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McCormick Whole Thyme Leaves, 0.75 Ounce, $7.19
One of our more popular herbs, McCormick® Thyme Leaves bring mellow herb flavor and sweet aroma. It elevates beef stew, chicken pot pie, casseroles, roasted potatoes and meatless dishes with a warm and inviting taste. Thyme’s tiny whole leaves are carefully harvested and dried so that they retain their rich color, piney aroma and subtle minty flavor. The robust leaves can withstand long cooking times in braised dishes, gumbos and tomato sauce. Ideal for high heat cooking when added to marinades and rubs for roasted or grilled meats. Thyme pairs well with other herbs and spices, making it often-used around the world in blends like French Herbes de Provence, Cajun blackened seasoning, Caribbean jerk seasoning and Middle Eastern za’atar.
McCormick Gourmet Organic Cayenne Red Pepper, 1.5 Ounce, $6.59
Originally from the New World, cayenne pepper is well traveled- it can be found in cuisines around the globe, wherever a little fire is needed to perk up the taste buds. Use to liven up every day dishes, dips, salsas, barbecue sauce, wings and even desserts. Cayenne pepper is a member of the Capsicum family which also includes bell pepper, paprika and jalapeños. Cayenne peppers have a high level of capsaicin, the component that adds the pungent heat and bite to your dishes. A pinch will turn your burgers into firecrackers, spice up seafood stew, or supercharge a mango salsa or chili. Whichever cuisine you’re cooking, from Cajun and Mexican to Indian and Thai, cayenne pepper delivers fiery flavor that keeps you coming back bite after bite.
McCormick Perfect Pinch Italian Seasoning, 1.31 Ounce, $6.49
Welcome the beloved flavors of Italy into your kitchen with a shake of McCormick Perfect Pinch Italian Seasoning. Made with real McCormick herbs, it’s a classic blend of aromatic marjoram, basil, rosemary, thyme, oregano and other herbs. Create convenient, memorable meals by stirring Italian Seasoning into marinara sauce or sprinkling on chicken, pork or shrimp. Shake on pizza, pasta and other Italian recipes to give them more authentic flavor. Even salads and veggies are irresistible with a sprinkle of this Perfect Pinch seasoning. Made without added MSG, you can feel good about adding Italian Seasoning to your family’s favorite dishes. For fail-proof flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing.
McCormick Garlic Salt, 9.5 Ounce, $6.19
McCormick Garlic Salt is an instant flavor booster that savvy cooks count on in the kitchen. It’s delicious in stir-fries, sauces, casseroles, soups, stews and marinades. We start with whole heads of fresh garlic, which are dried and ground before blending with a touch of garlic oil and pure salt. The drying process mellows the flavor of raw garlic and adds a subtle sweetness. The result is a savory seasoning for meat, chicken or seafood. It also makes a great base for dry rubs for barbecued ribs or steaks. Add garlic salt to dips, potatoes, vegetables, pasta, eggs, dressings, salsas and more. Use as an all-purpose seasoning anywhere you’d use regular salt and want to punch up the flavor. Keep one by the stove and one at the table.
McCormick Poppy Seed, 1.25 Ounce, $6.19
Native to the Mediterranean, the poppy plant produces showy, colorful flowers and tiny slate-blue seeds. At McCormick® our whole poppy seeds are selected for their nutty flavor and rich color- perfect for adding to breads, salad dressings and fruit. The appealing crunchy texture and mild nutty flavor make poppy seeds a favorite for sprinkling on rolls, pastries, pound cakes and cookies. Or stir them into the batter for breakfast muffins and pancakes. Poppy seeds add a pop of color when whisked into dressing for fruit, coleslaw or greens. Try poppy seed butter over noodles, rice, fish or potatoes. The seeds figure prominently in Eastern European, German and Turkish cuisines. Refrigerate or freeze your jar of poppy seeds to keep them fresh.
Spice Trend Basil Leaves, 0.25 Ounce, $2.99
Spice Trend® Basil Leaves provide quality, strong performance and a robust flavor, making it a pantry staple. Basil is an essential ingredient in many kitchens due to its strong aroma and ability to provide a fresh flavor and sweet finish. You’ll want to keep a container of Spice Trend® Basil Leaves on hand. Dry basil leaves require no additional preparation work like washing or chopping before use. Spice Trend® Basil Leaves complement many spices such as marjoram, oregano, and thyme to add a depth of flavor to any dish. Adding dry basil leaves to your kitchen's collection offers many benefits. While making pesto is a popular use for basil, chefs can use this herb in many different dishes. Combine basil leaves with cannellini beans, tomato, fennel and ricotta for an exciting toast topping. You can also use basil to add a fresh flavor to dishes such as gnocchi with burnt butter and lemon or a strawberry and basil ice cream cake. Enjoy endless meal possibilities with Spice Trend® Basil.
Spice Trend Ground Allspice, 0.65 Ounce, $2.99
While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. Spice Trend® Allspice is made from ground whole allspice berries which have been picked for peppery sweetness and spicy aroma. Allspice contains all the sweet and warm flavors of three spice rack favorites: cloves, cinnamon and nutmeg. It is a must-have for holiday baking where it adds spicy-sweet taste and aroma to pumpkin pie, gingerbread and spice cookies. Spice Trend® Ground Allspice also lends a peppery flavor to savory dishes like Cincinnati chili, Swedish meatballs, barbecue sauce and ham glaze. It’s a star of the Caribbean kitchen, especially in Jamaican cuisine in jerk seasoning and meat & sweet potato stews.
McCormick Ground Cinnamon, 7.12 Ounce, $10.49
McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world’s oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it in Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee or cocoa for spicy warmth the whole family will enjoy.
Watkins Paprika, Organic, Smoked, 2.4 Ounce, $7.79
Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins Organic smoked paprika adds rich color and sweet, smoky flavor to any dish, without adding heat. Use in your favorite rub, stew or grilling recipe to deliver another layer of flavor to your meal. Please recycle.
McCormick Gourmet Organic Smoked Paprika, 1.62 Ounce, $7.69
McCormick Gourmet Smoked Paprika starts with organic whole sweet peppers that are slow-smoked and dried for a distinctive sweet and smoky taste. Used widely in Spanish cuisine, it adds depth of flavor to paella, chorizo sausage and tapas dishes. The rich and smoky flavor of smoked paprika enhances just about any savory dish. Make it the secret ingredient in your chili, smoked brisket or ribs. For roasts with deep flavor and color, add it to seasoning rubs for chicken, turkey, beef or pork. Smoked paprika adds complexity to mild tasting foods like eggs, potatoes, pasta and rice, as well as meatless dishes, seafood, beans and vegetables. A sprinkle on deviled eggs, margaritas or mac 'n cheese makes a vibrant garnish with added smoky flavor.
McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning, 6.5 Ounce, $7.29
McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning is made for the meals you’re eating today. With its unique blend of garlicky meets citrusy and sweet, it’s got just the right flavors for beef, chicken, meatless dishes and more. A flavorful blend of Himalayan pink salt, black pepper, garlic and lemon peel, this convenient seasoning can be added to dishes without even measuring. Shake it on in the kitchen, at the table or on the grill! Use it in the morning on avocado toast or breakfast wraps straight through to dinner in stir-fries, grain bowls and meat(less) dishes to dial up flavor in a big modern way. This versatile seasoning is sure to be a favorite!
McCormick Everything Bagel All Purpose Seasoning, 4.8 Ounce, $7.19
Expertly blended by McCormick, the leader in flavor, this everything seasoning is a blend of garlic, poppy seed, salt, onion & sesame seed. Now, you can get the savory, salty and crunchy taste that you enjoy on everything bagels in a jar. It’s so versatile, you can put it on just about anything. Sprinkle on homemade bread before baking or on eggs, popcorn or avocado toast. Mix with breadcrumbs for coating chicken or pork or for topping mac n' cheese or casseroles. Stir into cream cheese, sour cream, mayonnaise or hummus and serve as a dip or sandwich spread.
McCormick Whole Celery Seed, 0.95 Ounce, $7.19
McCormick® Celery Seeds are hand-selected for their distinct celery flavor. The seeds are brown in color with a mild crunch and a warm, earthy taste and aroma that enhances seafood, salads, dressings and brines. Celery seed is the dried seed of a wild variety of celery called smallage which is not the vegetable we are all familiar with. Grilling season is a great time to have a jar of whole celery seed on hand. Add to barbecue sauce and spice rubs for grilled or smoked meats. Use to season coleslaw and other picnic salads like potato, macaroni, cucumber dill or tuna. Great for pickles, relishes, chutneys and Bloody Mary mixes. The pungent, somewhat bitter flavor of celery seed goes a long way, so start with a pinch.
McCormick Bay Leaves, 0.12 Ounce, $6.99
McCormick® Bay Leaves have a tea-like flavor and minty aroma that bring depth to slow-cooked dishes. They are indispensable to most cuisines, especially French, Mediterranean and Indian, where they add robust flavor to meat and vegetable dishes, soups and sauces. We hand-select our bay leaves from the bay tree, a member of the laurel family. Bay Leaves release their flavor slowly, so add them at the beginning of the cooking time. Just be sure to remove before serving. Prized for their savory taste, bay leaves are a must-have herb for roast chicken or turkey, pot roast and stews. They enrich bean dishes, Italian tomato sauces, pickling liquids and marinades. When preparing mashed potatoes, add 2 bay leaves to the cooking water.
McCormick Gourmet Organic Basil Leaves, 0.55 Ounce, $6.59
Sweet basil holds a place of honor in Italian cuisine where it lends its minty, anise-like flavor to salads, summer vegetables, chicken, seafood and tomato-based dishes. At McCormick, our basil is carefully harvested and dried to retain natural green color and fragrant sweetness. Basil is perfect partner for all things tomato. Slow-cooked marinara sauce, minestrone, tomato-based fish soups and braised pot roast are dishes in which basil really shines. A sprinkle on top of pizza or pasta adds instant pizzazz. Try whisking basil into a vinaigrette to dress a Caprese or Greek salad or adding it to a marinade for grilled pork or chicken. Toss vegetables like zucchini and bell peppers with basil and olive oil before roasting or grilling.
McCormick Gourmet Organic Fennel Seed, 1 Ounce, $6.59
While fennel seed is native to the Mediterranean, it's known across the globe as a natural digestive aid and breath freshener. But that's only part of the appeal of the green-yellow, anise-scented seeds. Use the whole seeds in baking on homemade seeded crackers. Mediterranean cooks often use it in vegetables and fish and shellfish dishes. Fennel seed pairs well with meat, especially lamb and pork- first crush the seeds before adding to a marinade or spice rub. To release the seed's fragrant oils, toast in a dry skillet before using.
McCormick PERFECT PINCH Cajun Seasoning, 5 Ounce, $6.49
McCormick Perfect Pinch Cajun Seasoning turns any kitchen into Cajun country, and every meal into a special occasion. Our Cajun-style blend brings robust flavor to your cooking with onion, garlic and McCormick herbs & spices like paprika, red pepper and thyme. A taste of our Perfect Pinch seasoning is a dive into Cajun culture, even if just for a moment. It's a flavorful way to serve chicken, wings, seafood, veggies & more with Louisiana-style flair. Try our 3-ingredient Cajun Shrimp recipe for a dish with spicy heat that’s ready in 10 minutes! Our seasoning is gluten free with no added MSG while maintaining that zesty Cajun taste. For fail-proof flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing.
McCormick Gourmet Organic Oregano Leaves, 0.5 Ounce, $5.99
Meet oregano, a robust herb with a peppery bite and a sweet, almost minty aroma. McCormick Gourmet Organic Oregano adds bold herbal flavor to pizza, minestrone soup, Greek salads, and grilled chicken, lamb and shrimp. Oregano has a natural affinity for all things tomato. That’s why it’s a staple of the southern Italian kitchen in dishes like slow-cooked tomato sauce and fresh tomato salad. Oregano is also often paired with ingredients like basil, garlic, thyme and lemons. Greek cuisine makes good use of oregano’s minty flavor and aroma in marinades for grilled meats and seasonings for roasted potatoes and vegetables. You can also use it to deliver herby richness to stews, beans, eggs or sautéed zucchini, squash, eggplant and bell peppers.
McCormick Gourmet Organic Ground Turmeric, 1.37 Ounce, $5.49
McCormick Gourmet Organic Ground Turmeric is sourced from the highest-grade turmeric which has the brightest yellow color and deepest flavor. Its vivid color, sharp flavor and subtle citrusy aroma are the power behind curry powder, mustard, pickles and relishes. Around the globe, cooks use turmeric, a member of the ginger root family, for color and flavor in stews, rice pilaf, lentils and vegetables. Moroccans add it, along with other spices, to slow-cooked tagines. Turmeric’s golden hue and warm, earthy taste is essential in Indian and Indonesian curries. Add a pinch or two to homemade pickles and relishes for appealing color. Turmeric and coconut milk are delicious together- try in soups, smoothies, Golden Milk and turmeric lattes.
Kernel Season's Popcorn Seasoning, Kettle Corn, 3 Ounce, $4.69
Certified Gluten-free. gfco.org. Made with real brown sugar. Shake up your popcorn! It's sweet! It's salty! Made with real brown sugar, our Kettle Corn Seasoning lets you capture that yummy Kettle Corn taste at home. kernelseasons.com. Give us a shout at 866-328-7672 or visit kernelseasons.com.
Dash Mrs. Dash Salt-Free Seasoning Blend Lemon Pepper, 2.5 Ounce, $4.39
Dash Lemon Pepper Seasoning Blend offers a full, zesty flavor to help bring dishes to life. Dash Salt free seasonings add a burst of flavor to your favorite meals. This salt free seasoning blend enhances the flavor of any meal with a delicious combination of onion, garlic, lemon peel and 15 different spices including black and cayenne pepper, basil, oregano, cumin and mustard. If you have specific dietary restrictions or want to reduce your sodium intake, this Dash seasoning mix is a great-tasting, kosher choice to help you enjoy flavorful meals without any salt. Try this salt free Lemon Pepper seasoning blend at your dinner table with chicken, fish and your favorite potato and rice dishes. You can also use this Dash salt-free seasoning as a meat rub for ground meats by rubbing or adding 1/4 tablespoon per portion before or during cooking. Dash lemon pepper is also great as a fish seasoning. Smarter cooking is simple with Dash. Dash salt free seasoning makes a flavor full statement.
Chef Paul Prudhomme's Magic Salmon Seasoning, 7 Ounce, $3.99
Great on the grill! Magic Salmon Seasoning is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, sauteing, baking, or broiling, Chef Paul's Magic Salmon Seasoning adds just the right flavor to any recipe. Chef Paul's Suggested Uses: Use Magic Salmon Seasoning as a sprinkle-on for: salads, vegetables, soups, popcorn, potato chips, rice, eggs and pasta. Additional Hint: Use instead of salt and pepper in your favorite tuna salad recipe. No MSG. No preservatives. Gluten free. www.chefpaul.com. Product of USA.
Weber Chicago Steak Seasoning, Kosher, Gluten-Free, 2.5 Ounce, $3.69
Weber Chicago Steak Seasoning is a classic steakhouse style blend ideal to perfectly complement a tender, delicious cut of steak. This big and bold grill seasoning contains a unique red pepper blend balanced out by garlic for a savory seasoning mix. This Weber steak seasoning is kosher, gluten free, has no artificial preservatives or flavors, and no added MSG. You can use this grill seasoning on beef or pork, or use it on hamburgers, mushrooms, potatoes, or grilled veggies. Crafted by Weber the experts in grilling, this Weber seasoning blend contains premium spices blended together to create delicious seasonings that enhance the taste of your grilled cut of steak.
