Spices (341)

Dan-O's Seasoning, Chipotle, 3.5 Ounce, $6.99

Seasoning, Chipotle

McCormick Gourmet Organic Curry Powder, 1.75 Ounce, $6.99

McCormick Gourmet Curry Powder is a fragrant blend of organic spices, including coriander, fenugreek, turmeric, red pepper and ginger that adds authentic curry flavor and golden color to everything from traditional Indian curries and lamb dishes to rice pilafs and vegetables. Dinner just got a little more colorful and aromatic. Discover some unexpected ways to include curry powder in your everyday cooking. Sprinkle potatoes or cauliflower before roasting for a flavorful twist. Enhance your salad or grain bowl with a curry vinaigrette. Add to hummus or deviled eggs to spice up appetizers. Whether you’re adding curry powder to your family meals or preparing Indian dishes, like Chicken Tikka Masala, our curry powder delivers warm robust flavor.

McCormick GRILL MATES Barbecue Rub, 6 Ounce, $6.99

Grill Mates Barbecue Rub, America’s #1 grilling seasoning, brings bold flavor right to your food. The classic ingredients of McCormick Chili Pepper and Black Pepper combine with mesquite smoke to turn your grilled meat into a smoky, savory mouthwatering meal. Made with one bold goal, our all-purpose Barbecue Rub intensifies the taste of chicken, pork, beef and seafood. All you need is flame and flavor. Our bottle is designed with a dual flip-cap to shake or sprinkle flavor with a wide mouth for a measuring spoon. The flavor is absorbed directly into the protein as it cooks, sealing in juices beneath a tasty crust that will start a riot on your tongue. Shake 1 tbsp per 1 lb of chicken, ribs, pork, wings or steak before grilling or broiling.

McCormick Cilantro Leaves, 0.5 Ounce, $6.89

McCormick® Cilantro Leaves have a bright, citrusy flavor that's perfect for Mexican, Middle Eastern and Asian dishes. We harvest the fresh cilantro at peak freshness then dry it within hours for the best flavor. Cilantro has a distinctive pungent flavor with a citrusy, peppery taste. It’s one of the world’s most widely used herbs, having a place in the kitchens of China, Southeast Asia, Mexico, South America, the Middle East and India. In Asian cuisines, cilantro is used in curry pastes, stir-fries and soups. So versatile, cilantro is also essential to Tex-Mex and Southwestern dishes like guacamole, salsa, chili and fajitas. To preserve the flavor of cilantro in cooked dishes, add it towards the end of the cooking time.

McCormick Gourmet All Natural Chives, 0.12 Ounce, $6.99

McCormick Gourmet Chives are freeze-dried at peak freshness to preserve the flavor and color of fresh chives. A member of the allium family, they have a mild onion flavor with a hint of garlic, making them a wonderful addition to many dishes. Picture a baked potato with sour cream and a sprinkling of bright green chives and you have an idea of this herb’s value in the kitchen. They’re a classic in a French omelet or mixed with cream cheese for bagels. Chives add delicate flavor to vegetables, sauces and compound butters. They make a vibrant green garnish for deviled eggs, potato salad and dips. Pro Tips: Use 1 tsp. freeze-dried chives for 2 tsp. chopped fresh chives. Keep the container away from light and tightly sealed when not in use.

McCormick Gourmet Organic Caraway Seed, 1.62 Ounce, $6.99

The warm, slightly biting taste of caraway seed is most recognizable in rye bread. It's a classic flavor in hearty European dishes such as goulash, sauerkraut and boiled potatoes. A member of the carrot family, caraway seed can be used to liven up green beans, squash and root vegetables. It provides a delectable accent to stews and stuffing, as well as cheese dip and baked apples. Bakers like the texture and licorice notes that caraway seed brings to breads, rolls, soda breads, breadsticks and spiced seed cakes. A staple spice of European cooking, caraway seed adds deep earthy flavor to cabbage dishes, pork stews, borscht and kielbasa. Toast the seeds before using to heighten the nutty flavor and spicy aroma.

McCormick Ground Mustard, 1.75 Ounce, $6.49

No pantry should be without McCormick® Ground Mustard - it lends bright yellow color and warm, intense mustard flavor to any dish you stir it into. It adds a pungent kick to deviled eggs, ham glaze, burgers, sauces and marinades. Our mustard is always ground from #1 grade mustard seeds from the mustard plant, a member of the cabbage family. Its zesty flavor and sunny color are perfect for summertime favorites like coleslaw and pasta, egg or potato salad. Ground mustard is ideal for making prepared mustards or seasoning vinaigrettes, BBQ dry rubs, seafood boils, relishes, chutneys and pickling brines. It adds unique heat to meat dishes like ham, meatloaf and roast beef. Mac & cheese, cheese sauces and dips benefit from mustard’s tangy flavor.

Watkins Turmeric, Organic, Ground, 2.4 Ounce, $6.29

Since 1868. From our 1928 gold medal winning performance at the international exposition in Paris through today, the Watkins co. Brings you the very best spices from around the world.

McCormick Cream Of Tartar, 1.5 Ounce, $5.99

McCormick® Cream of Tartar is an ingredient essential to all bakers and especially for holiday baking. It adds texture, volume and lift to beaten egg whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of the fermentation of grapes into wine. This tasteless baking necessity stabilizes beaten egg whites in desserts and egg dishes. A pinch also helps prevent homemade whipped cream from deflating. To make your own baking powder, mix ½ tsp. cream of tartar and ¼ tsp. each baking soda & cornstarch. Make a gentle cleanser for copper cookware by mixing cream of tartar with a little water into a paste.

McCormick Gourmet Organic Chili Powder, 1.75 Ounce, $5.99

This blend of chili pepper, garlic and other spices gives a deep rich flavor and color to Southwestern dishes such as chili, tacos, and beans. Use McCormick Gourmet Organic Chili Powder to season chicken, pork, or beef before roasting or grilling. This McCormick Gourmet Organic Chili Powder is in a Glass bottle that is 1.75 ounces. Store this shelf-stable item at an ambient temperature.

McCormick Gourmet Organic Oregano Leaves, 0.5 Ounce, $5.99

Meet oregano, a robust herb with a peppery bite and a sweet, almost minty aroma. McCormick Gourmet Organic Oregano adds bold herbal flavor to pizza, minestrone soup, Greek salads, and grilled chicken, lamb and shrimp. Oregano has a natural affinity for all things tomato. That’s why it’s a staple of the southern Italian kitchen in dishes like slow-cooked tomato sauce and fresh tomato salad. Oregano is also often paired with ingredients like basil, garlic, thyme and lemons. Greek cuisine makes good use of oregano’s minty flavor and aroma in marinades for grilled meats and seasonings for roasted potatoes and vegetables. You can also use it to deliver herby richness to stews, beans, eggs or sautéed zucchini, squash, eggplant and bell peppers.

McCormick Gourmet Gourmet All Natural Mexican Oregano, 0.5 Ounce, $5.99

Stronger and less sweet than Mediterranean oregano, McCormick Gourmet Organic Mexican Oregano adds robust flavor to Southwestern and Mexican dishes and grilled meats and seafood. A member of the verbena family, Mexican oregano grows wild in the hot sun and sandy soil of Mexico. Less heralded than its Mediterranean cousin, Mexican oregano is equally deserving of the culinary spotlight. It brings strong, earthy flavor with a peppery bite and lemony finish. Mexican cooks rely on the flavor of oregano for a wide variety of dishes, including fresh or cooked salsa, meat mixtures for burritos and tacos, enchilada sauce, pozole and refried beans. It also seasons Tex-Mex chili, arroz con pollo, and Cuban black beans and ropa vieja.

Famous Dave's Spice Rub, Cajun, Seasoning, Medium, 5.1 Ounce, $5.59

Spice Rub, Cajun, Seasoning, Medium

Watkins Nutmeg, Organic, Ground, 2.8 Ounce, $7.49

Since 1868. Native to the Banda Islands of Indonesia, and sourced from the highest quality organic farms in South Asia, Watkins Nutmeg adds a toasty, sweet layer of spice to any dish. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Please recycle.

Frank's RedHot Chile and Lime Seasoning Blend, 5.43 Ounce, $4.49

Frank's RedHot Chile ‘N Lime Seasoning Blend is a spicy heat wave of chiles blended with a tangy burst of citrus. A south-of-the-border match made in heaven, shake it on seafood, fries, chicken, fruit … everything! This perfect blend of flavor and heat spices up all your foods without setting your mouth on fire. It’s like a Mexican cantina in a seasoning shaker. A balance of spicy heat with zesty lime, it’s just right for tacos, nachos, burritos, salsa and guacamole. Use this blend as an easy shake-on seasoning for weeknight chicken, pork chops, salmon and chili. A sprinkle on slices of fresh pineapple, mango or cucumber adds citrusy zing. Try it on the grill- shake that $#!t on shrimp or chicken kabobs, elotes and veggies.

Don Victor Agave Syrup, 11.65 Ounce, $4.69

Natural sweetener. USDA organic www.mayacert.com. Please recycle. www.padillaism.com. Made in Mexico.

McCormick Ground Turmeric, 0.95 Ounce, $4.59

The earthy flavor, citrusy aroma and vibrant color of turmeric make meals come alive. Add this versatile spice to roasted vegetables, eggs, chicken, fish and rice dishes. Turmeric is the ground rhizome of a plant in the ginger family. McCormick® hand-picks its turmeric for deep color and flavor. Turmeric works well with orange veggies, including sweet potato, butternut squash and carrot. It is best when paired with aromatic spices like cinnamon, black pepper & ginger. Add a pinch of each of these spices along with turmeric to warm non-dairy milk to make Golden Milk, for a feel-good-boost any time of day.

McCormick Ground Oregano, 0.75 Ounce, $4.49

A boldly flavored herb, McCormick® Ground Oregano brings a peppery bite and a slightly sweet, minty aroma to your table. It's perfect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs. We carefully select our oregano leaves then gently dry and grind them to produce ground oregano with robust flavor. Use ground oregano when you want the pungent warmth but not the presence of the leaves in dishes like meatloaf, burgers and tomato sauce for pizza or pasta. Ground oregano's peppery flavor pairs well with a little char from the grill. Try adding it to marinades or rubs for seasoning grilled chicken, pork or seafood. A simple vinaigrette of lemon, olive oil, oregano and garlic livens up fresh salads and summer veggies.

Wild Harvest Bay Leaf, Organic, 0.15 Ounce, $4.49

Bay Leaf, Organic

Spice Trend Crushed Red Pepper, 0.5 Ounce, $2.99

Spice Trend® Crushed Red Pepper flakes feature a zesty, fiery flavor and slightly fruity aroma. When you use Spice Trend® Crushed Red Pepper in your kitchen, you can benefit from: - Quality flavor: A controlled supply chain helps ensure every flake in this red pepper seasoning delivers quality chili pepper flavor. Spice Trend® Crushed Red Pepper is also kosher, so you can confidently offer it to all your guests. - Visual appeal: These crushed red pepper flakes have a deep red color accented with pops of bright yellow. When added as a finishing touch to a dish, the seasoning provides exciting texture and appealing color. Spice Trend® Crushed Red Pepper gives a hot blast of quality flavor to: - Shrimp Fra Diavolo pasta - Crispy calamari with lemon and crushed red pepper aioli - Rustic Italian pizza with sausage and peppers - Linguine with roasted red peppers, tomatoes, and toasted breadcrumbs - Vegan roasted red pepper strata Spice Trend® Crushed Red Pepper has a long shelf life when stored tightly closed in a cool, dry place to protect against flavor loss and moisture. To maintain the product's flavor and color, avoid exposing it to heat, humidity, direct sunlight and fluorescent light. You should also use dry measuring spoons and cups to ensure optimal product integrity.

Spice Trend Minced Onion, 0.75 Ounce, $2.99

Spiced Trend® Minced Onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. It’s great for adding savory richness to pot roast, beef stew or chicken soup.

Zaaschila Guacamole, Cremosa, Hot!, 9.35 Ounce, $2.89

Avocado & habanero salsa spread. Since 1997. Real Mexican salsa. Made in Mexico.

McCormick Grill Mates Spicy Montreal Steak Seasoning, 3.12 Ounce, $2.49

All you need is flame and flavor. Amp up dinner with a shake of McCormick Grill Mates Spicy Montreal Steak Seasoning—same iconic Grill Mates flavor spiced up with a kick of red pepper. Made with McCormick Spices, including garlic, extractives of dill and paprika, and red and black pepper, Spicy Montreal Steak Seasoning adds hot flavor to steaks, burgers, marinades and meat kabobs. It just takes two teaspoons of seasoning per pound of meat to turn a simple meal into a mouthwatering event.

McCormick Air Fryer Garlic Parmesan Seasoning Mix, 1.25 Ounce, $1.99

McCormick No Artificial Flavors Garlic Parmesan Seasoning Mix, Ready to make more than just chicken nuggets and tater tots with your air fryer? With McCormick Air Fryer Garlic Parmesan Seasoning Mix, prepare golden Garlic Parmesan Chicken and Garlic Parmesan Fries for dinner tonight in less than 30 minutes. Developed especially for the air fryer, our Seasoning Mix delivers the crunch and flavor of deep-fried foods with a fraction of the fat. It's made with McCormick spices like black pepper, oregano basil, bread crumbs, and Parmesan cheese. And, it contains no artificial flavors, so you'll feel great about serving it to your family. With our Air Fryer Seasonings, you can indulge in the crispiness and taste of fried foods without all the oil and mess. Great for oven use as well!

Watkins Paprika, Organic, 2.9 Ounce, $5.99

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to Spain and often cultivated in Middle East, Watkins organically grown, sweet and tangy paprika adds delicious flavor and rich color to a variety of dishes.

McCormick Gourmet All Natural Spanish Saffron, 0.06 Ounce, $28.99

Saffron is prized for its golden yellow color, rich flavor and aroma. McCormick sources saffron from Spain for its superior quality- there are more than 250 hand-picked strands per bottle! Considered the world’s most expensive spice, saffron comes from the stigma of the crocus, the tiny strands at the flower’s center. Luckily you need only a few strands of saffron to add its bright color and distinctive flavor to recipes. Paella, risotto and bouillabaisse are some of the most famous dishes with saffron. It is also an essential ingredient in Scandinavian breads, Moroccan tagines and Indian desserts. To extract saffron’s color and flavor, soak the crushed strands in a little hot water for a few minutes, then add the mixture to your recipe.

McCormick Gourmet Organic Whole Nutmeg, 1.5 Ounce, $12.99

For the most fragrant nutmeg for your recipes, freshly grate from whole nutmeg as needed. McCormick Gourmet Organic Whole Nutmeg lends its sweetness and warmth to eggnog, custards, cookies and spice cakes. Nutmeg is the seed of the fleshy fruit of an evergreen tree native to the Moluccas, once known as the Spice Islands. Nutmeg’s spicy-sweet flavor is traditional in gingerbread, pumpkin pie, rice pudding and holiday beverages. It’s also the subtle taste in savory creamy dishes, including scalloped potatoes, creamed spinach and béchamel sauce. An important spice on the historical spice routes, nutmeg appears in cuisines around the world, from Indian curries to Swedish meatballs, Middle Eastern lamb dishes and Jamaican jerk seasoning.

McCormick Gourmet Vanilla Beans, 2 Each, $24.39

Vanilla bean is prized for its sweet subtle flavor. At McCormick, we source our vanilla beans from Indonesia, considered by bakers to be the finest in the world. It’s indispensable for richly flavored ice cream, cakes and custards. Vanilla beans are grown from orchid flowers on a vine that takes three years to fully mature. The flowers are hand pollinated on the day the orchid blooms to ensure a healthy crop of beans months later. The harvested beans are cured for several months to develop a deep, rich flavor. To use, split the bean and scrape the seeds into your desserts to infuse them with sweet, subtle flavor and vanilla’s signature speckles. Anything but plain, vanilla bean brings the pure flavor of authentic vanilla to your recipes.

McCormick Gourmet Organic Ground Nutmeg, 1.81 Ounce, $10.49

Nutmeg is surprisingly versatile, lending warm spicy-sweet flavor and rich aroma to everything from custard, rice pudding and béchamel sauce to pumpkin soup, baked or poached fruit, and spiced butter cookies and cakes. Our nutmeg is hand-picked for sweet distinctive flavor- perfect for the traditional holiday gingerbread, eggnog and pumpkin pie. A pinch of nutmeg is a must in creamed sauces and cheesy dishes like alfredo sauce, creamed spinach, mac & cheese and potato gratin. It pairs well with starchy sweet potatoes, butternut squash and carrots. A true global spice, nutmeg is savored in the cuisines of Europe, Scandinavia, the Middle East, Southeast Asia and the Caribbean. Always start with a dash of nutmeg as a little goes a long way.

Watkins Chili Lime Seasoning, 8.9 Ounce, $8.99

Chili Lime Seasoning