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Passage Foods Simmer Sauce, Red Thai Curry, 7 Ounce, $3.39
A medium spiced sauce. Just add meat, vegetables and coconut milk. Natural ingredients. Gluten free. Ready in 20 mins. A classic blend of chili and spices, this sauce is one of Thailand's traditional dishes – rich, spicy and not too hot! Certified gluten-free. Bpa free. Non GMO. Find us on Facebook. www.passagefoods.com. Made in Australia.

Passage to India Simmer Sauce, Tikka Masala, 13.2 Ounce, $3.89
Mild to medium with tomato, spices & yogurt. Gluten free. Certified Gluten-free. Non GMO. Ready in 20 mins. Serves 4. Natural ingredients. Just add meat or vegetables. Who really created the tikka masala? There's the real mystery. This product has been created with the love and guidance of Passage Foods founder and award winning restauranteurs Chris Doutre; whose dream has always been to share the beauty of his native cuisine with the world - Thanks for being part of it. www.passagefoods.com. Like us on Facebook. We'd love to hear from you passagefoods.com. BPA free. Made in Australia.

Patak's Chickpea & Veggie Korma, with Green Beans and Cauliflower, Mild, 10.05 Ounce, $3.89
Chickpea & Veggie Korma, with Green Beans and Cauliflower, Mild

Siete Taco Shells, Grain Free, 12 Each, $6.99
Made with 100% avocado oil. Grain free & gluten free. Paleo & vegan friendly. Dairy free & soy free. No corn, wheat or rice. Certified gluten-free. Made in a dedicated gluten-free facility. Non GMO Project verified. nongmoproject.org. The Siete Story: A few years ago. all seven (siete) members of the Garza family began exercising together and adopted a low inflammation, grain free diet to support Veronica, their sister and daughter, who was diagnosed with multiple autoimmune conditions. Going grain free meant that this third-generation Mexican-American family from South Texas could no longer eat many of their favorite foods, so Veronica began to create grain free dishes her whole family could enjoy. When their Grandma Campos said that Veronica's first creation, a grain free almond flour tortilla, tasted better than her own homemade flour tortillas, the family realized they had something special. With their grandma's stamp of approval, Siete was born. Embarrassing Family Photo The Garza Siete, circa 1990. What is Cassava? Cassava is a mineral rich root vegetable and a staple crop in many parts of the world, including Latin America, Africa, and Asia. Enjoy with family friends, and neighbors because together is better. Abuela approved. sietefoods.com (at)sietefoods. Love Siete grain free taco shells? Try Siete hot sauce!

Snapdragon Chicken Pho Instant Noodle Soup - 2.1 oz, 2.1 Ounce, $4.29
Try our bold, daring, delicious noodles. At Snapdragon, we make delicious food inspired by the streets and kitchens of Asia. We are famous for noodles but everything we make is jam-packed with flavor. We’re constantly looking for interesting and exciting ways to celebrate the collision of global cuisines with an Asian bent. For us, big, loud, smack-you-in-the-tastebuds-flavor is way more important than tradition for tradition’s sake. In fact, we love traditional dishes and recipes…as long as they’re absolutely delicious. Call us irreverent. Call us brash. We’re cool with whatever you want to call us as long as it’s in the name of scrumptious food that scratches the craving itch. We’re noodle masters, not brain surgeons. We aren’t saving lives unless someone’s life depends on a soul-satisfying bowl of pho or cup of ramen in their hands and ready to eat in a matter of minutes. In that case, sure, we’ll wear the hero’s cape to save the day. We think food should be fun. So throw away those precious formalities, grab some chopsticks, a spoon, fork, spork, whatever, and get your slurp on. Try Snapdragon Ramen. Try Snapdragon Pho.

Snapdragon Miso Ramen Instant Noodle Soup - 2.2 oz, 2.2 Ounce, $3.49
Try our bold, daring, delicious noodles. At Snapdragon, we make delicious food inspired by the streets and kitchens of Asia. We are famous for noodles but everything we make is jam-packed with flavor. We’re constantly looking for interesting and exciting ways to celebrate the collision of global cuisines with an Asian bent. For us, big, loud, smack-you-in-the-tastebuds-flavor is way more important than tradition for tradition’s sake. In fact, we love traditional dishes and recipes…as long as they’re absolutely delicious. Call us irreverent. Call us brash. We’re cool with whatever you want to call us as long as it’s in the name of scrumptious food that scratches the craving itch. We’re noodle masters, not brain surgeons. We aren’t saving lives unless someone’s life depends on a soul-satisfying bowl of pho or cup of ramen in their hands and ready to eat in a matter of minutes. In that case, sure, we’ll wear the hero’s cape to save the day. We think food should be fun. So throw away those precious formalities, grab some chopsticks, a spoon, fork, spork, whatever, and get your slurp on. Try Snapdragon Ramen. Try Snapdragon Pho.

Sun Bird Seasoning Mix, Hot & Spicy Fried Rice, 0.75 Ounce, $1.79
No MSG added (Except that which occurs naturally in yeast extract and/or hydrolyzed vegetable proteins.). Authentic Asian taste. sunbirdseasonings.com.

Tasty Bite Basmati Rice, Organic, 8.8 Ounce, $3.99
Fully cooked Basmati Rice from India. Plain. Simple. Organic. A perfect accompaniment for any of our Tasty Bite entrees.
