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Kitchens of India Hyderabadi Vegetable Biryani, Medium

Kitchens of India Hyderabadi Vegetable Biryani, Medium, 250 Gram

$4.39$0.02/g
Gluten Free

Description

Basmati rice pilaf with vegetables. Gluten free. Vegetarian. Authentic Indian. A vegetable pilaf delicately flavored with select spices from the city of Hyderabad. A gourmet ready-to-eat signature dish created by the Master Chefs of ITC hotels. Just heat & eat. Presenting hyderabadi vegetable biryani from kitchens of India. A delicately flavoured pillar from the city of Hyderabad, made with select vegetables that complement the subtle spices that make up this dish. Bite in and enjoy the fare of the Nizams, the royals of Hyderabad. This gourmet delight is not available in ready-to-eat pack. www.itcportal.com. www.kitchensofindia.com. Facebook. Like us on Facebook: Kitchens of India-USA and Canada. Scan the QR code below to discover kitchens of India and receive exciting updates & offers. For further information, refer www.itcportal.com. We'd like your valuable suggestions. Please do write to us at itccares(at)itc.in. Visit us at www.kitchensofindia.com. India's foremost in sustainability: Water positive; Carbon positive; Solid waste recycling positive. For all our tomorrows. Made in India by Master Chefs of ITC. Made in India for export.

Ingredients

Water, Basmati Rice, Potatoes, Yogurt (Milk, Cultures), Sunflower Oil, Onions, Carrots, Bell Peppers, Cream, Garlic, Salt, Spices, Ginger, Lemon Juice, Tomato Paste and Saffron.

520kcal

Calories

21g

Total Fat

3g

Total Sugars

1630mg

Sodium

Nutrition Facts

servings pr container
serving size
1 each
Amount Per Serving

Calories

520
% Daily Values *

Total Fat21g
27 %

Saturated Fat4.5g
23%
Trans Fat0g

Cholesterol10mg
3 %

Sodium1630mg
71 %

Total Carbohydrate74g
27 %

Dietary Fiber3g
11%
Total Sugars3g
Added Sugars0g
0%

Protein8g
0 %

Vitamin D0μg
0 %

Calcium50mg
4%

Iron1.5mg
8 %

Potassium250mg
6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.
Product Number: 00841905100118

Description

Basmati rice pilaf with vegetables. Gluten free. Vegetarian. Authentic Indian. A vegetable pilaf delicately flavored with select spices from the city of Hyderabad. A gourmet ready-to-eat signature dish created by the Master Chefs of ITC hotels. Just heat & eat. Presenting hyderabadi vegetable biryani from kitchens of India. A delicately flavoured pillar from the city of Hyderabad, made with select vegetables that complement the subtle spices that make up this dish. Bite in and enjoy the fare of the Nizams, the royals of Hyderabad. This gourmet delight is not available in ready-to-eat pack. www.itcportal.com. www.kitchensofindia.com. Facebook. Like us on Facebook: Kitchens of India-USA and Canada. Scan the QR code below to discover kitchens of India and receive exciting updates & offers. For further information, refer www.itcportal.com. We'd like your valuable suggestions. Please do write to us at itccares(at)itc.in. Visit us at www.kitchensofindia.com. India's foremost in sustainability: Water positive; Carbon positive; Solid waste recycling positive. For all our tomorrows. Made in India by Master Chefs of ITC. Made in India for export.
Product Number: 00841905100118
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.