


Lucky Shakes
No need to hit a drive thru for this minty treat! This springtime favorite is quick and easy to make in your own kitchen with just a few ingredients and it tastes like the real deal.
Recipe - White Bear Lake North

Lucky Shakes
Prep Time10 Minutes
Servings2
Cook Time10 Minutes
Ingredients
2 1/2 cups vanilla ice cream
3/4 cup whole milk
1/4 teaspoon mint extract
2 to 3 drops green gel food coloring
Whipped cream, for garnish
Green sprinkles, for garnish
Maraschino cherries, for garnish
Directions
In a blender, combine the ice cream, milk, mint extract and food coloring. Cover and process until smooth. Pour into glasses and garnish with whipped cream, sprinkles and cherries, as desired.
10 minutes
Prep Time
10 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings

Haagen-Dazs Ice Cream, Mint Chip, 14 Fluid ounce

Cub Milk, Whole, 0.5 Gallon

McCormick Extract, Mint, Pure, 1 Fluid ounce

McCormick Food Color, Green, 1 Ounce

Reddi Wip Dairy Whipped Topping, Original, 6.5 Ounce

Betty Crocker Sprinkles, Green Sugar, 2.25 Ounce

Essential Everyday Cherries, Maraschino, 16 Ounce
Directions
In a blender, combine the ice cream, milk, mint extract and food coloring. Cover and process until smooth. Pour into glasses and garnish with whipped cream, sprinkles and cherries, as desired.