McCormick Instant Pot Mississippi Roast Instant Pot Seasoning Mix, 1.25 Ounce
$3.99
$3.19/oz
Description
Chuck roast comes out of the slow cooker or electric pressure cooker tender and flavorful thanks to McCormick® Slow Cooker Mississippi Roast Seasoning Mix. It’s a hearty, comforting meal that’s ideal for busy weeknights, weekend meal prep, and casual entertaining. Mississippi Roast is a pot roast recipe from the South typically made with dry seasonings, butter, and pepperoncini peppers. To prepare with Mississippi Pot Roast Seasoning Mix, place a roast in your cooker, season, and add butter and peppers. Let it simmer away until the roast is tender and juicy. Slice or shred cooked meat and serve with extra sauce over mashed potatoes, pasta, or rice, or use for sandwiches. Just one taste and you’ll see why this recipe is so popular! *Except those naturally occurring glutamates.Ingredients
Onion Powder, Garlic Powder, Salt, Buttermilk, Yeast Extract, Spices (Including Parsley, Celery Seed), Dextrose, Rendered Beef Fat, Natural Flavor, Sodium Caseinate (Milk), Beef Fat, Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Extractives of Garlic & Extractives of Onion.15kcal
Calories
0g
Total Fat
1g
Total Sugars
300mg
Sodium
Nutrition Facts
servings pr container
Amount Per Serving
Calories
15
% Daily Values *
Total Fat0g0 %
Sodium300mg13 %
Total Carbohydrate2g1 %
Total Sugars1g
Protein1g0 %
Product Number: 00052100050041
Description
Chuck roast comes out of the slow cooker or electric pressure cooker tender and flavorful thanks to McCormick® Slow Cooker Mississippi Roast Seasoning Mix. It’s a hearty, comforting meal that’s ideal for busy weeknights, weekend meal prep, and casual entertaining. Mississippi Roast is a pot roast recipe from the South typically made with dry seasonings, butter, and pepperoncini peppers. To prepare with Mississippi Pot Roast Seasoning Mix, place a roast in your cooker, season, and add butter and peppers. Let it simmer away until the roast is tender and juicy. Slice or shred cooked meat and serve with extra sauce over mashed potatoes, pasta, or rice, or use for sandwiches. Just one taste and you’ll see why this recipe is so popular! *Except those naturally occurring glutamates.Product Number: 00052100050041