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Epic Venison Strip, with Beef, Sea Salt + Pepper, 0.8 Ounce, $2.49
Our Venison Sea Salt Pepper Strip with Beef is based on a simple recipe that allows the natural flavor of deer meat to shine bright and true. A tribute to the “classic hunters” jerky recipe, this snack will teleport your taste buds to a unique carnivore experience. As a part of our Wild Game line, the Venison Strip with Beef increases accessibility to a wholesome protein not often found in the grocery store!
Chef's Cut Jerky, Smoked Beef, Original Recipe, 2.5 Ounce, $6.99
High in protein. 10 g protein per serving. Smoke flavor added. Certified Gluten-Free by the Gluten Free Certified Organization. www.gfco.org. No nitrites added (Except for those naturally occurring in celery powder and sea salt). US inspected and passed by Department of Agriculture. Handcrafted. Perfectly tender. Cured and smoked meat is an incredible invention. It can go anywhere, endure the elements, feed our hunger and sometimes attract bears. But recently the road trip favorite hasn't been living up to its potential. It's been lost in mystery meats and spices so hot you sweat for a week. Chef's Cut Real Jerky Co is redefining your favorite snack, hand-cutting premium meats and smoking them to tender perfection. With flavors this bold, you'd expect nothing less from founder and culinary mastermind Chef Blair Swiler, who hates mysteries, but loves tells-all. Chef's Cut Real Jerky CO makes the snack you've always wanted. So grab a bag, and take the chef with you. Chef-crafted marinade. Slow smoked. Cut by hand. Real ingredients. Premium beef. Keepin' it Real: Tender, flavorful and delicious! It's like steak in bag. - Mike L., Chicago, IL. www.chefscutrealjerky.com. Facebook/chefscutrealjerky. Instagram. Twitter. (at)chefscutjerky. Product of USA.
Jack Link's Beef Jerky, Original, 2.85 Ounce, $4.99
No added nitrates or nitrites (Except for those naturally occurring in sea salt and cultured celery extract). No added MSG (Except for that naturally occurring in soy sauce, hydrolyzed corn protein, and yeast extract). Meat snacks. Expertly crafted, simply made. We carefully select each cut of 100% premium beef, then our expert craftsmen marinate it in our signature blend of seasonings and slow-cook it over real hardwood smoke. That's it. Family-owned small town made. Jack Link (yep, he's real) and his family have been crafting jerky for over 100 years. Born in the Northwoods of Wisconsin, we're proud of our rural roots and the pioneer spirit of our teams in small towns across America.
Jack Link's Beef Jerky, Teriyaki, 2.85 Ounce, $4.99
No added nitrates or nitrites (Except for those naturally occurring to sea salt and cultured celery extract). No added MSG (Except for that naturally occurring in soy sauce). Meat snacks. Family-Owned, Small Town Made: Jack Link (yep, he's real) and his family have been crafting jerky for over 100 years. Born in the Northwoods of Wisconsin, we're proud of our rural roots and the pioneer spirit of our teams in small towns across America. Expertly Crafted, Simply Made: We carefully select each cut of 100% premium beef, then our expert craftsmen marinate it in our signature blend of seasonings and slow-cook it over real hardwood smoke. That's it. Quality Guaranteed: We have spent years passionately perfecting every recipe to create the tastiest snack trifecta: a simple, delicious, good source of protein. We guarantee it.
Epic Salmon Bites, Maple-Glazed & Smoked, 2.5 Ounce, $7.39
Salmon is a sustainable source of healthy protein and fats with an undeniably satisfying flavor. Made with wild-caught Alaskan salmon from the famous Bristol Bay region, EPIC Provisions Salmon Bites are complemented with maple sugar, dill, and onion powder to form an exquisite portable snack. Caught by small family fishermen, the salmon used in these bites enjoy nutritious diets high in ocean plankton and open range swimming that is consistent with how the species has evolved.
Chef's Cut Jerky, Real Steak, Chipotle Cracked Pepper, 2.5 Ounce, $6.99
High in protein. Handcrafted. 12 g protein per serving. Made with premium beef. Smoke flavor added. Smoked beef. No nitrites (Except for those naturally occurring in celery powder and sea salt). US inspected and passed by Department of Agriculture. Certified gluten-free by the Gluten Free Certification Organization. www.gfco.org. Chef's cut real jerky. Chef-crafted marinade. Real ingredients. Slow smoked. Cut by hand. Jerky is an incredible invention. It can go anywhere, endure the elements, feed our hunger and sometimes attract bears. But jerky hasn't been living up to it's potential. It's been lost in mystery meats and spices so hot you sweat for a week. Chef's cut real jerky is redefining your favorite protein snack, hand-cutting premium meats and smoking them to tender perfection. With flavors this bold, you'd expect nothing less from founder and culinary mastermind Chef Blair Swiler, who hates mysteries, but loves tell-alls. Chef's cut real jerky is the jerky you've always wanted. It's jerky done right. Dig in. Keepin' It Real: Tender, flavorful and delicious! It's like steak in a bag. - Mike L., Chicago, IL. www.chefscutrealjerky.com. Facebook/chefscutrealjerky. Instagram. Twitter. (at)chefscutjerky. Product of USA.
Chef's Cut Jerky, Smoked Chicken Breast, Honey Barbecue Flavor, 2.5 Ounce, $6.99
High in protein. 10 g protein per serving. Smoke flavor added. Certified Gluten-Free by the Gluten Free Certification Organization. www.gfco.org. Inspected for wholesomeness by US Department of Agriculture. No nitrites added (Except for those naturally occurring in celery powder and sea salt). Handcrafted. Perfectly tender. Cured and smoked meat is an incredible invention. It can go anywhere, endure the elements, feed our hunger and sometimes attract bears. But recently the road trip favorite hasn't been living up to its potential. It's been lost in mystery meats and spices so hot you sweat for a week. Chef's Cut Real Jerky Co is redefining your favorite snack, hand-cutting premium meats and smoking them to tender perfection. With flavors this bold, you'd expect nothing less from founder and culinary mastermind Chef Blair Swiler, who hates mysteries, but loves tell-alls. Chef's Cut Real Jerky CO makes the snack you've always wanted. So grab a bag, and take the chef with you. Chef-crafted marinade. Slow smoked. Cut by hand. Real ingredients. Premium chicken breast. Keepin' it Real: Tastes like a summer backyard BBQ! The perfect balance of sweet & smoky. My new fav! - Andrew H. Richmond, VA. www.chefscutrealjerky.com. Facebook/chefscutrealjerky. Instagram. Twitter. (at)chefscutjerky. Product of USA.
Chef's Cut Real Jerky Co. Jerky, Smoked Beef, Asian Style Teriyaki, 2.5 Ounce, $6.99
High in protein. Handcrafted. Perfectly tender. 10 g protein per serving. Smoke flavor added. Certified gluten-free by the Gluten Free Certification Organization. www.gfco.org. US inspected and passed by Department of Agriculture. Real ingredients. Chef-crafted marinade. Cut by hand. Slow smoked. Cured and smoked meat is an incredible invention. It can go anywhere, endure the elements, feed our hunger and sometimes attract bears. But recently the road trip favorite hasn't been living up to its potential. It's been lost in mystery meats and spices so hot you sweat for a week. Chef's Cut Real Jerky Co is redefining your favorite snack, hand-cutting premium meats and smoking them to tender perfection. With flavors this bold, you'd expect nothing less from founder and culinary mastermind Chef Blair Swiler, who hates mysteries, but loves tell-alls. Chef's Cut Real Jerky Co makes the snack you've always wanted. So grab a bag, and take the chef with you. Premium beef. No nitrites added (except for those naturally occurring in cultured celery powder and sea salt). Keepin' it real. Ginger and pineapple hit you right in the mouth with every bite. - Tim M. Seattle, WA. www.chefscutrealjerky.com. info(at)ccrj.com. Facebook/chefscutrealjerky. Instagram; Twitter: (at) Chefscutjerky. Product of USA.
Matador Beef Jerky, Original, Slow Cooked and Smoked, 3 Ounce, $6.99
Made with 100% beef. Smoke flavor added. 9 g protein per serving. US inspected and passed by Department of Agriculture. New recipe! Charge Forward: Matador gives you the fuel you need to tackle what's next - made with 100% beef. Power through what you gotta do, so you get back to what you want to do. FreshLock zipper. Connect with us: Facebook: /MatadorJerky; Instagram: (at)MatadorJerky. Questions or comments? matadorsnacks.com or call (715) 466-6608 Mon-Fri, 8 am - 5 pm CST.
Jack Link's Beef Jerky, Sweet & Hot, 2.85 Ounce, $4.99
No added nitrates or nitrites (Except for those naturally occurring in sea salt and cultured celery extract). Meat snacks. Hot! Family owned since 1885. Family-Owned Small Town Made: Jack Link (yep, he's real) and his family have been crafting jerky for over 100 years. Born in the Northwoods of Wisconsin, we're proud of our rural roots and the pioneer spirit of our teams in small towns across America. Expertly Crafted, Simply Made: We carefully select each cut of 100% premium beef, then our expert craftsmen marinate it in our signature blend of seasonings and slow-cook it over real harwood smoke. That's it.
Jack Link's Beef Jerky, Flamin' Hot Flavored, Original, 2.65 Ounce, $7.49
Meat snacks. Two legendary brands one epic snack. Classic original flavors meets Flamin' Hot heat.
Jack Link's Beef Jerky, Original, Half Pounder, 8 Ounce, $12.99
No added nitrates or nitrites (Except for those naturally occurring to sea salt and cultured celery extract). 8 oz. No added MSG (Except for that naturally occurring in soy sauce, hydrolyzed corn protein and yeast extract). Meat snacks. Family-Owned, Small Town Made: Jack Link (yep, he's real) and his family have been crafting jerky for over 100 years. Born in the Northwoods of Wisconsin, we're proud of our rural roots and the pioneer spirit of our teams in small towns across America. Expertly Crafted, Simply Made: We carefully select each cut of 100% premium beef, then our expert craftsmen marinate it in our signature blend of seasonings and slow-cook it over real hardwood smoke. That's it. Quality Guaranteed: We have spent years passionately perfecting every recipe to create the tastiest snack trifecta: a simple, delicious, good source of protein. We guarantee it.
Nicks Sticks Turkey Sticks, Spicy, 1.7 Ounce, $2.69
Per Serving: 10 g protein; 120 calories; 0 g sugars. Certified Paleo. paleofoundation.com. Certified gluten-free. gfco.org. Made with free range turkey. Turkey raised without antibiotics or hormones added (Federal regulation prohibit the use of Hormones in Turkey). No: Artificial colors, soy, MSG, nitrates or nitrites (Except that naturally occurring in the sea salt & cultured celery powder). Whole 30. whole30.com. US inspected for wholesomeness by Department of Agriculture. nicks-sticks.com.
Slim Jim Original Smoked Snack Sized Sticks, 14 Each, $4.99
Experience intense, smoky flavor with delicious Slim Jim Original Smoked Snack Sticks. Made with beef, pork and chicken, these irresistible meat sticks contain no artificial flavors or colors for full meaty flavor everyone can love. Each savory snack stick serving is loaded with 6 grams of protein, ideal for protein snacks that kick hunger to the curb and leave you feeling satisfied. These individually wrapped snacks go where you go and are perfect as travel snacks, school snacks or anywhere meat snacks. Slim Jim Original Snack Size Sticks offer a bold and tasty way to take on the day and make great pantry food items. This box contains 14 individual snacks, so you are ready to clap back when savory cravings hit. Snap into a Slim Jim!
Duke's Smoked Shorty Sausages, Chorizo & Lime, 5 Ounce, $7.69
Freshly crafted. Smoked meats. Slow smoked with no nitrites/nitrates added (Except for those naturally occurring in sea salt and celery powder). No MSG added. No artificial preservatives (See back panel for ingredients used to preserve quality). Real Ingredients Taste Better: I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms - not just dried spices - you get a fresher homemade flavor. It’s not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. This batch was freshly crafted with Cilantro & Lime Juice: Our travels throughout Latin America inspired us to make these tangy Smoked Shorty Sausages. We add chopped cilantro leaves and lime juice to our traditional chorizo seasoning blend for an authentic, freshly-made street taco flavor. Fresh, Never - Frozen Pork: We start with fresh, never frozen, pork that has never been given added hormones (Federal regulations prohibit the use of hormones in pork). Hickory Hardwood Smoke: Smoked with 100% pure hickory wood for a deep, traditional smoke flavor. Small Batch Care: Batch case qty. Hand-hung and slow-dried for days in small limited - size batches. No liquid smoke. No added nitrites (Except for those naturally occurring in sea salt and celery powder). I don't like shortcuts. They leave a bad taste in your mouth.
Jack Link's Beef Jerky, Teriyaki, Half Pounder, 8 Ounce, $12.99
No added nitrates or nitrites (Except for those naturally occurring in sea salt and cultured celery extract). No MSG (Except for that naturally occurring in soy sauce). Meat snacks. Family-Owned, Small Town Made: Jack Link (yep, he's real) and his family have been crafting jerky for over 100 years. Born in the Northwoods of Wisconsin, we're proud of our rural roots and the pioneer spirit of our teams in small towns across America. Expertly Crafted, Simply Made: We carefully select each cut of 100% premium beef, then our expert craftsmen marinate it in our signature blend of seasonings and slow-cook it over real hardwood smoke. That's it. Quality Guaranteed: We have spent years passionately perfecting every recipe to create the tastiest snack trifecta: a simple, delicious, good source of protein. We guarantee it.
Jack Link's Beef Jerky, Teriyaki, 1.25 Ounce, $3.99
No added nitrates or nitrites (Except for those naturally occurring in sea salt and cultured celery extract). No MSG (Except for that naturally occurring in soy sauce). Meat snacks. Family-owned, small town made. Jack Link (yep, he's real) and his family have been crafting jerky for over 100 years. Born in the Northwoods of Wisconsin, we're proud of our rural roots and the pioneer spirit of our teams in small towns across America. Expertly crafted, simply made. We carefully select each cut of 100% premium beef, then our expert craftsmen marinate it in our signature blend of seasonings and slow-cook it over real hardwood smoke. That's it.
Duke's Shorty Sausages, Smoked, Hot & Spicy, 5 Ounce, $7.19
Slow smoked with no nitrites/nitrates added (Except those naturally occurring in sea salt and cultured celery powder). No MSG added. No artificial preservatives (See back panel for ingredients used to preserve quality). Fresh crafted, smoked meats. Real ingredients taste better. I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms - not just dried spices - you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. - Duke. This Batch Was Freshly Crafted with: Serrano Peppers: Diced Serranos are the perfect peppers for our Hot & Spicy Smoked Shorty Sausages because their natural oils add a flavorful heat that reminds us of freshly-made salsa - a flavor you can't get with just dried pepper powder. Fresh, Never-Frozen Pork: We start with fresh, never frozen pork that has never been given added hormones (Federal regulations prohibit the use of hormones in pork). Cherry Wood Smoke Blend: Slow-smoked with a cherry and hickory wood blend that pairs perfectly with the peppery sausage kick. Small Batch Care: Batch case qty. Hand-hung and slow-dried for days in small limited-size batches. No liquid smoke. Last I heard, smoke wasn’t a liquid.
Duke's Smoked Shorty Sausages, Hatch Green Chile, 5 Ounce, $7.19
Freshly crafted. Smoked meats. Pork raised with no hormones added (Federal regulations prohibit the use of hormones in pork). Slow dried with no nitrites added (Except for those naturally occurring in sea salt and celery powder). Real Ingredients Taste Better: I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms-not just dried spices-you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. Justin Duke Havlick. This batch was freshly crafted with roasted hatch chiles. It's no wonder why Hatch chiles have become famous through the decades. The valley's cooler climate helps our local farmer friends produce chiles with an unforgettably-smoky and sweet taste. We roast them, dice them thick, and let the natural chile oils infuse the sausages with their signature hatch flavor. Fresh, Never-Frozen Pork: We start with fresh, never frozen, pork that has never been given added hormones (Federal regulations prohibit the use of hormones in pork). Mesquite Hardwood Smoke: Smoked with 100% pure mesquite wood that boldly stands up to the sweet and rustic Hatch chile flavor. Small Batch Care: Batch case qty. 600. Hang-hung and slow-dried for days in small limited-size batches. No liquid smoke; Added nitrites (Except for those naturally occurring in sea salt and celery powder). Craft. When we say it, we meant it.
