Fresh Beef (125)

Cub Boneless Beef Chuck Eye Steak, 1.75 Pound, $13.11 avg/ea

A tender and flavorful cut that is perfect for grilling or pan-searing. This steak is carefully selected for its marbling and tenderness, ensuring a juicy and delicious dining experience every time. Whether you prefer it rare, medium, or well-done, this steak is sure to impress with its rich beefy flavor and melt-in-your-mouth texture.

Cub USDA Choice Beef Boneless, Tenderloin Steaks, 1 Pound, $28.99 avg/ea

USDA Choice Beef Boneless, Tenderloin Steaks

Cub Beef Shank Cross Cut, 1.8 Pound, $12.58 avg/ea

A premium cut of meat that is perfect for slow cooking or braising. With rich flavor and tender texture, this cut is ideal for creating hearty stews, soups, and roasts. Whether you're a home cook looking to impress your family or a professional chef in need of high-quality ingredients, this beef shank is sure to elevate any dish it's used in.

Cub Bottom Round Roast, 5 Pound, $39.95 avg/ea

This high-quality cut of beef is carefully selected to meet the USDA Choice standards, ensuring exceptional tenderness and flavor. Perfect for roasting, this bottom round roast is boneless, making it easy to prepare and carve. Whether you're hosting a special occasion or simply craving a delicious home-cooked meal, our USDA Choice Beef Bottom Round Roast is a versatile and flavorful choice. With its tender texture and rich taste, this roast is sure to impress your family and friends.

Cub Thin Cut Eye of Round Steak Beef Round, 1.11 Pound, $10.20 avg/ea

Thin Cut Eye of Round Steak Beef Round

Cub Top Round Steak, 1.8 Pound, $16.18 avg/ea

Perfect for grilling, pan-searing, or slow-cooking, this cut of meat is known for its tenderness and rich flavor. Whether you're looking to impress guests at a dinner party or simply treating yourself to a delicious meal, this top round steak is sure to satisfy your cravings. Enjoy the quality and taste of USDA Choice beef with every bite. Ideal for creating mouthwatering dishes like steak fajitas, beef stir-fry, or classic steak and potatoes, this versatile cut is a must-have for any meat lover's kitchen. With its lean profile and natural marbling, our USDA Choice Beef Top Round Steak Boneless is a healthy and delicious option for any meal.

Cub Eye of Round Steak Beef Round, 1.45 Pound, $13.04 avg/ea

Eye of Round Steak Beef Round

Cub Bone-in Porterhouse Steak, 2 Pound, $33.98 avg/ea

Bone-in Porterhouse Steak

Cub Boneless Chuck Steak Value Pack, 1.8 Pound, $12.58 avg/ea

The perfect choice for meat lovers looking for quality and value. This value pack offers tender and flavorful beef, carefully selected and graded by the USDA to ensure the highest standards of quality. With the bone removed for convenience, these chuck steaks are versatile and easy to cook, making them a great option for grilling, pan-searing, or slow cooking. Each steak is packed with rich marbling, guaranteeing a juicy and succulent dining experience.

Johnsonville Sausage, Italian, Mild, 19 Ounce, $6.99

A gluten free product. No artificial flavors or colors. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call 1-888-556-2728. Product of USA.

Johnsonville Sausage, Italian, Hot, 19 Ounce, $6.99

No artificial flavors or colors. Gluten-free. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts or pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family - owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Big taste from a small town. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at) Johnsonville.com. Product of USA.

Cub Bone in T-Bone Steak, 0.75 Pound, $12.74 avg/ea

Bone in T-Bone Steak

Dakota Grass Fed Organic Ground Beef, 90/10, 16 Ounce, $10.99

Dakota Grass-Fed Organic 90/10 Ground Beef is the perfect addition to your favorite chili, soups, casseroles and burgers. 90% lean. 10% fat. 100% grass fed beef. USDA organic. No added hormones or antibiotics. Gluten free. US inspected and passed by Department of Agriculture. Grassfedbeef.com. Natural. No artificial ingredients, minimally processed. At Dakota, we are proud to bring you the finest grass fed, certified organic beef. We work with farmers who are committed to raising cattle on grass pastures with no added hormones, antibiotics or pesticides. The end result is beef that tastes the way it should. Pure, honest, simple. Thanks for joining the grass fed revolution! Certified organic by: Quality Certification Services. Product of USA.

Cub Bacon Bleu Cheese Gourmet Bratwurst, 4 Ounce, $1.25

Bratwurst sold by the each

Cub USDA Choice Boneless Beef, Ribeye Steak, Jumbo Pack, Full Service, 3.25 Pound, $64.97 avg/ea

USDA Choice Boneless Beef, Ribeye Steak, Jumbo Pack, Full Service

Laura's Lean Beef All Natural 92%/8% Ground Beef, 16 Ounce, $9.99

Laura's 92% lean 8% fat ground beef is a great option to make your meal leaner, especially in dishes like spaghetti, lasagna, pizza, burgers, and so much more. Our ground beef is all-natural, with nothing added to it: no water, no fillers, no additives, no preservatives, no coloring or dye. Our beef is sourced from cattle that never ever receive antibiotics or added hormones.

Cub Eye Round Roast, 2.5 Pound, $19.98 avg/ea

A premium cut of beef known for its lean and tender qualities. Perfect for roasting, this cut is ideal for creating delicious and flavorful meals for your family and friends. Whether you're looking to impress at a dinner party or simply enjoy a high-quality meal at home, our Eye of Round Roast is sure to satisfy your taste buds.

Cub Boneless Mock Tenderloin Steak, 0.75 Pound, $6.74 avg/ea

Boneless Mock Tenderloin Steak

Cub Boneless Thin Cut Mock Tenderloin Steak, 2.25 Pound, $20.23 avg/ea

Boneless Thin Cut Mock Tenderloin Steak

Cub Beef Round Sirloin Tip Steak, 1.8 Pound, $17.98 avg/ea

Beef Round Sirloin Tip Steak

Cub Thin Top Round Steak, 1.75 Pound, $16.08 avg/ea

Thin Top Round Steak

Cub Boneless Beef Country Style Ribs, 1.6 Pound, $14.38 avg/ea

Boneless Beef Country Style Ribs

Cub Bone In Beef Short Ribs, 0.75 Pound, $6.74 avg/ea

Bone In Beef Short Ribs

Cub Wieners, Skin On, Old Fashioned, 0.125 Pound, $0.62 avg/ea

Wieners, Skin On, Old Fashioned

Cub Boneless Chuck Shoulder Roast, 2.5 Pound, $22.48 avg/ea

Boneless Chuck Shoulder Roast

Cub Beef NY Strip Thin Sliced, 0.6 Pound, $11.51 avg/ea

Beef NY Strip Thin Sliced

Cub Bone-In Thin T Bone Steak, 0.75 Pound, $12.89 avg/ea

Bone-In Thin T Bone Steak

No Name Angus Burgers, 4 Each, $9.99

Angus Burgers

Cub Boneless Beef Chuck Steak, 1.5 Pound, $10.49 avg/ea

A prime cut of beef that guarantees a mouthwatering dining experience. This boneless steak is carefully selected to ensure the highest quality and tenderness. Whether you're grilling, pan-searing, or broiling, this steak is perfect for any cooking method. With its rich marbling and robust flavor, it's a steak lover's dream come true.

Cub Jalapeno & Cheese Pub Burger, 1 Each, 6 Ounce, $3.50

Sold by the burger.