning, 0.87 Ounce, $5.49

A blend of thyme, sage and other spices, this traditional seasoning adds savory flavor to roast chicken and turkey, stuffing, gravy and pot pie. Make McCormick Gourmet Organic Poultry Seasoning a pantry staple so you can have Thanksgiving flavor all year round. Use to season your everyday dishes, like baked chicken, pot pie, meatloaf and chicken salad. This blend of herbs and spices also makes a great rub for pork and lamb. The savory herbaceous flavors pair well with soups, vegetables and roasted potatoes. Our poultry seasoning is certified organic, non GMO, and despite its name does not contain any poultry or meat, making it an ideal seasoning for meatless burgers, beans and grain dishes.

McCormick Ground Oregano, 0.75 Ounce, $3.49

A boldly flavored herb, McCormick® Ground Oregano brings a peppery bite and a slightly sweet, minty aroma to your table. It's perfect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs. We carefully select our oregano leaves then gently dry and grind them to produce ground oregano with robust flavor. Use ground oregano when you want the pungent warmth but not the presence of the leaves in dishes like meatloaf, burgers and tomato sauce for pizza or pasta. Ground oregano's peppery flavor pairs well with a little char from the grill. Try adding it to marinades or rubs for seasoning grilled chicken, pork or seafood. A simple vinaigrette of lemon, olive oil, oregano and garlic livens up fresh salads and summer veggies.

McCormick Marjoram Leaves, 0.2 Ounce, $4.99

This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. McCormick® Marjoram Leaves add savory, sweet herbal flavor to many Italian dishes. We always start with whole Egyptian leaves which are carefully dried. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.

McCormick Perfect Pinch Steak Seasoning, 7 Ounce, $5.99

McCormick Perfect Pinch Steak Seasoning is a simple way to deliver steakhouse quality taste to your steaks, whether broiled, grilled or pan-fried. It’s made with a bold blend of onion, garlic, and real McCormick spices including black pepper, paprika and celery seed. Enhance the savory flavor of steaks, burgers and roasts with our Steak Seasoning. Just sprinkle on the seasoning like we do our 3-ingredient Classic Seasoned Steak recipe and treat yourself to a dinner night out, without leaving the table. This Perfect Pinch seasoning is also delicious on chicken and roasted potatoes. For fail-proof flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing. And, it’s gluten free and made with no MSG added!

McCormick Poppy Seed, 1.25 Ounce, $3.99

Native to the Mediterranean, the poppy plant produces showy, colorful flowers and tiny slate-blue seeds. At McCormick® our whole poppy seeds are selected for their nutty flavor and rich color- perfect for adding to breads, salad dressings and fruit. The appealing crunchy texture and mild nutty flavor make poppy seeds a favorite for sprinkling on rolls, pastries, pound cakes and cookies. Or stir them into the batter for breakfast muffins and pancakes. Poppy seeds add a pop of color when whisked into dressing for fruit, coleslaw or greens. Try poppy seed butter over noodles, rice, fish or potatoes. The seeds figure prominently in Eastern European, German and Turkish cuisines. Refrigerate or freeze your jar of poppy seeds to keep them fresh.

McCormick Salt Free Very Good Garlic by Tabitha Brown All Purpose Seasoning, 4.87 Ounce, $6.49

McCormick® Very Good Garlic All Purpose Seasoning is loaded with garlic to add savory flavor to veggies, pasta, marinara sauce and so much more. Created in partnership with vegan foodie Tabitha Brown, this is the garlic seasoning she reaches for in her kitchen. It’s salt free and packed with garlic from a blend of garlic, black garlic and garlic oil. And, it includes McCormick herbs & spices like black pepper, basil, thyme and oregano, along with a burst of lemon. Tabitha brings joy and warmth as she shows us how to prepare vegan dishes “like so, like that” in her videos that include pasta salad, vegan pizza and avocado toast. Non-vegans (‘cause that’s your business) can enjoy this all purpose garlic seasoning as a fish, steak or chicken rub.

McCormick Tarragon Leaves, 0.2 Ounce, $3.69

McCormick® Tarragon Leaves add a bittersweet, herb flavor to chicken, seafood and vegetables. Its distinctive taste also enhances mushrooms, vinaigrettes, cream sauces and soups. Our tarragon is dried within hours of harvest so that it retains bright green color and fresh herb flavor. The light to dark green leaves are pleasantly aromatic with a licorice-like taste. Use to flavor vinegar, herb butter, and dressings for potato, tuna, chicken and egg salads. It is an essential herb in classic French cuisine in béarnaise sauce, tarragon chicken and herb omelet. Use a light hand when adding this fragrant herb to your dishes and add it near the end of the cooking time. Substitute 1 tsp. dried tarragon for 1 Tbsp. chopped fresh tarragon.

McCormick Whole Allspice, 0.75 Ounce, $5.49

Reminiscent of a pleasant combination of cinnamon, nutmeg, and cloves, McCormick® Whole Allspice brings complex, warm flavor and aroma to soups, stews and brines. We hand-pick whole allspice berries to ensure that they have peppery, sweet flavor. Use allspice in pickling liquids for vegetables and brines for larger cuts of meat. The whole berries add depth of flavor to slow-cooked corned beef & cabbage, stews and pot roasts. Aromatic allspice can also set the tone for a cozy evening of hot rum toddies, spiced red wine or mulled apple cider. Use a grinder or mortar & pestle to grind whole allspice for the freshly ground spice. Then use in baking gingerbread and spice cookies, or adding Caribbean flavor to dishes with fiery jerk seasoning.

Spice Trend Granulated Alum, 1.25 Ounce, $1.99

Alum (potassium aluminum sulfate) is a food additive that is ideal for pickling and canning. It helps create crisp pickled fruits or vegetables. Wondering what exactly alum is used for? This cooking essential is a crystalline powder that helps keep fruits and vegetables firm and crispy when cooking. Try adding a bit of Spiced Trend® Granulated Alum when pickling for that perfect crunch. Dissolve alum in water using amounts specified in your recipe. Soak produce in the alum solution according to the specified time. Drain and discard the solution. Rinse the produce well then continue with pickling and canning process.

Street Kitchen Indian Curry Kit, Coconut Chicken Curry, 9 Ounce, $3.79

Indian Curry Kit, Coconut Chicken Curry

The Ginger People Minced Ginger, Organic, 6.7 Ounce, $6.99

Minced Ginger, Organic

True Lime Lime Garlic & Cilantro, Salt-Free, 1.94 Ounce, $3.49

Lime Garlic & Cilantro, Salt-Free

Urban Accents Seasoning Mix, Baja Style Shrimp, 1 Ounce, $3.99

Latin infused chili lime blend tangy & lightly spicy. Gluten free. Natural flavors. Small batch crafted. Your culinary wingman. Easy & delish in minutes. Your Culinary Wingman Says: To complete the meal, serve over white rice and sprinkle with chopped parsley. Get tips, videos & delish recipes from your culinary wingman urbanaccents.com.

Watkins Cajun Seasoning, Organic, 2.3 Ounce, $6.79

New. Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. Brings you the very best spices from around the world.

Watkins Rub, Organic, Sweet & Savory, Grilling, 3.6 Ounce, $5.29

The bold flavors of the Northwoods of Minnesota run as deep as the Great Lakes themselves. The Watkins Co. brings the authentic seasonings of the true north to your kitchen or grill, just as we have for more than 150 years.

Watkins Seasoning, Organic, Adobo, 4.1 Ounce, $6.99

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Seasoning, Organic, Steak, 3.3 Ounce, $5.49

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Seasonings, Organic, 4.2 Ounce, $5.49

Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Sesame Seeds, Organic, 2.8 Ounce, $5.49

Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Grown in India, Watkins organic Sesame is traditionally sprinkled on breads or used in tahini. The delicate, nutty flavor combines well with other spices in your pantry.