Bacon & Sausage (211)

Oscar Mayer Fully Cooked & Gluten Free Turkey Bacon with 58% Less Fat & 57% Less Sodium, 12 Ounce, $4.99

Everything is better with turkey bacon. Oscar Mayer Turkey Bacon smoked cured turkey, chopped & formed, smoke flavor added has 58% less fat and 57% less sodium than USDA data for cooked pork bacon without sacrificing the flavor you crave. Our fully cooked turkey bacon that is raised without hormones* minimizes prep time, making it easier to create delicious meals in a hurry. Heat our turkey bacon on the stove, in the oven or microwave to your desired crispness. Taste the natural hardwood smoke flavor that makes Oscar Mayer turkey bacon the perfect addition to breakfast sandwiches and BLTs. Enjoy turkey bacon with eggs, try it as a savory salad topping or add some slices to your next turkey burger. Discover the endless possibilities of precooked turkey bacon. Oscar Mayer Smoked Cured Gluten Free Fully Cooked Turkey Bacon is vacuum packed in a resealable 12-ounce package with 21-23 slices. *federal regulations prohibit the use of hormones in turkey

Farmland Classic Cut Hickory Smoked Bacon, 16 Ounce, $5.99

Classic Cut Hickory Smoked Bacon

Oscar Mayer Original Center Cut Bacon, for a Low Carb Lifestyle, 12 Ounce, $9.99

Everything is better with bacon. Oscar Mayer Center Cut Original Bacon Slices come from carefully selected cuts of pork for irresistible flavor. Our delicious center cut bacon is hand-trimmed and slow smoked with real wood. Elevate a breakfast sandwich or a classic BLT with our naturally hardwood smoked bacon. Fry a few slices for bacon and eggs, or chop it up and add center cut smoked bacon to any of your favorite dishes. Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning. Oscar Mayer bacon is a delicious choice for those following a low carb lifestyle. Keep our 12 ounce vacuum sealed package with about 18 slices of bacon refrigerated and use within seven days once opened.

Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon, 16 Ounce, $9.99

Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon Slices are hand-trimmed for delicious flavor and hearty texture. Carefully selected cuts of pork are used to make our delicious thick cut bacon. Each bacon slice is slow smoked with real wood, making it a tasty addition to breakfast sandwiches and BLTs alike. Fry a few slices for bacon and eggs, or chop it up and add thick cut smoked bacon to any of your favorite dishes. Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning. Keep our 16-ounce vacuum sealed package with about 12 slices of bacon refrigerated and use within seven days once opened.

Hormel Black Label Bacon, Thick Cut, Natural Hardwood Smoke, 16 Ounce, $8.99

This HORMEL BLACK LABEL bacon has the same great taste as the original cut, but it's cut thicker — a LOT thicker — which means it's perfect for turning into bacon bits, chopping up for a salad, or draping over a steak. If you're looking for savory bacon that never falls apart but cuts like a dream, look no further. Slowly smoked to perfection, HORMEL BLACK LABEL bacon is serious bacon for serious bacon lovers — or anyone ready to become one! WE’RE ALWAYS THE NEW BLACK.

Oscar Mayer Fully Cooked Thick Cut Bacon, 2.52 Ounce, $5.99

Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Fully Cooked Thick Cut Bacon Slices make it easy to add the delicious flavor of smoked bacon to any dish. Made from pork, our precooked thick cut bacon is slow smoked with natural hardwoods to ensure our signature Oscar Mayer bacon flavor. Enjoy carefully selected cuts of 100% real bacon fully cooked to ensure premium quality. Try our thick sliced bacon on a breakfast sandwich, serve up bacon and eggs, or cut the slices up to sprinkle on your favorite salad and baked potatoes. You can enjoy our fully cooked bacon hot or cold without the hassle of cooking in a pan. Our 2.52-ounce box of smoked bacon with 7-9 thick cut slices comes in a resealable pouch to keep in your refrigerator for freshness.

Johnsonville Bratwurst, Beef Brats, Smoked, 12 Ounce, $6.99

A gluten free product. Made with 100% premium beef. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Product of USA.

Oscar Mayer Naturally Hardwood Smoked Bacon, 16 Ounce, $9.99

Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Bacon Slices deliver smoky bacon flavor that crisps up in minutes. Naturally smoked with real wood for a premium and delicious flavor, our bacon is made from carefully selected, hand-trimmed cuts of pork. Try using our naturally smoked Oscar Mayer bacon as part of a delicious breakfast of bacon and eggs, or to top your favorite dishes like salads and baked potatoes. Our hardwood smoked bacon comes in a 16-ounce vacuum sealed package with about 18 slices so you can feed your entire family with the smoky flavor of America's favorite bacon. Use within seven days of opening.

HORMEL BLACK LABEL HORMEL BLACK LABEL Microwave Ready Bacon, 12 Ounce, $9.99

HORMEL BLACK LABEL Microwave Ready Bacon

HORMEL BLACK LABEL HORMEL BLACK LABEL Thick Cut Fully Cooked Bacon, 2.52 Ounce, $4.99

HORMEL BLACK LABEL Thick Cut Fully Cooked Bacon

Hormel Black Label Original Bacon, 16 Ounce, $8.99

Original Bacon

Oscar Mayer Fully Cooked Original Bacon, 2.52 Ounce, $5.99

Fully Cooked Original Bacon

Johnsonville Stadium Brats, 14 Ounce, $5.79

Cooked bratwurst. Made with 100% premium pork. US inspected and passed by Department of Agriculture. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. Gluten-free. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes at Johnsonville.com. Product of USA.

Johnsonville Breakfast Sausage Links, Original Recipe, 12 Ounce, $5.49

A gluten free product. No artificial flavors or colors. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call 1-888-556-2728. Product of USA.

Johnsonville Sausage, Beddar with Cheddar, Smoked, 14 Ounce, $5.79

Made with 100% premium pork. Gluten free. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. US inspected and passed by Department of Agriculture. johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes at johnsonville.com. Product of USA.

Farmland Thick Cut Naturally Hickory Smoked Bacon, 16 Ounce, $5.99

Thick Cut Naturally Hickory Smoked Bacon

Jimmy Dean Premium Pork Regular Breakfast Sausage Roll, 16 Ounce, $7.49

Jimmy Dean Pork Breakfast Sausage Roll is made with premium pork, and seasoned to perfection with our signature blend of spices. This savory sausage has 9 grams of protein per serving to give you more fuel to help power your day. Simply slice into sausage patties, cook and serve with eggs and toast for a traditional breakfast. Use or freeze fresh sausage within 7 days of opening.

Johnsonville Breakfast Sausage, Vermont Maple Syrup, 12 Ounce, $5.49

Family owned since 1945. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.

Johnsonville Sausage, Smoked, Beef, 12 Ounce, $4.99

Fully cooked. Great for grilling. Family owned since 1945. No fillers. No MSG.

Johnsonville Kielbasa, Polish, 13.5 Ounce, $4.99

Kielbasa, Polish

Essential Everyday Bacon, Hardwood Smoked, Thick Sliced, 16 Ounce, $8.29

Per 1 Slice Fried: 60 calories; 2 g sat fat (10% DV); 260 mg sodium (11% DV); 0 g total sugars. Gluten free. 100% quality guaranteed. Like it or let us make it right. That’s our quality promise. 855-423-2630. essentialeverday.com. U.S. inspected and passed by Department of Agriculture. essentialeveryday.com.

Hillshire Farm Polska Kielbasa Smoked Sausage, 14 Ounce, $7.29

When a hungry family asks for a meal, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked sausage is the perfect centerpiece for a farmhouse-quality meal with rich, bold flavor. farmhouse-quality meal with rich, bold flavor. From soups to stews, it’s an instant family favorite. Perfectly seasoned and smoked to perfection, prepare this kielbasa sausage using a stove top or grill. For a tasty meal the whole family can enjoy, cook this delicious sausage and serve in a skillet with roasted vegetables and potatoes. Includes one 14 oz package of Hillshire Farm Polska Kielbasa Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.

Essential Everyday Bacon, Hardwood Smoked, 16 Ounce, $8.29

Per 2 Slices Fried: 70 calories; 2.5 g sat fat (13%DV); 310 mg sodium (13%DV); 0g total sugars. Gluten free. 100% Quality Guaranteed. Like it or let us make it right. That's our quality promise. U.S. inspected and passed by Department of Agriculture. essentialeveryday.com.

Johnsonville Smoked Brats, 14 Ounce, $5.79

Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.

Jennie-O Bacon, Turkey, 12 Ounce, $4.89

Bacon, Turkey

Wright Brand Applewood Real Wood Smoked Thick Cut Bacon, Stack Pack, 24 Ounce, $14.99

Indulge in the sweet and smoky perfection of Wright Brand Applewood Real Wood Smoked Thick Cut Bacon. We smoke our thick-cut Applewood smoked bacon as long as needed to work the light, fruity and slightly sweet aroma of Applewood deep into the meat. We only stop when the cuts display a rich, reddish-brown color that signals they’ve been smoked to perfection. Thick-cut to ensure a perfect bacon experience, you can try our bacon slices in all your favorite recipes — appetizers, entrees and even desserts. Enjoy bacon and eggs, elevate your bacon cheeseburger or create a flavorful BLT sandwich. Each serving of 1 slice of pan-fried bacon contains 5 grams of protein. Keep our 24-ounce pack of bacon refrigerated until ready to prepare. Hand-trimmed, thick cut and naturally smoked. That's Bacon the Wright Way.

HORMEL BLACK LABEL HORMEL BLACK LABEL Center Cut Bacon, 12 Ounce, $8.99

HORMEL BLACK LABEL Center Cut Bacon

Hormel Black Label Thick Cut Applewood Bacon, 12 Ounce, $8.99

Thick Cut Applewood Bacon

Johnsonville Sausage, Andouille, Smoked, 13.5 Ounce, $4.99

Sausage, Andouille, Smoked

Johnsonville Breakfast Sausage Patties, Original Recipe, 12 Ounce, $5.49

A gluten free product. No artificial flavors or colors. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call 1-888-556-2728. Product of USA.

Smithfield Naturally Hickory Smoked Hometown Original Bacon, 12 Ounce, $3.99

All Smithfield brands are driven by the love of meat. That’s why our offerings are so vast: because we all need our pork and specialty prepared meats our way – no one offers more. Smithfield Naturally Hickory Smoked Hometown Original Sliced Bacon offers authentic hickory-smoked flavor to enhance your everyday meals. Smithfield ensures the highest-quality hickory bacon strips by hand-selecting and hand-trimming the finest cuts of pork. Pair this bacon with lettuce and tomato for a tasty BLT, or serve it with eggs and pancakes. Each package is vacuum-sealed to ensure freshness. Smithfield has set sustainability goals because we believe we can build a more sustainable business and contribute to a better future.

Hillshire Farm Smoked Sausage, 14 Ounce, $7.29

Handcrafted with natural spices and only our finest cuts of meat, Hillshire Farm Smoked Sausage is the delicious answer to any weeknight family dinner. This delicious cooked sausage is made with pork, turkey and beef, ensuring that every bite has a savory, mouthwatering taste. From soups to stews, Hillshire Farm sausage is an instant family favorite. Keep precooked sausage refrigerated.

Smithfield Naturally Hickory Smoked Thick Cut Bacon, 12 Ounce, $3.99

All Smithfield brands are driven by the love of meat. That’s why our offerings are so vast: because we all need our pork and specialty prepared meats our way – no one offers more. Smithfield Thick Cut Naturally Hickory Smoked Bacon brings smoky, bold flavor to your meals. Each batch is cured to perfection and hand-selected to ensure quality and delicious taste. Every slice is hand-trimmed from the finest cuts for robust flavor. Enjoy this thick cut bacon as a breakfast side or use it to top burgers or sandwiches. Each package of bacon is vacuum-packed for freshness when refrigerated. Smithfield has set sustainability goals because we believe we can build a more sustainable business and contribute to a better future.

Hormel Natural Choice Bacon, Original, Uncured, 12 Ounce, $8.99

Bacon, Original, Uncured

Jimmy Dean Premium Pork Hot Breakfast Sausage Roll, 16 Ounce, $7.49

Spice up your morning with Jimmy Dean Hot Pork Breakfast Sausage. Made with premium pork, seasoned to perfection with a bold blend of spices, our spicy sausage roll gives you more fuel to help power your day. Simply cook and serve Jimmy Dean Hot Sausage with eggs and toast for a traditional breakfast or slice into sausage patties and serve with pancakes and maple syrup for brunch.