Flour Frosting (83)

Bob's Red Mill Egg Replacer, 12 Ounce, $5.99

Egg Replacer

Blue Diamond Almond Flour, Finely Sifted, 16 Ounce, $11.49

Gluten free. Vegan. Peanut free. Paleo, keto friendly. Non GMO Project verified. nongmoproject.org. Made with 100% California almonds. Make your favorite recipes with the goodness of Blue Diamond Almonds. www.bluediamond.com. Follow us on social media: Instagram; twitter; pinterest; facebook. For more recipes visit: www.bluediamond.com. Quesions or comments? Write Blue Diamond Customer Support PO Box 1768, Sacramento CA 95812, or call 1 (800) 987-2329. Please include code number on the package with all inquiries. www.bluediamond.com. From the Almond People. Proud sponsor of Celiac Disease Foundation. From California.

Bob's Red Mill Baking Flour, Gluten Free, 1 to 1, 44 Ounce, $10.99

Delicious gluten free cooking and baking is a snap with Gluten Free 1-to-1 Baking Flour. Simply follow any one of your favorite recipes and replace the wheat flour with this easy-to-use flour blend. This gluten free all-purpose flour mix is perfectly formulated to create baked goods with terrific taste and texture—no additional specialty ingredients or custom recipes required. Use it to thicken sauces and gravy, bread proteins, make fresh pasta and more.

King Arthur Baking Company All-Purpose Flour, Gluten Free, 24 Ounce, $10.69

100% employee owned. Estd. 1790. Ideal for all gluten-free recipes. No xanthan gum. Baking with joy since 1790. Our gluten free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens. Certified B Corporation: We're committed to using the power of business as a force for social and environmental good.

Bob's Red Mill Gluten Flour, Vital Wheat, 20 Ounce, $10.49

Bake bread with a lighter crumb and greater volume by adding Vital Wheat Gluten! Especially helpful for bread made with whole grain flours, it's also the essential ingredient for seitan, a vegan meat substitute. Keep a bag on hand to supercharge your baking powers.

Bob's Red Mill Whole Wheat Flour, Organic, 100% Stone Ground, 5 Pound, $10.49

Whole Wheat Flour, Organic, 100% Stone Ground

Pillsbury Best Almond Flour, Blanched, 14 Ounce, $10.49

Rich flavor & fine texture. Sits upright easy to scoop & store.

Bob's Red Mill Rice Flour, White, 24 Ounce, $4.99

An employee-owned company. To your good health. - Bob Moore. Great for baking. White Rice Flour is used extensively in international cuisine and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on traditional millstones to produce a fine, light texture that offers maximum versatility. Use it to create gluten free noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies. You can see our quality. Dear Friends, Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility. In doing to, we know we're providing delicious, nourishing food that you and your family can trust, which makes it all worth the effort. To your good health. - Bob Moore.

Pillsbury Best Bleached Enriched All Purpose Flour, 10 Pound, $9.29

Bleached Enriched All Purpose Flour

Pillsbury All Purpose Flour Blend, Gluten Free, 24 Ounce, $8.49

All Purpose Flour Blend, Gluten Free

Bob's Red Mill Brown Rice Flour, Organic, Whole Grain, Stone Ground, 24 Ounce, $7.99

An essential ingredient in gluten free baked goods, Organic Brown Rice Flour is 100% whole grain and stone ground, preserving the nutrients found in the bran and germ of the rice kernels. Excellent in cakes, cookies, breads and so many more. Keep this pantry staple on hand and find a world of possibilities in one bag

Bob's Red Mill Garbanzo Fava Flour, Stone Ground, 22 Ounce, $7.99

Garbanzo Fava Flour, Stone Ground

Bob's Red Mill Chickpea Flour, 16 Ounce, $3.99

Chickpea Flour is stone ground from rich and hearty whole garbanzo beans. It's a good source of fiber and a popular ingredient for gluten free baking.

Bob's Red Mill Corn Meal, Coarse Grind, 24 Ounce, $3.99

An employee-owned company. To your good health. Stone ground. Our coarse cornmeal makes incredibly delicious cornbread, and here's why: we leave the corn germ and bran it. It's 100% stone ground, which results in cornmeal that isn't just tasty - it's a source of fiber, too. The coarse grind of this meal adds satisfying texture to muffins, pancakes, waffles and a host of other baked goods. You can see our quality. Dear friends, Corn is perhaps the most traditional of American foods: Domesticated thousands of years ago, it's been a cultural and nutritional mainstay ever since. At Bob's red mil, we mill our cornmeal from the finest-quality golden corn, stone ground the old-fashioned way on our millstones to preserve all of the vital nutrients - and flavor - we've loved for generations. To your good health, Bob Moore.

Bob's Red Mill Flour, Whole Wheat, 100% Stone Ground, 80 Ounce, $7.49

Flour, Whole Wheat, 100% Stone Ground

Ancient Harvest Polenta, Traditional Italian, 18 Ounce, $3.59

Polenta, Traditional Italian

Arrowhead Mills Millet Flour, Organic, Gluten Free, 23 Ounce, $6.29

Your guide to a life well lived. Filled by weight, not by volume. Some settling may occur. A Better Way to Bake: Figuring out what works for your body is empowering, but getting there can be challenging. For over 60 years, Arrowhead Mills has inspired, educated, and supported millions to live well-balanced lifestyles. We make eating well easy with a wide variety of essential foods that fuel your day deliciously. Nurturing the organic movement while nourishing strong and able bodies, Arrowhead Mills is your guide to a life well lived. Gluten-free millet flour cornbread (Ensure that all ingredients in recipe are gluten-free). Gluten-free oatmeal chocolate chip cookies (Ensure that all ingredients in recipe are gluten-free). Tips and Tricks: Millet flour is a great gluten-free option for substituting all-purpose flour. It lends a lightly sweet, mild corn-like flavor while adding a delicate cake-like crumb to baked goods. Millet flour works best in muffins and quick breads. We recommend using a combination of 75% millet and 25% tapioca flour when substituting for wheat flour.

Bob's Red Mill Coconut Flour, Organic, 16 Ounce, $6.49

Organic coconut flour is a delicious, nutritious alternative to wheat and other grain flours. Created from the highest quality desiccated coconut, coconut flour is one of the most popular gluten free flours. Use it to make pancakes, cookies, muffins and more. Fair Trade Certified™, to empower farmers to improve their communities.

Bob's Red Mill Polenta, Organic, Yellow Corn, 24 Ounce, $5.99

Polenta, Organic, Yellow Corn

Bob's Red Mill Sorghum Flour, Stone Ground, Whole Grain, 22 Ounce, $5.99

Sorghum Flour, Stone Ground, Whole Grain

Bob's Red Mill Spelt Flour, Stone Ground, Whole Grain, 22 Ounce, $5.99

Spelt Flour, Stone Ground, Whole Grain

Bob's Red Mill Textured Vegetable Protein, 12 Ounce, $5.79

Textured Vegetable Protein

Gold Medal Wondra All-Purpose Quick-Mixing Flour, 13.5 Ounce, $5.99

All-Purpose Quick-Mixing Flour