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Cub Boneless Choice Beef Chuck Roast, 2.53 Pound, $25.27 avg/ea
A top-quality cut that will elevate your cooking to new heights. This tender and flavorful roast is carefully selected from the finest beef, ensuring a melt-in-your-mouth experience with every bite. Perfect for slow cooking or roasting, this versatile cut is ideal for creating hearty stews, succulent pot roasts, or mouthwatering sandwiches. With its marbling and rich taste, our USDA Choice Boneless Beef Chuck Roast guarantees a delicious and satisfying meal that will impress even the most discerning palates.
Cub Boneless Petite Sirloin Steak Valu Pack, 2.25 Pound, $22.48 avg/ea
Our steak is carefully selected from the finest cuts of beef, ensuring the highest quality and taste. With no bones to worry about, you can enjoy every juicy bite without any hassle. Whether you're grilling, pan-searing, or broiling, our bottom sirloin steak is versatile and easy to cook. It's a great option for those who prefer leaner cuts of meat without compromising on taste. Indulge in the rich marbling and robust flavor that our USDA Choice beef offers. With this value pack, you'll have plenty of steak to share with family and friends or to savor all to yourself.
Cub Ground Beef, 93% Lean 7% Fat, 1.3 Pound, $9.74 avg/ea
Our 93/7 Ground Beef is the perfect choice for those looking for a lean and flavorful option. With a ratio of 93% lean meat to 7% fat, this ground beef is ideal for those who want to enjoy the taste of beef without the excess grease. Whether you're making burgers, meatballs, or tacos, our 93/7 Ground Beef will provide you with a delicious and healthier option.
Johnsonville Bratwurst, Original, Brats, 19 Ounce, $5.99
No artificial flavors or colors. Gluten-free. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts or pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family - owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Big taste from a small town. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at) Johnsonville.com. Product of USA.
Cub Beef Chuck Neck Bones, 1 Pound, $2.99 avg/ea
Perfect for creating rich and flavorful broths and stocks. These bones are packed with nutrients and add a depth of flavor to your soups, stews, and sauces. Slow cook them to perfection and watch as the meat falls off the bone, creating a delicious and hearty dish that will warm you up on a cold day. Whether you're a seasoned chef or just starting out in the kitchen, our beef chuck neck bones are a versatile and affordable option for adding a boost of flavor to your favorite recipes.
Cub Beef Shank Cross Cut, 1.8 Pound, $12.58 avg/ea
A premium cut of meat that is perfect for slow cooking or braising. With rich flavor and tender texture, this cut is ideal for creating hearty stews, soups, and roasts. Whether you're a home cook looking to impress your family or a professional chef in need of high-quality ingredients, this beef shank is sure to elevate any dish it's used in.
Johnsonville Bratwurst, Beer, Brats, 19 Ounce, $5.99
No artificial flavors or colors. Gluten-free. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts or pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family - owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Big taste from a small town. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at) Johnsonville.com. Product of USA.
Cub Beef Stew Value Pack, 2 Pound, $15.98 avg/ea
The perfect choice for hearty and delicious meals. Packed with tender and flavorful beef chunks, this value pack is a convenient option for those looking to make mouthwatering stews or slow-cooked dishes. Our beef is carefully selected and graded to ensure the highest quality, guaranteeing a melt-in-your-mouth experience with every bite. With no bones to worry about, you can enjoy the convenience of easy preparation and enjoy the rich flavors of the beef without any hassle.
Cub Boneless Beef Bottom Sirloin Steak, 1.75 Pound, $17.48 avg/ea
Perfect for grilling or pan-searing to juicy perfection. This cut is known for its tenderness and rich flavor, making it a versatile option for any meal. Whether you're cooking up a quick weeknight dinner or hosting a special gathering, this steak is sure to impress with its quality and taste.
Johnsonville Sausage, Italian, Mild, 19 Ounce, $5.99
A gluten free product. No artificial flavors or colors. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call 1-888-556-2728. Product of USA.
