Spices, Seasonings, & Extracts (500)

Phillips Sauce, Cocktail, 9 Ounce, $5.99

www.phillipsfoods.com. For phillips seafood recipes visit www.phillipsfoods.com. For questions and comments call: 1-888-234-Crab.

Simply Organic Oregano, 0.75 Ounce, $2.50

Oregano

Spice Trend Crushed Red Pepper, 0.5 Ounce, $2.99

Spice Trend® Crushed Red Pepper flakes feature a zesty, fiery flavor and slightly fruity aroma. When you use Spice Trend® Crushed Red Pepper in your kitchen, you can benefit from: - Quality flavor: A controlled supply chain helps ensure every flake in this red pepper seasoning delivers quality chili pepper flavor. Spice Trend® Crushed Red Pepper is also kosher, so you can confidently offer it to all your guests. - Visual appeal: These crushed red pepper flakes have a deep red color accented with pops of bright yellow. When added as a finishing touch to a dish, the seasoning provides exciting texture and appealing color. Spice Trend® Crushed Red Pepper gives a hot blast of quality flavor to: - Shrimp Fra Diavolo pasta - Crispy calamari with lemon and crushed red pepper aioli - Rustic Italian pizza with sausage and peppers - Linguine with roasted red peppers, tomatoes, and toasted breadcrumbs - Vegan roasted red pepper strata Spice Trend® Crushed Red Pepper has a long shelf life when stored tightly closed in a cool, dry place to protect against flavor loss and moisture. To maintain the product's flavor and color, avoid exposing it to heat, humidity, direct sunlight and fluorescent light. You should also use dry measuring spoons and cups to ensure optimal product integrity.

Spice Trend Granulated Alum, 1.25 Ounce, $2.99

Alum (potassium aluminum sulfate) is a food additive that is ideal for pickling and canning. It helps create crisp pickled fruits or vegetables. Wondering what exactly alum is used for? This cooking essential is a crystalline powder that helps keep fruits and vegetables firm and crispy when cooking. Try adding a bit of Spiced Trend® Granulated Alum when pickling for that perfect crunch. Dissolve alum in water using amounts specified in your recipe. Soak produce in the alum solution according to the specified time. Drain and discard the solution. Rinse the produce well then continue with pickling and canning process.

Spice Trend Ground Allspice, 0.65 Ounce, $2.99

While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. Spice Trend® Allspice is made from ground whole allspice berries which have been picked for peppery sweetness and spicy aroma. Allspice contains all the sweet and warm flavors of three spice rack favorites: cloves, cinnamon and nutmeg. It is a must-have for holiday baking where it adds spicy-sweet taste and aroma to pumpkin pie, gingerbread and spice cookies. Spice Trend® Ground Allspice also lends a peppery flavor to savory dishes like Cincinnati chili, Swedish meatballs, barbecue sauce and ham glaze. It’s a star of the Caribbean kitchen, especially in Jamaican cuisine in jerk seasoning and meat & sweet potato stews.

Spice Trend Marjoram Leaves, 0.15 Ounce, $2.99

This delightful herb is native to the Mediterranean area and is a relative of oregano, but with a sweeter, more delicate flavor. Spice Trend® Marjoram Leaves give savory, sweet herb taste to many Italian dishes. The round, light gray-green leaves are pleasantly aromatic with a warm, slightly bitter taste with hints of mint. Marjoram is often added with other Italian herbs to tomato sauces, poultry, fish, vegetables and beans. The French include it in a dried bouquet garni, where it marries with parsley, thyme and other herbs to flavor soups and robust beef stews. In Greek cooking, marjoram seasons lamb, seafood and salads with its sweet, subtle oregano-like flavor.

Spice Trend Minced Onion, 0.75 Ounce, $2.99

Spiced Trend® Minced Onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. It’s great for adding savory richness to pot roast, beef stew or chicken soup.

Spice Trend Parsley Flakes, 0.09oz, 1 Each, $2.99

Spice Trend® Parsley Flakes are extremely versatile, working well in tandem with other herbs. Spice Trend® Parsley Flakes bring mild, herby flavor and attractive color to everyday dishes and holiday fare. What wouldn’t benefit from a sprinkling of parsley? Add fresh flavor and the perfect sprinkle of color, creating versatile appeal to dishes from your own backyard or from around the globe. In addition to its use as a garnish, parsley also offers mild, herby flavor that doesn’t overpower the tastes of foods like chicken, seafood, pasta and vegetables. Parsley flakes deliver fresh, bright flavor in a convenient format without the need to always keep fresh parsley on hand.

Spice Trend Poultry Seasoning, 0.45 Ounce, $2.99

Expertly blended for savory flavor, Spice Trend® Poultry Seasoning is a mix of thyme, sage and other spices. Spice Trend® Poultry Seasoning has bold flavor that is perfect for poultry, holiday stuffing and gravy. This appealing seasoning blend adds nuanced depth to so many chicken dishes, including roast chicken, fried chicken, pot pies, stews and chicken salad. It wouldn’t be a traditional Thanksgiving without a roast turkey or holiday bread stuffing seasoned just right with Poultry Seasoning. Its uses stretch beyond just poultry and holiday dishes. Add it to spice rubs and marinades for beef, pork, veal, roasted goose, and lamb. Spice Trend® Poultry Seasoning can also be added to flavor veggie or meat burgers, meatloaf, Sunday roast and roasted vegetables. It adds rich, savory flavor to soups, gravies and casseroles.

Spice Trend Rubbed Sage, 0.25 Ounce, $2.99

Spice Trend® Rubbed Sage starts with dried sage leaves, perfectly crumbled for robust flavor. Use at holiday cooking time to season roast turkey and stuffing as well as everyday meals like roast chicken, chicken pot pie and roasted vegetables. The silvery gray leaves are gently dried then lightly milled and sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Traditionally, sage adds its warm taste and rich aroma to poultry, pork and game. Its distinctive piney-woody flavor also pairs well with butternut squash, mushrooms, potatoes and beans, and is often featured in warm, comforting soups, stews and cheesy dishes. A pinch of sage adds herby taste to holiday sides, cornbread, muffins and biscuits.

Spice Trend Tarragon Leaves, 0.2 Ounce, $2.99

Spice Trend® Tarragon Leaves add a bittersweet, herb flavor to chicken and vegetables. Its distinctive taste also enhanc-es fish, shrimp, mushrooms, cream sauces and soups. Spice Trend® Tarragon Leaves are dried to retain bright green color and fresh herb flavor. The light to dark green leaves are pleasantly aromatic with a licorice-like taste. Use to flavor vinegar, herb butter, and dressings for po-tato, tuna, chicken, egg and pasta salads. It is an essential herb in classic French cuisine in béarnaise sauce, tarragon chicken and fines herbs omelet. Use a light hand when adding this fragrant herb to your dishes and add it near the end of the cooking time.

Street Kitchen Indian Curry Kit, Coconut Chicken Curry, 9 Ounce, $3.99

Indian Curry Kit, Coconut Chicken Curry

True Lemon Crystallized Lemon, Salt-Free, 2.12 Ounce, $3.99

Crystallized Lemon, Salt-Free

Watkins Almond Extract, Pure, 2 Fluid ounce, $5.19

Sourced from every corner of the world, Watkins has been bringing the finest ingredients to your kitchen for over 100 years.

Watkins Basil Leaves, Organic, 0.71 Ounce, $6.29

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to the Middle East and prized worldwide, Watkins organic basil is sourced for its fresh, peppery taste. Traditionally paired with tomatoes or enhances the flavors of soups and meats.

Watkins Black Pepper, Organic, Ground, 2.8 Ounce, $5.99

Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. A classic never goes out of style. Our gold medal-winning kitchen staple is sourced from the finest organically grown peppercorns in South Asia to deliver superior flavor.

Watkins Cajun Seasoning, Organic, 2.3 Ounce, $6.79

New. Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. Brings you the very best spices from around the world.

Watkins Chili Powder, Organic, 2.9 Ounce, $5.49

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Cinnamon Sticks, Organic, 1.2 Ounce, $6.79

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins sources the finest organic cinnamon to bring the warm, sweet flavor used throughout history to your modern kitchen. Use the sticks as garnish or shave to add to your favorite drinks or dishes.

Watkins Cinnamon, Pure, Ground, 6 Ounce, $9.99

Cinnamon, Pure, Ground

Watkins Ground Ginger, Organic, 2 Ounce, $6.79

Since 1868. Traditionally cultivated in India and eastern Asia, Watkins organic Ginger complements both sweet and savory dishes with its warm and tangy flavor. Please recycle.

Watkins Ground Mustard, Organic, 2.6 Ounce, $6.49

Since 1868. From our 1928 gold medal-winning, performance at the international exposition in Paris through today, the Watkins co, brings you the very best spices from around the world. One of the oldest known flavors, mustard was used as a condiment in Roman times and is now widely used in Asian cuisine. Watkins organic ground mustard brings a sharp and tangy zest to your cooking.

Watkins Lemon Extract, Pure, 2 Fluid ounce, $4.69

Since 1868. Please recycle.

Watkins Lemon Pepper Blend, Organic, 3.6 Ounce, $6.49

Since 1868. Perfect pair for seafood, from salmon to lobster or use to brighten pasta and chicken dishes. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Maple Extract, 2 Ounce, $4.69

With other natural flavors. Since 1868. No corn syrup. Gluten free. Non GMO. Awarded Gold Medal for Highest Quality. All natural. No artificial flavors. Kosher. For recipes and more, go to JRWatkins.com. Made in USA.

Watkins Paprika, Organic, 2.9 Ounce, $5.99

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to Spain and often cultivated in Middle East, Watkins organically grown, sweet and tangy paprika adds delicious flavor and rich color to a variety of dishes.

Watkins Parsley Flakes, Organic, 0.59 Ounce, $6.29

Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to the eastern Mediterranean region, Watkins organically grown parsley is sourced from the freshest herbs to complement savory flavors and brighten any dish.

Watkins Peppermint Extract, Pure, 2 Fluid ounce, $4.69

Peppermint Extract, Pure

Watkins Pink Salt, Himalayan, Fine, 5.7 Ounce, $6.49

This salt does not supply iodide, a necessary nutrient. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Pure Orange Extract, 2 Fluid ounce, $4.99

Pure Orange Extract