Spices (334)

Chef Paul Prudhomme's Magic Seasoning Blends, Seafood Magic, 2 Ounce, $3.99

All natural. I select the finest all natural herbs and spices to create my Magic Seasoning Blends. They add an incredible depth of taste to everything you cook. Life's too short for dull food. - Chef Paul Prudhomme. Seafood Magic is a versatile blend of herbs and spices which adds great flavor when cooking your favorite seafood. You'll love its versatility when used on poultry, meat, vegetables, soup, rice, bean and pasta dishes. Visit us www.chefpaul.com. All natural, no MSG, no preservatives, gluten free. (504)731-3590; (800)457-2857. Product of USA.

Lefty's Spices Fish N’ Chicken Mix, Spicy, 16 Ounce, $4.09

Lefty's Fish N' Chicken Mix is a wonderful blend of herbs and spices that will be sure to give your fish and poultry the special bold flavor you have always been longing for.

Chef Paul Prudhomme's Magic Seasoning Blends, Poultry Magic, 2 Ounce, $3.99

All natural. I select the finest all natural herbs and spices to create my Magic Seasoning Blends. They add an incredible depth of taste to everything you cook. Life's too short for dull food - Chef Paul Prudhomme. Poultry Magic gives great flavor to roasted, baked, broiled, barbecued, stir-fried, sauteed or grilled chicken, turkey, duck, Cornish hens and game birds. Also great when cooking seafood, meat, vegetables, soup, rice, bean and pasta dishes. Visit us at www.chefpaul.com. All natural, no MSG, no preservatives, gluten free. Product of USA.

Weber Gourmet Burger Seasoning, Kosher, 2.75 Ounce, $3.49

Weber Gourmet Burger Seasoning adds delicious flavor for outstanding grilled burgers. This burger seasoning blend includes sweet, savory and spicy ingredients that add depth to a grilling staple. This Weber seasoning contains an expertly blended mix of garlic, onion, salt, spices, chili pepper and more for delicious burgers any time. Weber Gourmet Burger Seasoning is kosher, gluten free and contains no MSG, artificial flavors or artificial preservatives. Add this grill seasoning on your burger before grilling, or mix into the ground meat and form into patties. Flavor that Stands Up to the Fire.

Weber Seasoning, Zesty Lemon, 2.5 Ounce, $3.49

Seasoning, Zesty Lemon

Spice Trend Minced Onion, 0.75 Ounce, $2.49

Spiced Trend® Minced Onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. It’s great for adding savory richness to pot roast, beef stew or chicken soup.

McCormick Air Fryer Buffalo Seasoning Mix, 1.25 Ounce, $1.99

McCormick Air Fryer Seasoning Mixes add the crunch and flavor of deep-fried foods without all the oil. With the Frank’s Buffalo variety, you can prepare Buffalo hot wings that has just the right kick of heat from Frank’s RedHot Cayenne Pepper Sauce. Developed especially for the air fryer, our Buffalo Seasoning Mix gives your foods the crispness that you crave without all the fat from frying. And, it’s made with McCormick spices, not artificial flavors, so you feel good about serving it to your family. Enjoy air-fried Buffalo Wings and Buffalo Fries for game day parties and weeknight meals in less time than it takes to deep-fry and with less mess. (Find recipes on the package.) No air fryer? Our Seasoning Mixes can also be used in the oven.

McCormick Gourmet Organic Ground Cloves, 1.75 Ounce, $9.99

Native to the Spice Islands of Indonesia, today's cloves are also grown in tropical Southeast Asia and Africa. McCormick Gourmet carefully harvests their organic whole cloves before drying and grinding them for the freshest flavor. Cloves are intensely aromatic with a sweet, warm flavor. It pairs with other sweet spices like cinnamon and nutmeg in holiday recipes for pumpkin pie and gingerbread. Cloves add warm spiciness to hot cider, mulled wine and chai tea. In savory dishes, the subtle sweet taste of cloves complements glazed ham, winter squash and baked beans. Cloves are essential in North Indian and Sri Lankan cooking, appearing in garam masala and rice biryanis. The flavor of cloves can be pungent so a pinch is often all you need.

McCormick Gourmet Organic Whole Nutmeg, 1.5 Ounce, $9.99

For the most fragrant nutmeg for your recipes, freshly grate from whole nutmeg as needed. McCormick Gourmet Organic Whole Nutmeg lends its sweetness and warmth to eggnog, custards, cookies and spice cakes. Nutmeg is the seed of the fleshy fruit of an evergreen tree native to the Moluccas, once known as the Spice Islands. Nutmeg's spicy-sweet flavor is traditional in gingerbread, pumpkin pie, rice pudding and holiday beverages. It's also the subtle taste in savory creamy dishes, including scalloped potatoes, creamed spinach and béchamel sauce. An important spice on the historical spice routes, nutmeg appears in cuisines around the world, from Indian curries to Swedish meatballs, Middle Eastern lamb dishes and Jamaican jerk seasoning.

McCormick Ground Cinnamon, 7.12 Ounce, $7.99

McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world's oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it in Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee or cocoa for spicy warmth the whole family will enjoy.

McCormick Ground Sage, 0.6 Ounce, $5.49

Sage is the silvery-gray dried leaves of an evergreen shrub of the mint family native to the Mediterranean. McCormick® Ground Sage starts with hand-picked leaves with bright herb flavor and piney aroma- perfect for poultry, pork & stuffing. Traditional in sausage and stuffing- think Thanksgiving in the United States- sage is essential to our favorite holiday dishes. Roast turkey and stuffing would be less memorable without sage’s distinct flavor and aroma. The herb’s bold taste works well in robust dishes, including roast pork, stews, creamy pastas, potato gratin, bean soups and game recipes. Sage is also delicious in savory baked goods like cornbread, biscuits and scones. The flavor of sage can be potent, so start with a small amount.

Watkins Cinnamon, Pure, Ground, 6 Ounce, $8.99

Cinnamon, Pure, Ground

McCormick Gourmet Organic Ground White Pepper, 1.75 Ounce, $6.99

McCormick Gourmet Organic Ground White Pepper brings delicate, earthy heat and mild floral aroma to your cooking. It's perfect for seasoning white or lighter-colored foods like mashed potatoes, cream soups and white sauces. Our ground white pepper starts with the whole berries of the pepper vine which are picked when ripe. The berries are soaked in water to remove the outer husks and then the remaining white peppercorn is dried and ground. Its mild pepper flavor is ideal for seasoning chicken, seafood, pasta and eggs. White pepper is preferred over black pepper in Europe as well as some parts of Asia. McCormick Gourmet Ground White Pepper is a pungent alternative to salt with an intense tanginess that can elevate the flavor of most dishes.

Watkins Chicken Seasoning, 8.4 Ounce, $8.49

Chicken Seasoning

McCormick Mixed Pickling Spice, 1.5 Ounce, $6.99

Fermented, pickled and preserved foods are so popular right now! Roll up your sleeves and try pickling your own produce with McCormick® Pickling Spice. It's a mixture of whole and broken spices, seeds & herbs that adds warm, spicy flavor during the pickling process. Our blend of 11 spices, including cinnamon, allspice, mustard seeds and bay leaves, adds zesty flavor to dill pickles, bread & butter pickles, and other pickled veggies like cauliflower, carrots and peppers. In addition to pickling, this tangy, savory blend adds bold taste to brines, marinades, stews, pot roast and brisket. It's also ideal for seasoning steamed shrimp and marinated mushrooms. For easy removal, tie the pickling spices in a cheesecloth bag before placing in the pot.

McCormick Gourmet Organic Dill Weed, 0.5 Ounce, $6.49

Dinner just got a little brighter and fresher. McCormick Gourmet Organic Dill Weed adds a grassy sweetness to everything from dips, spreads and breads to homemade pickles & fresh-grilled salmon. From a plant in the parsley family, dill is related to anise, caraway, coriander, cumin and fennel. Dill weed, the dried feathery green leaves of the plant, imparts a sweet, tea-like taste with hints of licorice. This herb pairs nicely with sour cream or yogurt in tzatziki, cucumber salad and potato salad. It adds fresh green flavor to lighter salad, seafood and vegetable dishes. Use dill weed in recipes which require little or no cooking or add near the end of cooking time as heat will lessen its mild flavor. Or sprinkle it on as a pleasing garnish.

Watkins Nutmeg, Organic, Ground, 2.8 Ounce, $6.49

Since 1868. Native to the Banda Islands of Indonesia, and sourced from the highest quality organic farms in South Asia, Watkins Nutmeg adds a toasty, sweet layer of spice to any dish. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Please recycle.

Watkins Seasoning, Organic, Adobo, 4.1 Ounce, $6.99

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

McCormick Gourmet Organic Basil Leaves, 0.55 Ounce, $5.49

Sweet basil holds a place of honor in Italian cuisine where it lends its minty, anise-like flavor to salads, summer vegetables, chicken, seafood and tomato-based dishes. At McCormick, our basil is carefully harvested and dried to retain natural green color and fragrant sweetness. Basil is perfect partner for all things tomato. Slow-cooked marinara sauce, minestrone, tomato-based fish soups and braised pot roast are dishes in which basil really shines. A sprinkle on top of pizza or pasta adds instant pizzazz. Try whisking basil into a vinaigrette to dress a Caprese or Greek salad or adding it to a marinade for grilled pork or chicken. Toss vegetables like zucchini and bell peppers with basil and olive oil before roasting or grilling.

McCormick Gourmet Organic Caraway Seed, 1.62 Ounce, $5.49

The warm, slightly biting taste of caraway seed is most recognizable in rye bread. It's a classic flavor in hearty European dishes such as goulash, sauerkraut and boiled potatoes. A member of the carrot family, caraway seed can be used to liven up green beans, squash and root vegetables. It provides a delectable accent to stews and stuffing, as well as cheese dip and baked apples. Bakers like the texture and licorice notes that caraway seed brings to breads, rolls, soda breads, breadsticks and spiced seed cakes. A staple spice of European cooking, caraway seed adds deep earthy flavor to cabbage dishes, pork stews, borscht and kielbasa. Toast the seeds before using to heighten the nutty flavor and spicy aroma.

Spice Islands Cinnamon Sticks Seasoning, 0.7 Ounce, $9.99

With its rich hue and warm aroma, cinnamon brings spicy sweetness to all kinds of baked goods. There are two main variety of cinnamon, Ceylon and cassia. While their flavors are similar, cassia tends to have a richer, sweeter taste and Ceylon a milder taste. We source our Spice Islands cinnamon from the forests of Vietnam, known for its premium cassia. High in volatile oils, the Vietnamese cassia trees produce a deep, reddish-brown cinnamon with an intense fragrance. Cinnamon is one of the oldest and most flavorful spices in the world. From piping hot cinnamon rolls to spicy lentil stews to grilled Indian chicken kebabs, Cinnamon can add dimension and fragrance to nearly any dish.

Watkins Cinnamon Sticks, Organic, 1.2 Ounce, $5.49

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins sources the finest organic cinnamon to bring the warm, sweet flavor used throughout history to your modern kitchen. Use the sticks as garnish or shave to add to your favorite drinks or dishes.

Watkins Seasoning Blend, Organic, Sesame, Everything Bagel, 3 Ounce, $5.99

From our 1928 gold medal-winning performance at the international exposition in Paris through today, the Watkins co. Brings you the very best spices from around the world. Sprinkle on salads, eggs or toast perfect to mix into dips, rubs or anywhere you want some extra flavor and crunch.

McCormick Salt Free Like Sweet Like Smoky by Tabitha Brown All Purpose Seasoning, 5.5 Ounce, $6.49

Get into McCormick® Like Sweet Like Smoky All Purpose Seasoning, created in partnership with Tabitha Brown, like Tabitha does on sweet potatoes and greens such as collard greens, okra and spinach, and much more. It brings that irresistible blend of sweet and smoky flavor to your meals. This salt free seasoning is made with McCormick spices including garlic, paprika and onion, natural hickory smoke flavor, and turbinado sugar. Tabitha uses it on everything from vegan pulled “pork” sliders that she makes with jackfruit to air-fryer Brussels sprouts and French fries that her family can’t get enough of! It makes a great grill rub to add sweet-smoky flavor to summertime BBQ dishes. Non-vegans (‘cause that’s your business) will enjoy the sweet & smoky rub on steak, ribs, chicken wings, salmon and fried fish.

Watkins Turmeric, Organic, Ground, 2.4 Ounce, $4.99

Since 1868. From our 1928 gold medal winning performance at the international exposition in Paris through today, the Watkins co. Brings you the very best spices from around the world.

McCormick Ground White Pepper, 1 Ounce, $4.99

No kitchen should be without the delicate, earthy heat and mild floral aroma of ground white pepper. It's the perfect alternative to black pepper for white or lighter-colored foods like mashed potatoes, cream soups and white sauces. McCormick® Ground White Pepper always starts with the whole berries of the Piper nigrum plant. The berries are picked when ripe and soaked in water to remove the outer husks. The remaining white peppercorn is then dried and ground. Its mild pepper flavor is ideal for seasoning chicken, seafood and pasta, as well as rubs and marinades. The subtle heat of white pepper is preferred in Asian cuisine, where it blends seamlessly with other seasonings in stir-fries, meats and soups.

Watkins Steak Seasoning, 9.6 Ounce, $8.49

Steak Seasoning

Johnny's Seasoning, Chicken & Pork, 4.75 Ounce, $5.49

Seasoning, Chicken & Pork

Watkins Paprika, Organic, 2.9 Ounce, $4.99

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to Spain and often cultivated in Middle East, Watkins organically grown, sweet and tangy paprika adds delicious flavor and rich color to a variety of dishes.

Tony Chachere's Seasoning Blend, No Salt, 5 Ounce, $5.49

Seasoning Blend, No Salt