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OLD BAY 30% Less Sodium Seasoning, 2 Ounce, $3.19
Still the same zesty, distinctive flavor of 18 spices and herbs, this all-purpose seasoning includes paprika, and red and black pepper, but with 30% less sodium (that’s 45 mg less per serving) than Original OLD BAY Seasoning. Since 1939, OLD BAY has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood like shrimp and crabs or snack food like popcorn and chips. Other popular uses include chicken, potatoes and corn on the cob. Now available in easy-to-use BPA-free packaging.
OLD BAY Classic Seafood Seasoning, 6 Ounce, $4.29
There are two things you need to know about OLD BAY® Seasoning: 1. It’s great on seafood. 2. It’s great on everything else! OLD BAY’s unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. Today, it’s won over hearts (and mouths!) across the USA. Marylanders can’t imagine crab without it. They’re shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing OLD BAY with pizza, popcorn, donuts, veggies, burgers and fries to name a few.
Andys Seasoning Fish Breading, Red, 10 Ounce, $2.49
Bake, broil or fry. New look, same great product! For perfectly seasoned fish and shrimp with paprika. For a listing of our complete product line and recipes, please go to our web page: www.AndysSeasoning.com. Will bread 5-7 pounds of fish.
McCormick Golden Dipt Seafood Cocktail Sauce, 8 Fluid ounce, $2.99
McCormick Cocktail Sauce complements the flavor of shrimp, oysters, clams, fish and other seafood. It has just the right amount of sweetness and a zesty kick from real horseradish. A classic dipping sauce for just about any seafood, from shrimp cocktail and fried fish to raw or fried shellfish. Made with tomato paste, horseradish, lemon juice, onion and garlic, it delivers a burst of full-bodied flavor in every bite. Add to mayo and mustard to make a quick remoulade sauce for crab or salmon cakes. So versatile, it’s also great as a seafood marinade and for preparing Bloody Marys! For a tasty twist, mix with orange marmalade to serve as a sweet-and-sour sauce for chicken wings. This ready-to-eat cocktail sauce delivers the zesty flavor to your parties and family get-togethers.
