Top the Tater® Tater Tot Hot Dish
Top the Tater® Tater Tot Hot Dish
Top the Tater® Tater Tot Hot Dish
Top the Tater
Top the Tater
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Recipe - Eagan
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Top the Tater® Tater Tot Hot Dish
Prep Time20 Minutes
Servings8
Cook Time60 Minutes
0
Ingredients
1-1/2 lb ground beef
1 tub (12 oz) Original Top the Tater
8 oz shredded cheese
1 bag frozen tater tots
Directions
  1. Brown ground beef, drain excess fat.
  2. Mix in Top the Tater and stir well.
  3. Spray large baking dish to prevent sticking. Add beef mixture. Layer shredded cheese. Layer tater tots.
  4. Bake in oven at 350 degrees for 50 minutes.

Bonus Tip: Add some fresh corn or onions on top of the beef mixture for an extra punch of flavor.

20 minutes
Prep Time
60 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1-1/2 lb ground beef
an image
Cub 80/20 Ground Beef Chub, 16 Ounce
$5.99$0.37/oz
1 tub (12 oz) Original Top the Tater
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Mid America Farms Sour Cream Dip, Chive, Onion, The Original, 12 Ounce
$14 Doable Dinner Meal Bundle
$2.50 was $3.19$0.21/oz
8 oz shredded cheese
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Crystal Farms Shredded Cheese, Cheddar, 8 Ounce
$3.49 was $3.99$0.44/oz
1 bag frozen tater tots
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Ore-Ida Golden Tater Tots Seasoned Shredded Frozen Potatoes, 32 Ounce
$5.99 was $6.29$0.19/oz

Directions

  1. Brown ground beef, drain excess fat.
  2. Mix in Top the Tater and stir well.
  3. Spray large baking dish to prevent sticking. Add beef mixture. Layer shredded cheese. Layer tater tots.
  4. Bake in oven at 350 degrees for 50 minutes.

Bonus Tip: Add some fresh corn or onions on top of the beef mixture for an extra punch of flavor.