Spices, Seasonings, & Extracts (477)

Wild Harvest Rosemary, Organic, Whole, 0.7 Ounce, $4.49

Rosemary, Organic, Whole

Wild Harvest Saigon Cinnamon, Organic, Ground, 1.5 Ounce, $4.49

Saigon Cinnamon, Organic, Ground

Weber Fireball Seasoning, Sweet Cinnamon Heat, Whiskey Flavored, 3.5 Ounce, $4.99

Seasoning, Sweet Cinnamon Heat, Whiskey Flavored

McCormick Ground Sage, 0.6 Ounce, $9.99

Sage is the silvery-gray dried leaves of an evergreen shrub of the mint family native to the Mediterranean. McCormick® Ground Sage starts with hand-picked leaves with bright herb flavor and piney aroma- perfect for poultry, pork & stuffing. Traditional in sausage and stuffing- think Thanksgiving in the United States- sage is essential to our favorite holiday dishes. Roast turkey and stuffing would be less memorable without sage’s distinct flavor and aroma. The herb’s bold taste works well in robust dishes, including roast pork, stews, creamy pastas, potato gratin, bean soups and game recipes. Sage is also delicious in savory baked goods like cornbread, biscuits and scones. The flavor of sage can be potent, so start with a small amount.

Watkins Garam Masala Blend, Organic, 2.6 Ounce, $9.39

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. This blend layers heat with nutmeg and cinnamon for a robust and balanced flavor. Traditionally used in Indian cuisine, Watkins Organic Garam Masala is perfect for everything from a meat rub to curries.

Watkins Anise Extract, Pure, 2 Ounce, $4.49

Since 1868. No corn syrup. Gluten free. Non GMO. Awarded Gold Medal for Highest Quality. All natural. No artificial flavors. No artificial colors. Kosher. For recipes and more, go to JRWatkins.com. Made in USA.

Watkins Maple Extract, 2 Ounce, $4.49

With other natural flavors. Since 1868. No corn syrup. Gluten free. Non GMO. Awarded Gold Medal for Highest Quality. All natural. No artificial flavors. Kosher. For recipes and more, go to JRWatkins.com. Made in USA.

Watkins Mint Extract, Pure, 2 Ounce, $4.49

No artificial flavors. Since 1868. No corn syrup. All natural. No artificial colors. Gluten free. Kosher. Non GMO. Awarded Gold Medal for highest quality. Made in the USA.

Watkins Peppermint Extract, Pure, 2 Fluid ounce, $4.49

Peppermint Extract, Pure

McCormick Sesame Seed, 1 Ounce, $4.59

At McCormick® we carefully select our whole sesame seeds for sweet, nutty flavor. Also known as “benne seed,” the creamy white seeds are loved throughout the world in baked goods as well as savory dishes. Sesame seeds are a key ingredient in Asian, Indian and Middle Eastern cooking, where they add a nutty flavor and satisfying crunch. In Asia, they are added to stir-fries, sushi, coatings for meat, fish or tofu, and noodle dishes. In the Middle East, they are in confections, spice blends and tahini paste that’s used for hummus. Sesame seeds are essential for baking where they are sprinkled on rolls, bagels, cookies and pastries. Toasting brings out a rich, nuttier flavor- cook the seeds to hot pan for 1-2 minutes until golden brown.

Wild Harvest Turmeric, Organic, Ground, 1.8 Ounce, $3.99

Turmeric, Organic, Ground

McCormick GRILL MATES Montreal Steak® Seasoning, 11.62 Ounce, $8.49

Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with spices coarsely ground peppers, garlic, and spices, Montreal Steak Seasoning adds bold, iconic flavor to steaks, burgers, and pork with every shake of the bottle. When you're grilling, tenderizing, or roasting your meats, Montreal Steak is the only way to go. The coarser texture creates a craveable crust on the grill, sealing juices and flavor inside. For a mouthwatering crust with Montreal Steak, start with a 1” or thicker cut of beef. Preheat your grill to 400-500 degrees Fahrenheit (high heat!) and coat with a dry rub like Montreal Steak before quickly searing.

Watkins Chili Lime Seasoning, 8.9 Ounce, $8.99

Chili Lime Seasoning

Kernel Season's Popcorn Seasoning, White Cheddar, 2.85 Ounce, $4.69

Popcorn Seasoning, White Cheddar

McCormick Gourmet Global Selects Fine Global Selects Himalayan Pink Salt, 3.4 Ounce, $8.79

These fine pink salt crystals will add a burst of color and flavor to all your favorite dishes. A little goes a long way when garnishing with this crisp, crunchy seasoning. Sprinkle a pinch on steaks, salads and vegetables. The fine pink salt is also great for dipping the rim of your cocktail glass. Mined in the depths of the Himalayan mountains near Pakistan, this popular salt gets its pink glow from trace minerals, like magnesium and calcium. The crisp, clean taste complements steak, grilled meats, eggs, salads, vegetables and more. Sprinkle over dishes before bringing to the table for the perfect finishing touch. Dip the rim of cocktail glasses in this pink salt for a beautiful garnish for Margaritas or Bloody Marys.

McCormick Gourmet Global Selects Global Selects Oak Wood Smoked Pepper from Vietnam, 1.76 Ounce, $8.79

Vietnamese black peppercorns are slowly smoked over oak wood to deliver a warm smoky flavor and aroma with a bite of heat. Coarsely grind the peppercorns over soups, salads or steaks for full-bodied flavor. Vietnam is the world's top producer of black peppercorns. When ground over grilled meats, salads or soups, this pepper makes a great finishing garnish. Add also to spice rubs and seasoning blends for a smoky barbecue flavor. Elevate macaroni and cheese with a pinch of this smoked black pepper.

McCormick Gourmet Global Selects Global Selects Szechuan Pepper Salt & Spice Blend, 1.05 Ounce, $8.79

A complex blend of Szechuan, pink, green and black peppercorns with coriander seed and sea salt. This vibrant seasoning has bright lemony flavor and a tingly taste. Grind over seafood, steak, chicken and vegetables, or add to Asian recipes. Created from the outer husks of the peppercorn, the Szechuan peppercorn is prized for its earthy, lemony flavor and mouth-tingling taste. Some chefs believe the tingling effect of this spice allows you to most truly experience the other flavors of a dish. Blended with coriander, pink, green and black peppercorns, this vibrant combination will add a punch of flavor to any meal. Use as a finishing pepper over seafood, steak, chicken and vegetables. Or, sprinkle on stir-fries, tofu, rice and noodles.

Dash Salt-Free Garlic & Herb Seasoning Blend, Kosher, 2.5 Ounce, $4.39

Dash Salt-Free Garlic & Herb Seasoning Blend helps make cooking delicious again. This Dash salt-free seasoning is an all-purpose blend of garlic with herbs and spices that is easy to love and simple to pair with almost anything. The flavor of this garlic and herb salt free seasoning blend is created by mixing over 20 different spices together, including black and cayenne peppers, oregano, cumin, and coriander. This garlic and herb seasoning is kosher. Dash salt free seasoning lets you enjoy a healthy meal without skipping out on taste. This Dash salt free seasoning is perfect for bringing instant flavor and a little bit of spice to your favorite roasted vegetables, chicken, pork, fish and more. Smarter cooking is simple with Dash salt free seasonings. Dash seasoning makes a flavorful statement.

Dash Seasoning Blend, Salt-Free, Southwest Chipotle, 2.5 Ounce, $4.39

It is hard to contain the flavor that comes in a bottle of Dash Southwest Chipotle Seasoning Blend. It bursts from the first bite. Heighten your senses with a blend that exudes smoky flavor, a kick of peppers and a touch of heat. Bring your family on a trip south of the border. Southwest Chipotle A smokin' blend of red peppers, cayenne pepper and chipotle chili peppers combined with onion, roasted garlic and lime juice to give your favorite creations a real kick. Add southwest flavor to ribs, chicken, and steak. Stir into rice, mixed vegetables, and bean dishes. Eating healthy meals doesn't mean skipping out on taste. Smarter cooking is simple with Dash.

Wild Harvest Extract, Vanilla, Pure, Organic, 2 Fluid ounce, $9.99

Extract, Vanilla, Pure, Organic

McCormick Brown Gravy Seasoning Mix, 7.62 Ounce, $8.59

Enjoy a savory addition to your homemade meals with McCormick Brown Gravy Mix – it’s made with McCormick spices and no artificial flavors or no MSG added*. Serve this deliciously smooth brown gravy over mashed potatoes, stuffing and noodles or enhance the main course by drizzling over roast beef, meat loaf or hot meat sandwiches. Our value-priced Super Deal gravy mix is the perfect choice for family dinners. Prepare 1 cup of gravy for everyday meals in less than 5 minutes. At the holiday table when a ladle of gravy makes everything taste more festive, this larger-size container comes in handy as it makes up to 9 cups of gravy. Our gravy mix is also a great meal starter for pot roast and beef stew. *Except those naturally occurring glutamates.

McCormick Whole Cloves, 0.62 Ounce, $8.69

From the French word for nail, “clou,” cloves are the dried flower buds of a tropical evergreen tree. McCormick® Whole Cloves are hand-selected to ensure that they have spicy-sweet flavor. The bold, spicy scent and warm flavor of cloves make the kitchen a cozy place to gather. Picture apple cider with whole cloves and orange slices simmering on the stove, or a clove-studded baked ham glistening with brown sugar glaze. Cloves bring incredible depth to slow-cooked dishes and Indian curries & chai. To avoid biting into a whole clove, stud a whole onion with a few cloves and add it when simmering stock, beans or stews. Use a grinder or mortar & pestle to grind whole cloves for freshly ground spice for making gingerbread cookies or pumpkin pie.

McCormick Rubbed Sage, 0.5 Ounce, $7.99

McCormick® Rubbed Sage starts with dried sage leaves, perfectly crumbled for robust flavor. Use at holiday time to season roast turkey, stuffing and gravy, as well as in everyday meals like chicken pot pie and roasted vegetables. Our sage leaves are hand-picked for bright herb flavor. The silvery gray leaves are gently dried then lightly milled and sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Traditionally, sage adds its warm taste and rich aroma to poultry, pork and game. Its distinctive piney-woody flavor also pairs well with butternut squash, mushrooms and potatoes, and is often featured in warm, comforting soups, stews and cheesy dishes. A pinch of sage adds herby taste to cornbread, muffins and biscuits.

Chef Paul Prudhomme's Magic Salmon Seasoning, 7 Ounce, $4.29

Great on the grill! Magic Salmon Seasoning is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, sauteing, baking, or broiling, Chef Paul's Magic Salmon Seasoning adds just the right flavor to any recipe. Chef Paul's Suggested Uses: Use Magic Salmon Seasoning as a sprinkle-on for: salads, vegetables, soups, popcorn, potato chips, rice, eggs and pasta. Additional Hint: Use instead of salt and pepper in your favorite tuna salad recipe. No MSG. No preservatives. Gluten free. www.chefpaul.com. Product of USA.

Magic Magic Seasoning, Shrimp, 5 Ounce, $4.29

All natural blend. Great on all seafood. A complex seasoning blend (14 different ingredients) that bring out the best in shrimp. Sprinkle it on boiled shrimp, use in the batter for fried shrimp, use in the sauce for shrimp cocktail or use in your own favorite shrimp recipe. Also great as the seasoning on any type of shellfish or seafood. Chef Paul's Suggested Uses: Shrimp Seasoning works great with: Crab, lobster, oysters, clams, mussels, scallops, seafood gumbo, seafood jambalaya, baked, broiled or sauteed fish, and seafood stock. For a Free Catalog (With Recipes) Call: (800)457-2857 USA only, please. All natural. No MSG. No preservatives. Gluten free. (504)731-3590. www.chefpaul.com. Product of USA.

Morton Lite Salt 50% Less Sodium Iodized Salt & Potassium Chloride, 11 Ounce, $3.99

Morton Lite Salt is a salt and potassium chloride blend that contains 50% less sodium than regular salt*. It cooks, bakes and measures the same, making it the perfect salt for all the recipes in your low sodium cookbooks. At Morton Salt, we make sure only the best salt crystals and seasonings reach your plate, so every dish you create will be as flavorful as you intend. A good source of potassium. Should not be used by persons on a sodium- or potassium-restricted diet unless approved by a physician.

Watkins Chai Powder, Organic, 4 Ounce, $7.79

Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

Watkins Cloves, Organic, Ground, 2.4 Ounce, $7.79

From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Cultivated in South Asia, Watkins organically grown cloves add bittersweet warmth to your cuisine and [air well with nutmeg and cinnamon for a sweet and savory experience.

Lawry's Colorful Coarse Ground Blend Seasoned Pepper, 2.25 Ounce, $7.99

Lawry's Coarse Ground Blend Seasoned Pepper brightens up and adds oomph to just about any dish. Featuring a jazzy blend of black pepper, sweet red bell peppers and natural spices, this coarse ground blend is a colorful, tastier alternative to plain black pepper. Use to season and spice up your favorite egg dishes by sprinkling on before, during or after cooking. Or use to add complex and full-bodied flavor to beef, chicken and fish dishes, as well as potatoes and vegetables.

McCormick Gourmet All Natural Cream Of Tartar, 2.62 Ounce, $8.19

McCormick Gourmet Cream of Tartar is an essential ingredient for bakers. It is used to stabilize beaten egg whites when preparing angel food cake, meringues, macarons, and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of winemaking. A pinch of cream of tartar has a similar stabilizing effect on homemade whipped cream. Cream of tartar also prevents sugar syrup from crystallizing, which is why it is necessary for the soft, chewy snickerdoodles. To make your baking powder, simply mix 1/2 tsp. cream of tartar and 1/4 tsp. each baking soda and cornstarch. You can also make a gentle cleaner for copper cookware by mixing cream of tartar with a little water into a paste.